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Signature Tastes of Bellingham: Favorite Recipes of our Local Restaurants

Steven W. Siler

3 ratings by Goodreads
ISBN 10: 1505550971 / ISBN 13: 9781505550979
Published by CreateSpace Independent Publishing Platform, 2014
Condition: Good Soft cover
From Books Express (Portsmouth, NH, U.S.A.)

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Bibliographic Details

Title: Signature Tastes of Bellingham: Favorite ...

Publisher: CreateSpace Independent Publishing Platform

Publication Date: 2014

Binding: Paperback

Book Condition:Good

About this title


Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe? Or visiting a city and eating at that cute little café that everyone raved about? Well now, you literally have your cake and eat it too. Or at least the recipe for the cake. Signature Tastes of Bellingham captures 100 restaurant recipes that define the City of Subdued Excitement. From the famous Whiskey Crab Soup at the Cliff House, to the cake that started Erin Baker’s baking empire, these are the restaurants, recipes and pictures that define the culinary tastes of Bellingham, Washington.

From the Author:

So here I have landed in Bellingham, City of Subdued Excitement, although I didn't understand what that moniker meant. Now I get it. And so many foreign sights. Does everyone drive a Subaru? Is there a coffee stand on every corner? Who exactly is Ryan Stiles? And what in the name of all that is holy is a ""Hamster""? All these answers and more I have learned. Whether I am at Jalapeno’s or Wood’s Coffee or Village Books, someone has a kind word for me. Everywhere a kind word and a smile. It makes me take pause and take measure. It makes me proud to be here.

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