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Preserves and Canning: Secrets Your Grandma Never Taught You (Quick & Easy)

Birgit Rademacker

2 ratings by Goodreads
ISBN 10: 1596370416 / ISBN 13: 9781596370418
Published by Silverback Books Inc (July 10, 2005), 2005
From Black and Read Books, Music & Games (Arvada, CO, U.S.A.)

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Bibliographic Details

Title: Preserves and Canning: Secrets Your Grandma ...

Publisher: Silverback Books Inc (July 10, 2005)

Publication Date: 2005

Edition: First Edition

About this title


Enjoy your favorite fruits and vegetables all year long with these homemade preserving and canning recipes! Are you longing for Grandma’s homemade jam, but don’t have the recipe? Now you and your family can enjoy the traditional American flavors of canning and preserving right in your own kitchen! Forget watered-down store brands full of added sugar and unnatural preservatives. Discover how to easily make your own tasty, vitamin-rich jams, jellies and preserves. Learn the ABC’s of food preservation, and enjoy sweet and savory tastes all year long. Recipes passed down from generation to generation include such favorites such as applesauce, red wine plums, and mustard vegetables. Over 70 beautiful color photographs, and 64 pages of easy-to-follow instructions. With helpful tips on spices and flavorings with vinegar, you find everything you need for canning and preserving success!

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