Title: The Sheraton World Cookbook
Publisher: Bobbs-Merrill, Indianapolis
Publication Date: 1980
Illustrator: Photo Illus. In Color
Book Condition: Almost Fine
Dust Jacket Condition: Very Good
Signed: Signed by 3 Chefs
Edition: 3rd Edition.
Book Type: Cookbooks
Book has light foxing on top paper edges. DJ has 4"(W)x2"(H) missing on top front /rear edge and spine of DJ, 2"(H) rough tear on top front corner along fore-edge of DJ, same on bottom front corner. 202pp with Index. Green cloth. Stated 3rd Printing. Tight, square, bright copy with firm corners. No remainder mark. No internal notes, markings. Unclipped pictorial DJ in Mylar cover ($15.95). Photo illus. in color. A Gourmet Tour of Sheraton Chef's Cusine from around the world from Lancaster, PA to Bangkok, Thailand. This copy is signed by 3 such chefs - "Vrinko Zodavovich, Chef at Sheraton Boston Hotel 1982 - Saudra Kinr, Royal Hawaiaan Hotel, Honolulu - Wolfgang Friedrich, Pastry Chef, Sheraton, Washington, D.C." All in black ink on FFEP. Pastry recipes from Friedrich laid-in. Unusual piece if I may say so. A unique copy for the cookbook collector/traveler. USPS Tracking provided. (H) Size: 8vo - over 7¾" - 9¾" tall. Bookseller Inventory # 19075
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AbeBooks Bookseller Since: November 9, 1999
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