The Physiology of Taste, Or, Meditations on Transcendental Gastronomy; a New Translation by M. F. K. Fisher, with Profuse Annotation by the Translator and Illustrations by Sylvain Sauvage. (Signed)

Brillat-Savarin, Jean Anthelme; M. F. K. Fisher (translator) ; Sylvain Sauvage (Illustrator)

Published by New York, The Heritage Press, [, 1949
Used / Slipcase / Quantity Available: 1
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Bibliographic Details


Title: The Physiology of Taste, Or, Meditations on ...

Publisher: New York, The Heritage Press, [

Publication Date: 1949

Binding: Slipcase

Illustrator: Illustrated by Sylvain Sauvage

Book Condition: Very Good

Dust Jacket Condition: Good+

Description:

"DJ" refers to slipcase, which has minor wear and soil; spine has very slight wear ; Presentation inscription by translator, attractive ribbed leather spine ; 10.60 X 6.90 X 1 inches; Signed by Translator. Bookseller Inventory # 101640

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