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What to Do with an Egg

Blanchet, Francoise; Doornekamp, Rinke; Doornekamp, Rinke

ISBN 10: 0812052560 / ISBN 13: 9780812052565
Published by Barron's Educational Series Inc.,U.S. 1981-01, 1981
Used Condition: Fair Soft cover
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About this Item

0812052560 Scuffed edges. Previous owner's name on inside page. clean text tight binding shelf wear on cover . Bookseller Inventory # 380652135

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Bibliographic Details

Title: What to Do with an Egg

Publisher: Barron's Educational Series Inc.,U.S. 1981-01

Publication Date: 1981


Book Condition: Fair

About this title


Omelets, stuffed eggs, hard-boiled egg decorations, meringues, and baked Alaska are among the egg dishes children can make using simple recipes with wonderfully fanciful illustrations.

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