Stock Image

Monosaccharides: Their Chemistry and Their Roles in Natural Products

Robert J. Ferrier

0 ratings by GoodReads
ISBN 10: 0471953431 / ISBN 13: 9780471953432
Published by Wiley
New Condition: New Paperback
From BuySomeBooks (Las Vegas, NV, U.S.A.)

AbeBooks Seller Since May 21, 2012

Seller Rating 5-star rating

Quantity Available: 20

Buy New
List Price: US$
Price: US$ 271.70 Convert Currency
Shipping: US$ 3.95 Within U.S.A. Destination, Rates & Speeds
Add to basket

30 Day Return Policy

About this Item

Paperback. 594 pages. Dimensions: 9.0in. x 6.0in. x 1.4in.Monosaccharides Their Chemistry and Their Roles in Natural Products Peter Collins University of London, UK Robin Ferrier Victoria University of Wellington, NZ An in-depth text for students starting their study of carbohydrate chemistry, Monosaccharides relates the vast field of carbohydrate chemistry to both synthetic organic chemistry and biological processes. The structures and reactions of monosaccharides are examined in detail and their applications in synthesis and as biologically active compounds are discussed and explained at length. This textbook, written by two well-known experienced teachers and researchers in carbohydrate chemistry, provides: up-to-date coverage of this rapidly expanding and developing field classification of monosaccharide reactions according to reaction site treatment of monosaccharides as organic compounds with rationalized chemistry more than 1000 references to the primary literature a discussion of monosaccharides as components of biologically active compoundsMonosaccharides will be invaluable for students and lecturers alike in organic, bioorganic and natural products chemistry, biochemistry, glycobiology and molecular biology. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Bookseller Inventory # 9780471953432

Ask Seller a Question

Bibliographic Details

Title: Monosaccharides: Their Chemistry and Their ...

Publisher: Wiley

Binding: Paperback

Book Condition:New

Book Type: Paperback

About this title

Synopsis:

Monosaccharides Their Chemistry and Their Roles in Natural Products Peter Collins University of London, UK Robin Ferrier Victoria University of Wellington, NZ An in-depth text for students starting their study of carbohydrate chemistry, Monosaccharides relates the vast field of carbohydrate chemistry to both synthetic organic chemistry and biological processes. The structures and reactions of monosaccharides are examined in detail and their applications in synthesis and as biologically active compounds are discussed and explained at length. This textbook, written by two well-known experienced teachers and researchers in carbohydrate chemistry, provides:
* up-to-date coverage of this rapidly expanding and developing field
* classification of monosaccharide reactions according to reaction site
* treatment of monosaccharides as organic compounds with rationalized chemistry
* more than 1000 references to the primary literature
* a discussion of monosaccharides as components of biologically active compounds
Monosaccharides will be invaluable for students and lecturers alike in organic, bioorganic and natural products chemistry, biochemistry, glycobiology and molecular biology.

From the Back Cover:

An in-depth text for students starting their study of carbohydrate chemistry, Monosaccharides relates the vast field of carbohydrate chemistry to both synthetic organic chemistry and biological processes. The structures and reactions of monosaccharides are examined in detail and their applications in synthesis and as biologically active compounds are discussed and explained at length. This textbook, written by two well-known experienced teachers and researchers in carbohydrate chemistry, provides:
* up-to-date coverage of this rapidly expanding and developing field
* classification of monosaccharide reactions according to reaction site
* treatment of monosaccharides as organic compounds with rationalized chemistry
* more than 1000 references to the primary literature
* a discussion of monosaccharides as components of biologically active compounds
Monosaccharides will be invaluable for students and lecturers alike in organic, bioorganic and natural products chemistry, biochemistry, glycobiology and molecular biology.

"About this title" may belong to another edition of this title.

Store Description

BuySomeBooks is great place to get your books online. With over eight million titles available we're sure to have what you're looking for. Despite having a large selection of new books available for immediate shipment and excellent customer service, people still tell us they prefer us because of our prices.

Visit Seller's Storefront

Terms of Sale:

We guarantee the condition of every book as it's described on the Abebooks web
sites. If you're dissatisfied with your purchase (Incorrect Book/Not as
Described/Damaged) or if the order hasn't arrived, you're eligible for a refund
within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the Ask bookseller a question link to contact us and we'll respond within 2 business days.

BuySomeBooks is operated by Drive-On-In, Inc., a Nevada co...

More Information
Shipping Terms:

Orders usually ship within 1-2 business days. Books are shipped from multiple locations so your order may arrive from Las Vegas,NV, Roseburg,OR, La Vergne,TN, Momence,IL, or Commerce,GA.

List this Seller's Books

Payment Methods
accepted by seller

Visa Mastercard American Express