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Taste of the Caribbean (Food Around the World)

Yvonne McKenley

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ISBN 10: 0750212071 / ISBN 13: 9780750212076
Published by Hodder Wayland, 1994
Condition: Good Hardcover
From Books Express (Portsmouth, NH, U.S.A.)

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Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be ex-library. Shipping & Handling by region. Buy with confidence, excellent customer service!. Bookseller Inventory # 0750212071

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Bibliographic Details

Title: Taste of the Caribbean (Food Around the ...

Publisher: Hodder Wayland

Publication Date: 1994

Binding: Hardcover

Book Condition:Good

About this title

Synopsis:

Explains how the people of the Caribbean islands grow, cook and eat their food, looking at regional styles of cooking, everyday meals and specialities, with instructions for 6 simple recipes. Illustrated with colour artwork and photographs, a new title in the FOOD AROUND THE WORLD series.

From School Library Journal:

Grade 4-6?Two excellent supplementary sources for reports that include foods and/or recipes of the respective regions. History and culture are presented crisply and briefly. Maps showing the location of the areas under discussion and a simple physical/political representation are helpful. Clear full-color photographs add greatly to the books' appeal, and their captions add additional interesting information. Since these are not primarily cookbooks, there is not a lot of detail about how to measure, how to use tools, or nutritional content, but the recipes are easy to follow. Orange boxes contain safety hints regarding sharp knives, baking, or boiling water. Glossary, index, short bibliography, and table of contents make these valuable assets to any library.?Carole B. Kirkpatrick, Terminal Park Elementary School, Auburn, WA
Copyright 1995 Reed Business Information, Inc.

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