NONDESTRUCTIVE TESTING OF FOOD QUALITY

IRUDAYARAJ

Published by Wiley
ISBN 10: 8126537825 / ISBN 13: 9788126537822
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International Edition, Cover & ISBN may be different from US edition, PAPERBACK. Book Condition: New. Brand New,Softcover,No Access code & No context dvd, But Contents are same as US Edition. Printed in English Language, Prompt shipping by USPS/,UPS/,DHL/,FedEx. Exceptional customer Service, Satisfaction Guaranteed. We may ship the books from Asian regions for inventory purpose. "Special Note" We do provide service on APO BOX & PO BOX addresses only in usa. Bookseller Inventory #

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Title: NONDESTRUCTIVE TESTING OF FOOD QUALITY
Publisher: Wiley
Binding: PaperBack
Book Condition: Brand New
Edition: International Edition.

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IRUDAYARAJ
ISBN 10: 8126537825 ISBN 13: 9788126537822
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Book Description Book Condition: New. Verify ISBN for International Edition; year of publication 8126537825. Bookseller Inventory # 267894

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Joseph Irudayaraj, Christoph Reh
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Book Description Bio-Green Wiley (Exc), 2013. Hardcover. Book Condition: New. Bookseller Inventory # 358274

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Joseph Irudayaraj, Christoph Reh
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Book Description Book Condition: New. 8126537825 This is an International Edition. Brand New, Hardcover, Delivery within 6-14 business days, Similar Contents as U.S Edition, printed in Black & White. Choose Expedited shipping for delivery within 3-8 business days. We do not ship to PO Box, APO , FPO Address. In some instances, subjects such as Management, Accounting, Finance may have different end chapter case studies and exercises. International Edition Textbooks may bear a label "Not for sale in the U.S. or Canada" and "Content may different from U.S. Edition" - printed only to discourage U.S. students from obtaining an affordable copy. The U.S. Supreme Court has asserted your right to purchase international editions, and ruled on this issue. Access code/CD is not provided with these editions , unless specified. We may ship the books from multiple warehouses across the globe, including India depending upon the availability of inventory storage. Customer satisfaction guaranteed. Bookseller Inventory # SI9788126537822

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R.S.K. Barnes, P. Calow, P.J.W. Olive, D.W. Golding and J.I. Spicer
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Book Description Wiley, 2013. Hardcover. Book Condition: New. Dust Jacket Condition: New. 2nd Edition. Most undergraduates texts in invertebrate zoology of which there are many fall into one of two categories. They either offer a systematic treatment of groups of animals phylum by phylum, or adopt a functional approach to the various anatomical and physiological systems of the better known species. The invertebrates is the first and only textbook to integrate both approaches describing the range and diversity of invertebrates and the way they work thus meeting the modern teaching needs of the subject. This new edition has been completely revised and updated. The molecular systematics sections have been rewritten and the text generally reflects the importance of molecular techniques in current ecological and evolutionary thinking. The first part of the book describes all the known phyla of invertebrates with living representatives, together with their component classes. Rather than outline all the anatomical features of different types of animals, the book distils those essential characteristics of each group with which the student should be familiar. Lists of diagnostic features permit comparison between the phyla, the diversity of body plans is illustrated by line figures of different forms. The second part concentrates on the unifying features of invertebrate functional anatomy, physiology and behavior, describing how the invertebrates display a range of solutions to the problems of living and reproduction. Throughout, form and function are presented from an evolutionary viewpoint, in the light of the selective pressures that have influenced and continue to mould invertebrate biology. Bookseller Inventory # 109598

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