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The Sopranos Family Cookbook as Compiled By Artie Bucco

Allen Rucker and Michele Scicolone

ISBN 10: 0446530573 / ISBN 13: 9780446530576
Published by Warner Books, 2002
Used Condition: Fine Hardcover
From Lavender Path Antiques & Books (Harwinton, CT, U.S.A.)

AbeBooks Seller Since September 8, 2005

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About this Item

Hardcover, 200 pages in fine condition with very good dustjacket, jacket has light rubbing and is price-clipped. 1st edition, 1st printing. With all the wit and gritty realism of the HBO series, tells you how to cook like an Italian Mama and how to eat like a wiseguy. It's the tv show with shopping lists and recipes. Over 100 Avellinese-style recipes and valuable prep tips. Lots of Soprano's artifacts, photos all from the show.; 8vo - over 7¾" - 9¾" tall. Bookseller Inventory # 003542

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Bibliographic Details

Title: The Sopranos Family Cookbook as Compiled By ...

Publisher: Warner Books

Publication Date: 2002

Binding: Hardcover

Book Condition:Fine

Dust Jacket Condition: Very Good

Edition: First Edition.

About this title

Synopsis:

Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast...with a little help from his friends. From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. But that's not all! Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from 1926; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more. So share the big table with: Tony Soprano, waste management executive "Most people soak a bagful of discount briquettes with lighter fluid and cook a pork chop until it's shoe leather and think they're Wolfgang Puck." Enjoy his tender Grilled Sausages sizzling with fennel or cheese. Warning: Piercing the skin is a fire hazard. Corrado "Junior" Soprano, Tony's uncle "Mama always cooked. No one died of too much cholesterol or some such crap." Savor his Pasta Fazool, a toothsome marriage of cannellini beans and ditalini pasta, or Giambott', a grand-operatic vegetable medley. Carmela Soprano, Tony's wife "If someone were sick, my inclination would be to send over a pastina and ricotta. It's healing food." Try her Baked Ziti, sinfully enriched with three cheeses, and her earthy 'Shcarole with Garlic. Peter Paul "Paulie Walnuts" Gualtieri, associate of Tony Soprano "I have heard that Eskimos have fifty words for snow. We have five hundred words for food." Sink your teeth into his Eggs in Purgatory-eight eggs, bubbling tomato sauce, and an experience that's pure heaven. As Artie says, "Enjoy, with a thousand meals and a thousand laughs. Buon' appetito!"

About the Author:

Allen Rucker lives in Los Angeles, California. Michele Scicolone lives in New York City.

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We are located in an old schoolhouse built in 1783, in the quaint village of Harwinton, Ct. Browse our bookshop with over 15,000 tittles. Mostly hardcover, many 1st editions. Ask about book search services. Our adjoining antique shop specializes in vintage jewelry, accessories, china, silver and glass. Over 300 vintage hats on display. We have everything you need for the "Ultimate Teaparty" from 100's of cookbooks to teapots and cups, and vintage hats and gloves to wear. We have been at this location for 16 years. We are open by chance or appointment during the week,(call 860-689-8081 for hours) 11am to 5pm on Saturdays and Sundays. Closed Mondays.

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Along the Lavender Path DBA Lavender Path Antiques and Books
Owner Carole Romano (sole proprietor)
Address: 50 South Rd. Harwinton, Ct. 06791 USA
Email: caromano@snet.net
Phone (860)689-8081


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