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Simply Delicious in France and Italy

Allen, Darina

1 ratings by Goodreads
ISBN 10: 071711953X / ISBN 13: 9780717119530
Published by Gill & Macmillan Ltd
Used Condition: Good Soft cover
From Green Earth Books (Portland, OR, U.S.A.)

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Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Bookseller Inventory # G071711953XI3N00

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Bibliographic Details

Title: Simply Delicious in France and Italy

Publisher: Gill & Macmillan Ltd

Binding: Paperback

Book Condition:Good

About this title


This book shares the excitement the author felt when travelling through France and Itlay - tasting and retasting the wonderful flavours of local cuisine. Everywhere she found a revival of regional country cooking - sensual food, rich, warm and earthy flavours. This book contains a selection of these recipes that reproduce dishes that are "typically" French or Italian, with emphasis on the importance of fresh ingredients. Darina Allen owns the Ballymaloe Cookery School at Shanagarry, County Cork and is the author of "Simply Delicious" and "A Simply Delicious Christmas".

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