Step-by-Step Cake Decorating

Shuen, Kok Pei

Published by Marshall Cavendish International (Asia) Pte Ltd
ISBN 10: 9814398098 / ISBN 13: 9789814398091
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2014 - Paperback - Used - Good - - - Shows some shelf-wear. May contain old price stickers or their residue, inscriptions or dedications from previous owners in first few pages and remainder marks. -. Bookseller Inventory #

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Synopsis: Bake and decorate your dream cake with this delightful book of ideas from one of Singapore’s most highly sought-after cake designer. Discover how to combine flavors and flair to produce decorated cakes for all occasions, from a baby’s first month celebration to a child or adult’s birthday party, an engagement or wedding party, Christmas party or any celebration that calls for cake! With notes on how to handle cake ingredients such as creams, icings and fondants in tropical weather, you can now learn the tricks of the trade from the expert.

About the Author: Cheryl Shuen is the owner-chef and chief designer of Cherylshuen, a boutique bakery dedicated to serving the best and most beautiful personalised cakes and sweet treats. Her passion for cake decorating was ignited while searching for the perfect wedding cake for her big day, which she eventually created on her own after several attempts and countless nights of research. It was during this time that she decided to embark on a career in cake decorating. This led her to become one of the most highly sought-after cake designers in Singapore. Her work has been featured on Singapore radio and TV, as well as in magazines such as Singapore Tatler Weddings, Wedding & Travel, Style: Weddings and Female Brides.
An established and skilful baker, Pei Shuen is always willing to share tips and techniques for making beautiful, great-tasting cakes. She also conducts courses on cake decorating, where she inspires students to create his or her own dream cake.
www.cherylshuen.com
Follow Cherylshuen on Facebook and Twitter

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Title: Step-by-Step Cake Decorating
Publisher: Marshall Cavendish International (Asia) Pte Ltd
Book Condition: Good

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Book Description Marshall Cavendish International (Asia) Pte Ltd, Singapore, 2014. Paperback. Condition: New. Language: English . Brand New Book. Bake and decorate your dream cake with this delightful book of ideas from one of Singapore s most highly sought-after cake designer. Discover how to combine flavors and flair to produce decorated cakes for all occasions, from a baby s first month celebration to a child or adult s birthday party, an engagement or wedding party, Christmas party or any celebration that calls for cake! With notes on how to handle cake ingredients such as creams, icings and fondants in tropical weather, you can now learn the tricks of the trade from the expert. Seller Inventory # AAJ9789814398091

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Book Description Marshall Cavendish International (Asia) Pte Ltd, Singapore, 2014. Paperback. Condition: New. Language: English . Brand New Book. Bake and decorate your dream cake with this delightful book of ideas from one of Singapore s most highly sought-after cake designer. Discover how to combine flavors and flair to produce decorated cakes for all occasions, from a baby s first month celebration to a child or adult s birthday party, an engagement or wedding party, Christmas party or any celebration that calls for cake! With notes on how to handle cake ingredients such as creams, icings and fondants in tropical weather, you can now learn the tricks of the trade from the expert. Seller Inventory # AAJ9789814398091

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