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The Periyali Cookbook

Garrison, Holly

3 ratings by Goodreads
ISBN 10: 067940385X / ISBN 13: 9780679403852
Published by Villard, New York, NY, 1992
From Optical Insights (Murrieta, CA, U.S.A.)

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About this Item

Fine in a fine DJ; Great Greek recipes from New York's Periyali restaurant, along with other classical Greek dishes. ; 8vo 8" - 9" tall; 318 p. Bookseller Inventory # 4669

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Bibliographic Details

Title: The Periyali Cookbook

Publisher: Villard, New York, NY

Publication Date: 1992

Binding: Hardcover

Dust Jacket Condition: Dust Jacket Included

Edition: First Edition

About this title


Presents a selection of easy-to-prepare recipes for some favorite classic Greek dishes--including moussaka, spanikopita, and shish kebob--as well as provincial and regional specialties from New York's famed Periyali restaurant.

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Quality out-of-print and antiquarian books offered to readers and collectors. Specialities in children's books, cookbooks, fine press books, art and reference books.

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(310)753-3174 for inquiries. Shipping: US$5.50 for the first book of a shipment, $1.50 each additional book.
Shipments in US, by USPS Media Mail. International shipments billed at actual cost, sent via USPS. Priority Mail and Fedex Express shipping available, inquire for cost. Linda Strike 23811 Washington Avenue #275 Murrieta CA 92562 (

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