Au Petit Cordon Bleu: An Array of Recipes from 'Ecole du petit Cordon Bleu' 29 Sloane Street, London

Lucas, Dione; Hume, Rosemary; Calvocoressi, M. D. (Introduction by)

Published by J. M. Dent and Sons, 1939
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Description:

Spine is solid - gray/green cloth covers w/red title lettering are clean and bright - pages are clean, tight and unmarked - dust jacket is intact but w/several chips, price clipped, moderate browning/fading - a nice vintage cookbook. Bookseller Inventory #

Bibliographic Details

Title: Au Petit Cordon Bleu: An Array of Recipes ...
Publisher: J. M. Dent and Sons
Publication Date: 1939
Binding: Hardcover
Illustrator: Nicol, Phoebe
Book Condition: Fine

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1.

Lucas, Dione and Hume, Rosemary
Published by Dent, London (1960)
Used Hardcover Quantity Available: 1
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Books & Bygones
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Book Description Dent, London, 1960. Hardback. Condition: Good. No Jacket. Nicol, Phoebe (illustrator). Reprint. 175pp; beige cloth with red title to spine. Not for the amateur cook. Some marks in biro to certain recipes not affecting text. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 18288

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2.

Lucas, Dione and Hume, Rosemary
Published by Dent, London (1954)
Used Hardcover Quantity Available: 1
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Books & Bygones
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Book Description Dent, London, 1954. Hardback. Condition: Good. No Jacket. Nicol, Phoebe (illustrator). Reprint. 178 pages. Beige cloth with red titles. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 19258

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Dione Lucas & Rosemary Hume
Published by London: J M Dent (1937)
Used Hardcover Quantity Available: 1
Seller:
Cheshire Book Centre
(Buckley, United Kingdom)
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Book Description London: J M Dent, 1937. 3rd impression. VG HB in grey cloth boards, no dj. Remains of old sellotape on endpapers, where protective cover removed. Inscr: 'Radiation House' on ffep. 178pp with b/w photos & drawings. Clean, bright and tight. Seller Inventory # 71640

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4.

Lucas, Dione. and Rosemary Hume
Published by J. M. Dent & Sons Ltd, London (1936)
Used Hardcover First Edition Signed Quantity Available: 1
Seller:
The Print Room
(Lilley nr Luton, United Kingdom)
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Book Description J. M. Dent & Sons Ltd, London, 1936. Hardcover. Condition: Very Good. No Jacket. Illustrations by Phoebe Nicol (illustrator). 1st Edition. First edition, first impression. SIGNED AND INSCRIBED IN INK BY ILLUSTRATOR PHOEBE NICOL ON FFEP 'Phil with love Phoebe' Someone has written in pencil under Phoebe her surname 'Nicol'. Some edge wear, to top and bottom of grey cloth boards with red titling and spine, spine slightly darkened, some slight browning to page block, some slight spotting to endpapers. 179pp. Dione Lucas (1909-71), was an English chef, and the first female graduate of French cookery school Le Cordon Bleu. In 1931 she and Rosemary Hume (1907-84), set up a cookery school in London as they had both trained in Paris. They had a flat in Chelsea and they would reputedly serve their students creations to passing trade at chairs and tables on the pavement. Hume and Lucas opened '¿Ecole du Petit Cordon Bleu in 1933. Rosemary Hume, the principal of the London Le Cordon Bleu school created Poulet Reine Elizabeth (later known as Coronation Chicken) for one of the coronation menus on 2nd June 1953. Signed by Illustrator(s). Seller Inventory # 005498

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