The Tropics Bite Back - Culinary Coups in Caribbean Literature

Loichot, Valérie

Published by Univ Of Minnesota Press, 2013
ISBN 10: 0816679835 / ISBN 13: 9780816679836
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The ubiquitous presence of food and hunger in Caribbean writing—from folktales, fiction, and poetry to political and historical treatises—signals the traumas that have marked the Caribbean from the Middle Passage to the present day. The Tropics Bite Back traces the evolution of the Caribbean response to the colonial gaze (or rather the colonial mouth) from the late nineteenth century to the twenty-first. Unlike previous scholars, Valérie Loichot does not read food simply as a cultural trope. Instead, she is interested in literary cannibalism, which she interprets in parallel with theories of relation and creolization.


For Loichot, “the culinary” is an abstract mode of resistance and cultural production. The Francophone and Anglophone authors whose works she interrogates—including Patrick Chamoiseau, Suzanne Césaire, Aimé Césaire, Maryse Condé, Edwidge Danticat, Édouard Glissant, Lafcadio Hearn, and Dany Laferrière—“bite back” at the controlling images of the cannibal, the starved and starving, the cunning cook, and the sexualized octoroon with the ultimate goal of constructing humanity through structural, literal, or allegorical acts of ingesting, cooking, and eating.


The Tropics Bite Back employs cross-disciplinary methods to rethink notions of race and literary influence by providing a fresh perspective on forms of consumption both metaphorical and material.

About the Author:

Valérie Loichot is associate professor of French and English and core faculty in the Department of Comparative Literature at Emory University. She is also author of Orphan Narratives: The Postplantation Literature of Faulkner, Glissant, Morrison, and Saint-John Perse.

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Title: The Tropics Bite Back - Culinary Coups in ...
Publisher: Univ Of Minnesota Press
Publication Date: 2013
Binding: Hardcover
Book Condition: BRAND NEW

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