Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory #
Synopsis: Cape Malay cuisine has its roots in the 17th century, and combines the influences of exiles from the Dutch East Indies with the indigenous herbs and spices of the South African Cape.
About the Author: Sonia Allison is one of Britain's leading cookery writers with over 100 books to her name. She has had many titles published in the United States mainly by St Martin's Press. Myrna Robins is one South Africa's leading cookery writers and the acknowledged authority on the cuisine of the Cape Malay community.
Title: South African Cape Malay Cooking
Publisher: Absolute Press
Publication Date: 2001
Book Condition: Good
Edition: 1st Edition.
Book Description Absolute Press, 1997. Paperback. Book Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Bookseller Inventory # CHL2030203
Book Description Paperback. Book Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Bookseller Inventory # GOR007479334
Book Description -. Paperback. Book Condition: Very Good. Cape Malay Cooking: South African This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bookseller Inventory # 7719-9781899791255
Book Description Bloomsbury Publishing Plc. Paperback. Book Condition: Good. Book has some visible wear on the binding, cover, pages. Bookseller Inventory # G1899791256I3N00
Book Description Absolute Press, 2001. Book Condition: Very Good. 1st Edition. Ships from the UK. Former Library book. Great condition for a used book! Minimal wear. Bookseller Inventory # GRP63465735
Book Description Absolute Press 01/04/1997, 1997. Book Condition: used-good. Will be shipped promptly from UK warehouse. Book is in good condition with no missing pages, no damage or soiling and tight spine. There may be some dog-eared pages showing previous use but overall a great book. Bookseller Inventory # 9053-9781899791255
Book Description Absolute Press, 2001. Paperback. Book Condition: Very Good. Great condition with minimal wear, aging, or shelf wear. Bookseller Inventory # P021899791256
Book Description Absolute Press, 2001. Paperback. Book Condition: Like New. Almost new condition. Bookseller Inventory # P011899791256
Book Description Absolute Press, 2001. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P111899791256
Book Description Absolute Press, 1997. Softcover. Book Condition: Fine. First Edition. Fine 1st ed 1997 Absolute Press paperback, illustrated. 'More Cape Malay Cooking' also available. Sent Airmail at no extra cost; Worldwide Shipping IMMEDIATE 1ST CLASS/AIRMAIL DISPATCH Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 1899791256. ISBN/EAN: 9781899791255. Pictures of this item not already displayed here available upon request. Inventory No: 061982. Bookseller Inventory # 061982