Mountains, Meadows and Mushrooms: A guide to cooking wild mushrooms

Brenda Davidson-Shaddox

ISBN 10: 0963171917 / ISBN 13: 9780963171917
Published by Self Published, Rockport, TX, 1992
Condition: Fine Soft cover
From booksforcomfort (Comfort, TX, U.S.A.)

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Mountains, Meadows and Mushrooms: A guide to cooking wild mushrooms by Brenda Davidson-Shaddox, Rockport, TX, 1992. 1st Edition. Spiral Binding. Size 8vo. Condition: Fine. Inscribed by author to original owner on title page. 108 Pgs. ISBN 0963171917. Contents include: Selecting & gathering wild mushrooms; Cleaning; Preserving; Boletes (or Ceps); Chanterelles; Puffballs; Morels (or Sponge Mushrooms); Oyster Mushrooms; Field and Horse Mushrooms; Parasol Mushrooms; Shaggy Manes (or Lawyers Wigs); Jelly Mushrooms; Coral (or Cauliflower Mushrooms) Ox Tongue (Ox Blood or Beefsteak); Hedgehogs; Honey Mushroom; Wood Blewits; Milkycaps; Mixed Bag; Commercial Mushrooms; and Accompanying Dishes. Illustrated by Suzy Olsen. Description text copyright 2007 BooksForComfort. Item ID 14219. Bookseller Inventory # 14219

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Bibliographic Details

Title: Mountains, Meadows and Mushrooms: A guide to...

Publisher: Self Published, Rockport, TX

Publication Date: 1992

Binding: Paperback

Illustrator: Suzy Olsen

Book Condition:Fine

Edition: 1st edition.

Book Type: book

About this title

Synopsis:

Cooking with wild mushrooms from being informed to selecting, gathering, cleaning and preserving them.

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