Notas de cocina de Leonardo da Vinci. Un tratado que nos descubre facetas insólitas del más grande de los genios universales. Traducción: Marta Heras

SHELAGH & ROUTH, Jonathan

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ISBN 10: 8478802401 ISBN 13: 9788478802401
Published by Ediciones Temas de Hoy, Madrid, 1993
Language: Spanish
Used Hardcover

From Librería Reencuentro, Madrid, Spain

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