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The Sporting Epicure: The Tradition of Great Game Cookery

Eden, Ronald

1 ratings by Goodreads
ISBN 10: 1856261026 / ISBN 13: 9781856261029
Published by Trafalgar Square, 1993
Used Condition: Good
From Better World Books (Mishawaka, IN, U.S.A.)

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Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP74068127

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Bibliographic Details

Title: The Sporting Epicure: The Tradition of Great...

Publisher: Trafalgar Square

Publication Date: 1993

Book Condition:Good

About this title

Synopsis:

The tradition of good British cooking has always been a matter of pride in country houses. Recipes were carefully handed down from generation to generation and new influences and ideas were added by those who went abroad to build and defend the Empire. Wild produce, including game, always featured, and both the sportsman and the lady of the house took great interest in the preparation of dishes. This is a book of anecdotes and recipes for modern country cooks. The author also wrote "Going to the Moors" and has contributed to magazines such as "The Field" and "The Spectator".

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