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Recipes and Wines from Burgundy

Claudine and Martin Cantegrit Duluat

Published by Les Editions du Laquet, 1995
Condition: Very Good Hardcover
From Orca Knowledge Systems, Inc. (Novato, CA, U.S.A.)

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Publisher: Les Editions du Laquet Date of Publication: 1995 Binding: hardcover Edition: Condition: Near Fine Description: Text in English. Previous owner name on front free page. No other markings in book. Unread copy. The authors help us to rediscover the Burgundy heritage, either through traditional clasics--pauchouse, gougeres or parsleyed ham--or by penetrating the secrets of delicate, subtle and refined cuisine--crayfish in Chablis, pike mousse and other mouth-watering marvels. 143pp. Bookseller Inventory # 3001614

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Title: Recipes and Wines from Burgundy

Publisher: Les Editions du Laquet

Publication Date: 1995

Binding: Hardcover

Book Condition:Very Good

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