State of the Art in Food: The Changing Face of the Worldwide Food Industry (Cap Gemini and Ernst & Young Joint Publication)

ISBN 10: 9054391146 / ISBN 13: 9789054391142
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State of the Art in Food: The Changing Face of the Worldwide Food Industry (Cap Gemini and Ernst & Young Joint Publication). Bookseller Inventory #

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Title: State of the Art in Food: The Changing Face ...
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Grievink, Jan-Willem, Lia Josten und Conny Valk:
Published by Netherlands, Elsevier Business Information, (2002)
ISBN 10: 9054391146 ISBN 13: 9789054391142
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Book Description Netherlands, Elsevier Business Information, 2002. Gr.-8°, Hardcover. 663 S., Widmung auf Vorsatz, sonst sehr gut erhalten. In englisch. Sprache: Deutsch Gewicht in Gramm: 1550. Bookseller Inventory # 28334

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ISBN 10: 9054391146 ISBN 13: 9789054391142
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Book Description Book Condition: Good. State of the Art in Food: The Changing Face of the Worldwide Food Industry (Cap Gemini and Ernst & Young Joint Publication). Bookseller Inventory # Amz4712388

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Jan-Willem Grievink, Lia Josten
Published by Reed Elsevier (2002)
ISBN 10: 9054391146 ISBN 13: 9789054391142
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Monarchy books
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Book Description Reed Elsevier, 2002. Hardcover. Book Condition: Fine. First Edition. the text is clean with no remarks or highlights inside. 663 pages with no index.We ship from the USA and Canada. Bookseller Inventory # 528A

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