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Tamasin's Kitchen Bible: The One and Only Book for Every Cook

Tamasin Day-Lewis

36 ratings by Goodreads
ISBN 10: 0297853570 / ISBN 13: 9780297853572
Published by Weidenfeld & Nicolson, 2007
Condition: Good Soft cover
From Books Express (Portsmouth, NH, U.S.A.)

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Bibliographic Details

Title: Tamasin's Kitchen Bible: The One and Only ...

Publisher: Weidenfeld & Nicolson

Publication Date: 2007

Binding: Paperback

Book Condition: Good

Edition: 0.

About this title

Synopsis:

Most cooks long for an all-encompassing cookbook that will show how to make everything from a basic biscuit to a poached salmon, advise on different cuts of meat and types of potatoes, and explain how to rescue a split sauce along the way. This is that book. Tamasin's clear, concise and no fuss instructions lead the novice cook through those first, experimental recipes, giving confidence to progress to more sophisticated dishes. The student or cook on a budget will find a repertoire of economical recipes, and the experienced cook will find inspiration in the comprehensive classics and new favourites chapters. There is an entire chapter on Christmas with a timetable for Christmas day plus 35 recipes that will inspire you between Christmas and New Year.

About the Author:

Tamasin Day-Lewis is one of Britain's finest food writers, described by Vogue Entertaining as the new Elizabeth David.

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