Mastering The Art Of French Eating
Ann Mah
ISBN 10: 1410464156 ISBN 13: 9781410464156
Published by Thorndike Press, 2013
Used
Hardcover
From
ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since July 2, 2009
This specific item is no longer available.
About this Item
Description:
Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 1.05. Seller Inventory # G1410464156I2N00
Synopsis:
A foodie journalist's visions of three-year romantic adventure in Paris are dashed when her husband is reassigned to a year-long post in Iraq--alone-- and she must make a life for herself without him in a new city. (biography & autobiography).
About the Author: Ann Mah is a journalist and the author of "Kitchen Chinese: A Novel About Food, Family, and Finding Yourself." The wife of a U.S. diplomat, Mah currently splits her time between Paris and New York City, but she loves eating everywhere. Visit annmah.net.
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Bibliographic Details
Title: Mastering The Art Of French Eating
Publisher: Thorndike Press
Publication Date: 2013
Binding: Hardcover
Condition: As New
Dust Jacket Condition: No Jacket
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