ISBN 10: 1603584951 / ISBN 13: 9781603584951
Used / Quantity Available: 0
Available From More Booksellers
View all  copies of this book

About the Book

We're sorry; this specific copy is no longer available. AbeBooks has millions of books. We've listed similar copies below.

Description:

This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: Imagine growing vegetables that require just about the same amount of care as perennial flowers and shrubs, need no annual tilling or planting, yet thrive and produce abundant and nutritious crops throughout the season. Get the best information on growing these easy and interesting crops from Eric Toensmeier's award-winning bookPerennial Vegetables, and tour his own lush forest garden in the new DVD,Perennial Vegetable Gardening with Eric Toensmeier About Perennial Vegetables: In Toensmeier's book,Perennial Vegetables (Chelsea Green, 2007), the adventurous gardener will find information, tips, and sound advice on less-common edibles that will make any garden a perpetual, low-maintenance source of food. In his book, readers will find perennial vegetables are perfect as part of an edible-landscape plan or permaculture garden. Profiling more than a hundred species, with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources,Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials. AboutPerennial Vegetable Gardening with Eric Toensmeier (DVD): In the DVDa culmination of workshops recorded in Mexico, Florida, and Massachusettsplant specialist Eric Toensmeier introduces gardeners to more than 100 species of little-known, underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such delights as ground cherry, ramps, air potatoes, the fragrant spring tree, and the much-sought-after, antioxidant-rich wolfberry (also known as the goji berry), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and culinary satisfaction. Toensmeier also takes viewers on a plant-by-plant tour of his garden in Massachusetts. Bookseller Inventory #

About this title:

Book ratings provided by Goodreads:
4 avg rating
(1 ratings)

Synopsis:

Imagine growing vegetables that require just about the same amount of care as perennial flowers and shrubs, need no annual tilling or planting, yet thrive and produce abundant and nutritious crops throughout the season.

Get the best information on growing these easy and interesting crops from Eric Toensmeier's award-winning book Perennial Vegetables, and tour his own lush forest garden in the new DVD, Perennial Vegetable Gardening with Eric Toensmeier

About Perennial Vegetables:

In Toensmeier's book, Perennial Vegetables (Chelsea Green, 2007), the adventurous gardener will find information, tips, and sound advice on less-common edibles that will make any garden a perpetual, low-maintenance source of food. In his book, readers will find perennial vegetables are perfect as part of an edible-landscape plan or permaculture garden. Profiling more than a hundred species, with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials.

About Perennial Vegetable Gardening with Eric Toensmeier (DVD):

In the DVD—a culmination of workshops recorded in Mexico, Florida, and Massachusetts—plant specialist Eric Toensmeier introduces gardeners to more than 100 species of little-known, underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such delights as ground cherry, ramps, air potatoes, the fragrant spring tree, and the much-sought-after, antioxidant-rich wolfberry (also known as the goji berry), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and culinary satisfaction. Toensmeier also takes viewers on a plant-by-plant tour of his garden in Massachusetts.

About the Author:

Eric Toensmeier is the award-winning author of Paradise Lot and Perennial Vegetables, and the co-author of Edible Forest Gardens. Eric is an appointed lecturer at Yale University, a Senior Fellow with Project Drawdown, and an international trainer. He presents in English and Spanish throughout the United States, Canada, Mexico, Guatemala, and the Caribbean. Eric has studied useful perennial plants and their roles in agroforestry systems for over two decades, and cultivates about 300 species in his urban garden. His writing can be viewed online at perennialsolutions.org.

"About this title" may belong to another edition of this title.

Bibliographic Details

Book Condition: Used

Top Search Results from the AbeBooks Marketplace

1.

Toensmeier, Eric
ISBN 10: 1603584951 ISBN 13: 9781603584951
New Quantity Available: 3
Seller:
Pbshop
(Wood Dale, IL, U.S.A.)
Rating
[?]

Book Description 2012. HRD. Book Condition: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Bookseller Inventory # IB-9781603584951

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 39.38
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

2.

Toensmeier, Eric
Published by CHELSEA GREEN PUB CO (2012)
ISBN 10: 1603584951 ISBN 13: 9781603584951
New Quantity Available: 3
Seller:
Books2Anywhere
(Fairford, GLOS, United Kingdom)
Rating
[?]

Book Description CHELSEA GREEN PUB CO, 2012. PAP. Book Condition: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Bookseller Inventory # IB-9781603584951

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 42.41
Convert Currency

Add to Basket

Shipping: US$ 11.98
From United Kingdom to U.S.A.
Destination, Rates & Speeds

3.

Eric Toensmeier
Published by Chelsea Green Publishing Company, United States (2012)
ISBN 10: 1603584951 ISBN 13: 9781603584951
New Paperback Quantity Available: 1
Seller:
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description Chelsea Green Publishing Company, United States, 2012. Paperback. Book Condition: New. Language: English . Brand New Book. Imagine growing vegetables that require just about the same amount of care as perennial flowers and shrubs, need no annual tilling or planting, yet thrive and produce abundant and nutritious crops throughout the season. Get the best information on growing these easy and interesting crops from Eric Toensmeier s award-winning book Perennial Vegetables, and tour his own lush forest garden in the new DVD, Perennial Vegetable Gardening with Eric Toensmeier About Perennial Vegetables: In Toensmeier s book, Perennial Vegetables (Chelsea Green, 2007), the adventurous gardener will find information, tips, and sound advice on less-common edibles that will make any garden a perpetual, low-maintenance source of food. In his book, readers will find perennial vegetables are perfect as part of an edible-landscape plan or permaculture garden. Profiling more than a hundred species, with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials. About Perennial Vegetable Gardening with Eric Toensmeier (DVD): In the DVD--a culmination of workshops recorded in Mexico, Florida, and Massachusetts--plant specialist Eric Toensmeier introduces gardeners to more than 100 species of little-known, underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such delights as ground cherry, ramps, air potatoes, the fragrant spring tree, and the much-sought-after, antioxidant-rich wolfberry (also known as the goji berry), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and culinary satisfaction. Toensmeier also takes viewers on a plant-by-plant tour of his garden in Massachusetts. Bookseller Inventory # AAC9781603584951

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 49.17
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

4.

Eric Toensmeier
Published by Chelsea Green Publishing Company, United States (2012)
ISBN 10: 1603584951 ISBN 13: 9781603584951
New Paperback Quantity Available: 1
Seller:
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description Chelsea Green Publishing Company, United States, 2012. Paperback. Book Condition: New. Language: English . Brand New Book. Imagine growing vegetables that require just about the same amount of care as perennial flowers and shrubs, need no annual tilling or planting, yet thrive and produce abundant and nutritious crops throughout the season. Get the best information on growing these easy and interesting crops from Eric Toensmeier s award-winning book Perennial Vegetables, and tour his own lush forest garden in the new DVD, Perennial Vegetable Gardening with Eric Toensmeier About Perennial Vegetables: In Toensmeier s book, Perennial Vegetables (Chelsea Green, 2007), the adventurous gardener will find information, tips, and sound advice on less-common edibles that will make any garden a perpetual, low-maintenance source of food. In his book, readers will find perennial vegetables are perfect as part of an edible-landscape plan or permaculture garden. Profiling more than a hundred species, with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials. About Perennial Vegetable Gardening with Eric Toensmeier (DVD): In the DVD--a culmination of workshops recorded in Mexico, Florida, and Massachusetts--plant specialist Eric Toensmeier introduces gardeners to more than 100 species of little-known, underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such delights as ground cherry, ramps, air potatoes, the fragrant spring tree, and the much-sought-after, antioxidant-rich wolfberry (also known as the goji berry), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and culinary satisfaction. Toensmeier also takes viewers on a plant-by-plant tour of his garden in Massachusetts. Bookseller Inventory # AAC9781603584951

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 50.26
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

5.

Toensmeier, Eric
Published by Chelsea Green Publishing
ISBN 10: 1603584951 ISBN 13: 9781603584951
Used PAPERBACK Quantity Available: 1
Seller:
Qwestbooks COM LLC
(Bensalem, PA, U.S.A.)
Rating
[?]

Book Description Chelsea Green Publishing. PAPERBACK. Book Condition: Very Good. 1603584951 Little edge wear. Bookseller Inventory # Z1603584951Z2

More Information About This Seller | Ask Bookseller a Question

Buy Used
US$ 51.10
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

6.

Toensmeier, Eric
Published by Chelsea Green Publishing
ISBN 10: 1603584951 ISBN 13: 9781603584951
Used PAPERBACK Quantity Available: 1
Seller:
Vital Products COM LLC
(Southampton, PA, U.S.A.)
Rating
[?]

Book Description Chelsea Green Publishing. PAPERBACK. Book Condition: Very Good. 1603584951 signs of little wear on the cover. Bookseller Inventory # Z1603584951Z2

More Information About This Seller | Ask Bookseller a Question

Buy Used
US$ 51.10
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

7.

Toensmeier, Eric
Published by Chelsea Green Publishing
ISBN 10: 1603584951 ISBN 13: 9781603584951
Used PAPERBACK Quantity Available: 1
Seller:
Bookhouse COM LLC
(Philadelphia, PA, U.S.A.)
Rating
[?]

Book Description Chelsea Green Publishing. PAPERBACK. Book Condition: Fine. 1603584951 Remainder mark. Bookseller Inventory # Z1603584951Z1

More Information About This Seller | Ask Bookseller a Question

Buy Used
US$ 51.58
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

8.

Toensmeier, Eric
Published by Chelsea Green Publishing
ISBN 10: 1603584951 ISBN 13: 9781603584951
Used PAPERBACK Quantity Available: 1
Seller:
BookShop4U
(PHILADELPHIA, PA, U.S.A.)
Rating
[?]

Book Description Chelsea Green Publishing. PAPERBACK. Book Condition: Fine. 1603584951 Remainder mark. Bookseller Inventory # Z1603584951Z1

More Information About This Seller | Ask Bookseller a Question

Buy Used
US$ 51.58
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

9.

Toensmeier, Eric
Published by Chelsea Green Publishing
ISBN 10: 1603584951 ISBN 13: 9781603584951
New PAPERBACK Quantity Available: 1
Seller:
Booklot COM LLC
(Philadelphia, PA, U.S.A.)
Rating
[?]

Book Description Chelsea Green Publishing. PAPERBACK. Book Condition: New. 1603584951. Bookseller Inventory # Z1603584951ZN

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 52.08
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

10.

Eric Toensmeier
Published by Chelsea Green Publishing (2012)
ISBN 10: 1603584951 ISBN 13: 9781603584951
New Paperback Quantity Available: 1
Seller:
Murray Media
(North Miami Beach, FL, U.S.A.)
Rating
[?]

Book Description Chelsea Green Publishing, 2012. Paperback. Book Condition: New. Never used!. Bookseller Inventory # 1603584951

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 53.80
Convert Currency

Add to Basket

Shipping: US$ 1.99
Within U.S.A.
Destination, Rates & Speeds

There are 9 more copies of this book

View all search results for this book