B002ZONC5Y Used good or better, we ship best copy available! Book Only. Expedited shipping is 2-6 business days after shipment, standard is 4-14 business days after shipment. Used items do not include access codes, cd's or other accessories, regardless of what is stated in item title. If you need to guarantee that these items are included, please purchase a brand new copy. Bookseller Inventory #
Title: The Practice of Cookery and Pastry, Adapted ...
Publisher: Privately Published, printed by Thomas Constable
Book Condition: Good
Book Description Privately Published, printed by Thomas Constable, Edinburgh, 1864. Hardcover. Book Condition: Good. Dust Jacket Condition: No Dust Jacket. Sixth Edition. Dark blue covers with gilt lettering and decoration on the front and blind printing on the rear, plain spine.Rear cover is detached, spine-ends and corners are well-rubbed. Notice from Williamson and Son Cooks and Confectioners is taped at front, split in paper between front end-paper and title-page (no Half-title-page), text-block binding is sound, light foxing throughout. Quantity Available: 1. Shipped Weight: under 1 kg. Pictures of this item not already displayed here available upon request. Inventory No: 06614020101. 20% discount at abe during January 2017, please bowse our other books for more bargains. Prices shown include the discount. Bookseller Inventory # 06614020101
Book Description Privately printed / John Greig & Son [printer], Edinburgh, 1854. Hardback. Book Condition: Good+. Patterned pale blk boards; somewhat worn and marked; backstrip very worn; rear joint partially detached, so binding frail, but intact. pp slightly brittle; occasionally spotted; pencil notes on rear endpaper. ; 8vo (4 3/4" x 8"); 183 pages. Bookseller Inventory # 23790