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Synopsis: A quick glance at these magnetic Seasonal Produce Guides, and you'll know which fruit is in season from U.S. farms throughout the year. As the seasons change, simply change the magnet on the refrigerator and stay current with what's the best of fresh from U.S. farms. Each pack of Field to Plate's magnetic Seasonal Produce Guides features a magnet for each season: spring, summer, fall and winter.

About the Author: Born in Europe and educated in both the UK and the U.S., Amanda Archibald, RD, has dedicated her career to creating meaningful food education experiences and tools for food, nutrition, health and culinary professionals and the consumer at large. Her contribution to food education is channeled through her nationally acclaimed company, Field to PlateŽ. This innovative company creates dynamic, rewarding and memorable food education and dining experiences that focus on food, its meaning, its origins, and importantly its ability to create a sense of community. Beyond Field to Plate, Amanda Archibald is an accomplished speaker, whose expert insights into food choice, food trends and what motivates consumers to eat what they do, are recognized around the country. She is a frequent speaker food industry, agricultural and professional food education conferences in the USA and Europe.

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Field to Plate
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ISBN 10: 097876871X ISBN 13: 9780978768713
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