Very Good copy, cover and pages show some wear from reading and storage. Binding may have light creases. Lots of life left in these pages. Bookseller Inventory #
Synopsis: The Costa Rican cuisine is simple, yet tasty. Its food is not overly spicy and it offers a particular home-style flavor that has been passed down from one generation to the next. The use of grains, greens and fruits has given it a healthy balance. This book offers clear, simple instructions for the preparation recepies savored in the homes and traditional restaurants of Costa Rica.
Title: Traditional Costa Rica Cookbook: Quik and ...
Publisher: Ediciones Jadine
Book Condition: VERY GOOD
Book Description Book Condition: Acceptable. This is a paper back book. The pages have normal wear. We ship Monday-Saturday and respond to inquries within 24 hours. Bookseller Inventory # 3O6C9Q000H6Y
Book Description Ediciones Jadine. Paperback. Book Condition: GOOD. book was well loved but cared for. Possible ex-library copy with all the usual markings and stickers. Some light textual notes, highlighting and underling. Bookseller Inventory # 2798550019
Book Description Ediciones Jadine, 2005. Paperback. Book Condition: Very Good. Great condition with minimal wear, aging, or shelf wear. Bookseller Inventory # P029968953008