Nutrition for Health and Healthcare (MindTap Course List)

DeBruyne, Linda Kelly; Pinna, Kathryn

Published by Cengage Learning
ISBN 10: 1305627962 / ISBN 13: 9781305627963
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1305627962 BRAND NEW W/FAST SHIPPING! This item is: Nutrition for Health and Healthcare, 6th Ed., by Linda Kelly DeBruyne Kathryn Pinna, RD, MS, PhD; FORMAT: Bound Book; ISBN: 9781305627963. Choose Expedited for fastest shipping! Our 98%+ rating proves our commitment! We cannot ship to PO Boxes/APO Addresses or outside the continental U.S. To avoid ordering the wrong item, please check your item's ISBN number!. Bookseller Inventory #

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Synopsis: NUTRITION FOR HEALTH AND HEALTH CARE approaches the study of nutrition and diet therapy from the perspective of nursing and health science, including examples and data that can help prepare you for your future career. Learn about basic nutrition concepts, such as metabolism, vitamins, and minerals, and clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. Apply what you have learned in Case Studies and Clinical Applications features throughout the text. Use all of the student resources to help you succeed in your course.

About the Author: Linda Kelly DeBruyne, M.S., R.D., received her B.S. and M.S. degrees in nutrition and food science from Florida State University. She is a founding member of Nutrition and Health Associates, an information resource center in Tallahassee, Florida, where her specialty areas are life cycle nutrition and fitness. Her other publications include the textbooks Nutrition for Health and Health Care, and Health: Making Life Choices. She is a registered dietitian nutritionist and maintains a professional membership in the Academy of Nutrition and Dietetics.

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Title: Nutrition for Health and Healthcare (MindTap...
Publisher: Cengage Learning
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Book Description Cengage Learning, Inc, United States, 2016. Paperback. Condition: New. 6th edition. Language: English. Brand new Book. NUTRITION FOR HEALTH AND HEALTH CARE approaches the study of nutrition and diet therapy from the perspective of nursing and health science, including examples and data that can help prepare you for your future career. Learn about basic nutrition concepts, such as metabolism, vitamins, and minerals, and clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. Apply what you have learned in Case Studies and Clinical Applications features throughout the text. Use all of the student resources to help you succeed in your course. Seller Inventory # AAQ9781305627963

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Book Description Cengage Learning, Inc, United States, 2016. Paperback. Condition: New. 6th edition. Language: English. Brand new Book. NUTRITION FOR HEALTH AND HEALTH CARE approaches the study of nutrition and diet therapy from the perspective of nursing and health science, including examples and data that can help prepare you for your future career. Learn about basic nutrition concepts, such as metabolism, vitamins, and minerals, and clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. Apply what you have learned in Case Studies and Clinical Applications features throughout the text. Use all of the student resources to help you succeed in your course. Seller Inventory # AAQ9781305627963

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