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Practical Cookery by An Epicure, A Choice Selection of Practical Recipes For Cookery

An Epicure

Published by S. M. McDonald, 1893
Condition: Fair Hardcover
From Antiquarian Books of Boston (Winthrop, MA, U.S.A.)

AbeBooks Seller Since May 18, 2005 Seller Rating 5-star rating

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About this Item

The wine colored covers have spotting and light soiling, else are well attached and have good, unworn edges. 436 clean and tightly bound pages. The paper is yellowed but is of a glossy nature and is not cracking. The title page gives the printing date of 1893 with Fred. Klein of Chicago being the printer. The copyright date is 1894, a year later, and is held by S. M. McDonald of New Orleans. There are some cracks in the binding, but the pages are all well bound. There are no ownership inscriptions or bookplates. Quoting from the Preface: "I have made and experimented with each recipe until perfection was reached, and in my work I received valuable aid from the experience of an old cook who stood at the range of an epicure for over 25 years, and knew how to cook food for the palate and digestive organs.". Bookseller Inventory # 000012

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Bibliographic Details

Title: Practical Cookery by An Epicure, A Choice ...

Publisher: S. M. McDonald

Publication Date: 1893

Binding: Hardcover

Book Condition:Fair

Edition: 1st Edition

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