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Mastering the Art of French Cooking Volume Two

Julia Child and Simone Beck

Published by Alfred A. Knopf, New York, 1970
Used Condition: Very Good Hardcover
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Plymouth, NH, U.S.A.

5-star rating

AbeBooks Seller Since January 13, 2016

About this Item

This book is in overall very good condition for its age, showing little use. However, pages are lightly yellowed and there is evidence of water damage at some point, as pages are slightly rippled. There is no dust cover but summaries from cover flaps are pasted inside. Also, the book has been covered in contact paper. There is a book plate inside. Bookseller Inventory # 001021

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Bibliographic Details

Title: Mastering the Art of French Cooking Volume ...

Publisher: Alfred A. Knopf, New York

Publication Date: 1970

Binding: Hardcover

Book Condition: Very Good

Dust Jacket Condition: No Jacket

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