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Straight From The Line Recipes and Reflections From A Chef At Work: Lynch, Jason Straight From The Line Recipes and Reflections From A Chef At Work: Lynch, Jason Straight From The Line Recipes and Reflections From A Chef At Work: Lynch, Jason Straight From The Line Recipes and Reflections From A Chef At Work: Lynch, Jason

Straight From The Line Recipes and Reflections From A Chef At Work

Lynch, Jason

ISBN 10: 0991778502 / ISBN 13: 9780991778508
Published by Able Sense Publishing Ltd, Nova Scotia, 2013
New Condition: NEW Soft cover
From Amber Unicorn Books ABAA (Las Vegas, NV, U.S.A.)

AbeBooks Seller Since September 12, 2001

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1st edition, 2013, Nova Scotia, 8 1/2 X 11 wrraps,137 pages plus Index. book is new and has never been used. This is a collection of appetizer, main dishes, soup, suaces, sides and desserts. Jason gives his views on the state of the restaurant industry to local shopping, and the joys and pitfalls of entertaining family and friends at home. This book contains many color photographs. All of the recipes in this book can be adapted to cooking at home with using the equipment you already have on hand, not having to hire a sous chef. More cookbooks and other culinary related titles, go to = abebooks>booksellers>amber unicorn>keyword = cookbooks. Size: 8 1/2 X 11. Bookseller Inventory # 001343

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Bibliographic Details

Title: Straight From The Line Recipes and ...

Publisher: Able Sense Publishing Ltd, Nova Scotia

Publication Date: 2013

Binding: Wraps, Soft Cover

Book Condition:NEW

Edition: 1st

Book Type: Softback Oversized

Store Description

Open store with general stock & mail order and on-line bookseller specializing in Antiquarian, Rare, O.P. and Scarce Cook Books and related subjects,plus an aray of other general genre. We do offer a search service for all types of books. We are members of ABAA and have been in the book business over 25 years. Myrna has been a cookbook collector for over 50 years and has written an article for First Magazine on Collecting Cookbooks.In Dec 2011 a writer for Bon Appetit chose our store as one of 7 Best Cookbook Stores in America.

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Amber Unicorn Books is owned by Myrna and Lou Donato
2101 S Decatur Blvd. Suite 14
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