Tasty Tales Level 4 Intermediate

Brennan, Frank

Published by Cambridge University Press, 2009
ISBN 10: 8483235420 / ISBN 13: 9788483235423
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This award-winning graded readers series is full of original fiction, adapted fiction and factbooks especially written for teenagers. Num Pages: 96 pages, illustrations. BIC Classification: 2AB; ELH. Category: (LI) ELT intermediate. Dimension: 210 x 149 x 6. Weight in Grams: 152. . 2009. 1st Edition. Paperback. . . . . Bookseller Inventory # V9788483235423

About this title:

Synopsis: This award-winning graded readers series is full of original fiction, adapted fiction and factbooks especially written for teenagers. Short stories themed around food and drink: a bed and breakfast owner is determined that a guest should try her famous 'Full English Breakfast'; a scientist invents an additive that increases peoples' attraction to certain food; a young boy learns to cook with the help of a great uncle and a magic ingredient; and a Japanese master chef must prepare his own last meal. This paperback is in British English. Download the complete audio recording of this title and additional classroom resources at cambridge.org/experience-readers Cambridge Experience Readers get teenagers hooked on reading.

Book Description: Short stories themed around food and drink: a bed and breakfast owner is determined that a guest should try her famous 'Full English Breakfast'; a scientist invents an additive that increases peoples' attraction to certain food; a young boy learns to cook with the help of a great uncle and a magic ingredient; and a Japanese master chef must prepare his own last meal. This paperback is in British English. Download the complete audio recording of this title and additional classroom resources at cambridge.org/experience-readers Cambridge Experience Readers get teenagers hooked on reading.

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Bibliographic Details

Title: Tasty Tales Level 4 Intermediate
Publisher: Cambridge University Press
Publication Date: 2009
Binding: Soft cover
Book Condition: New

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Brennan, Frank
ISBN 10: 8483235420 ISBN 13: 9788483235423
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Frank Brennan
Published by Cambridge University Press 2009-06-25, Madrid |Cambridge (2009)
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Book Description Cambridge University Press, 2009. Condition: New. This award-winning graded readers series is full of original fiction, adapted fiction and factbooks especially written for teenagers. Short stories themed around food and drink: a bed and breakfast owner is determined that a guest should try her famous 'Full English Breakfast'; a scientist invents an additive that increases peoples' attraction to certain food; a young boy learns to cook with the help of a great uncle and a magic ingredient; and a Japanese master chef must prepare his own last meal. This paperback is in British English. Download the complete audio recording of this title and additional classroom resources at cambridge. org/experience-readers Cambridge Experience Readers get teenagers hooked on reading. *** Nota: EL COSTE DE ENVÍO A CANARIAS ES 11.49 EUROS. Si ha realizado un pedido con destino a CANARIAS no podemos hacer el envío con el coste actual. Nos pondremos en contacto con usted para comunicar el coste total del envío a Canarias y si está de acuerdo, Abebooks le efectuará el cargo adicional. Seller Inventory # 10012805

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Book Description 2009. Paperback. Condition: NEW. 9788483235423 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Seller Inventory # HTANDREE0498674

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Brennan, Frank
Published by Cambridge University Press (2009)
ISBN 10: 8483235420 ISBN 13: 9788483235423
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Book Description Cambridge University Press, 2009. Condition: New. This award-winning graded readers series is full of original fiction, adapted fiction and factbooks especially written for teenagers. Num Pages: 96 pages, illustrations. BIC Classification: 2AB; ELH. Category: (LI) ELT intermediate. Dimension: 210 x 149 x 6. Weight in Grams: 152. . 2009. 1st Edition. Paperback. . . . . Seller Inventory # V9788483235423

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