Product Type
Condition
Binding
Collectible Attributes
Free Shipping
Seller Location
Seller Rating
Published by Artisan, 2009
ISBN 10: 1579653545ISBN 13: 9781579653545
Seller: Seattle Goodwill, Seattle, WA, U.S.A.
Book
Condition: Good. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!.
More buying choices from other sellers on AbeBooks
New offers from US$ 20.01
Used offers from US$ 4.47
Also find Hardcover First Edition
Published by V&R Ediciones, 2015
ISBN 10: 987612904XISBN 13: 9789876129046
Seller: HPB-Red, Dallas, TX, U.S.A.
Book
Hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
More buying choices from other sellers on AbeBooks
New offers from US$ 59.53
Used offers from US$ 9.99
Also find Hardcover
Published by Artisan, 2014
ISBN 10: 1579655378ISBN 13: 9781579655372
Seller: Irish Booksellers, Portland, ME, U.S.A.
Book
Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
More buying choices from other sellers on AbeBooks
New offers from US$ 24.74
Used offers from US$ 15.12
Published by Artisan, 2022
ISBN 10: 1648290728ISBN 13: 9781648290725
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Book
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
More buying choices from other sellers on AbeBooks
New offers from US$ 14.41
Used offers from US$ 11.92
Also find Hardcover
Published by Artisan
Seller: SweeneySells, Mansfield Center, CT, U.S.A.
Condition: Very Good. Discover the ultimate guide to grill like a pro with Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere. This hardcover book by Francis Mallmann features 320 pages filled with mouth-watering regional and ethnic recipes, along with special interest and general cooking tips. Explore the art of grilling with this English language book published by Artisan in 2014. Measuring 11.4 inches in length, 8.9 inches in width, and 1.2 inches in height, this book is a perfect choice for both amateur and professional chefs. With topics ranging from frying to barbecue and grilling, this book is a must-have for every cooking enthusiast.
Published by Figure 1 Publishing, 2016
ISBN 10: 1927958741ISBN 13: 9781927958742
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
More buying choices from other sellers on AbeBooks
New offers from US$ 22.14
Used offers from US$ 25.27
Also find Hardcover
Published by Ciro, Biblioteca Metrópoli nº29, 2005, Barcelona., 2005
ISBN 10: 8460950697ISBN 13: 9788460950691
Seller: Librería y Editorial Renacimiento, S.A., VALENCINA DE LA CONCEPCIÓN, Spain
Book
21x17. 192 pgs. Fotografías a color a toda página. (M6500).
More buying choices from other sellers on AbeBooks
Used offers from US$ 8.82
Published by Atlantida Editorial S.A., 2001
ISBN 10: 9500814250ISBN 13: 9789500814256
Seller: SoferBooks, Barcelona, BARCE, Spain
Book
Condition: Buen Estado. Dust Jacket Condition: Buen Estado. Libros.
More buying choices from other sellers on AbeBooks
Used offers from US$ 7.71
Published by Artisan
Seller: International Book Hunting, Manuel Alberti, BSAS, Argentina
Seven Fires. Grilling the argentine way - Mallmann, francis / Artisan - New York, 2009 (278p) -- Argentina, Buen estado --.
Published by Heel Verlag GmbH, 2013
ISBN 10: 3868526803ISBN 13: 9783868526806
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
More buying choices from other sellers on AbeBooks
New offers from US$ 46.10
Used offers from US$ 43.62
Also find Hardcover
ISBN 10: 3868529071ISBN 13: 9783868529074
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
More buying choices from other sellers on AbeBooks
New offers from US$ 46.10
Used offers from US$ 43.80
Also find Hardcover
Published by VERGARA & RIBA EDITORAS, 2010
ISBN 10: 9876122541ISBN 13: 9789876122542
Seller: Dan Pekios Books, Davenport, IA, U.S.A.
Book
Condition: Very Good pages. Minimal signs of wear or handling, tight binding and clean; Paperback; VERGARA & RIBA EDITORAS; 2010; Spanish Language Edition; Spanish language edition of "Seven Fires - Grilling the Argetine Way" ; Spanish Edition; Small 4to 9" - 11" tall; 266 p.; Peru Library.
More buying choices from other sellers on AbeBooks
Used offers from US$ 42.00
Published by Random House, 2022
ISBN 10: 0525612009ISBN 13: 9780525612001
Seller: Big River Books, Powder Springs, GA, U.S.A.
Book
Condition: Good. The cover may have some normal wear. The text has no notes or markings. Cover and/or pages are damaged.
More buying choices from other sellers on AbeBooks
New offers from US$ 67.18
Used offers from US$ 52.89
Also find Hardcover
Published by SUDAMERICANA, 1900
ISBN 10: 9500767066ISBN 13: 9789500767064
Seller: Juanpebooks, MIAMI, FL, U.S.A.
Book
Condition: New. Libro nuevo, sellado, fisico, original. Enviamos a todos el mundo por USPS, Fedex y DHL. 100% garantia en su compra. Sealed, new. Unopened. 100%guarentee. We ship worldwide.
More buying choices from other sellers on AbeBooks
New offers from US$ 63.36
ISBN 10: 9876129058ISBN 13: 9789876129053
Seller: SoferBooks, Barcelona, BARCE, Spain
Book
Tapa Dura. Condition: New. Dust Jacket Condition: Excelente. Libro.
Published by SUDAMERICANA, 2022
ISBN 10: 9500767139ISBN 13: 9789500767132
Seller: Libros del Mundo, Aventura, FL, U.S.A.
Book
Condition: New. Solo vendemos libros nuevos, sellados y originales directo de editorial. Enviamos a tdo el mundo por USPS, Fedex y DHL. 100% garant a. Only we sell NEW books, sealed. 100% guarentee. We ship worldwide.
More buying choices from other sellers on AbeBooks
New offers from US$ 81.61
Published by V&R Editoras, China, 2020
ISBN 10: 9500757443ISBN 13: 9789500757447
Seller: La Social. Galería y Libros, Barcelona, BCN, Spain
Book
Tapa Blanda. Condition: Excelente. Título original "Seven fires: Grilling the Argentine Way" traducción de Nora Escoms. EXCELENTE ejemplar. 266pp + índice + créditos.
More buying choices from other sellers on AbeBooks
New offers from US$ 117.87
Used offers from US$ 65.93
Also find Softcover
Published by V&R Editoras, São Paulo, 2013
ISBN 10: 8576834685ISBN 13: 9788576834687
Seller: La Librería, Iberoamerikan. Buchhandlung, Bonn, NRW, Germany
Book
Hardcover. Condition: Sehr gut. 225x260 mm. 296 p. Capa dura com envelope. Fotografías de Santiago Soto Monllor. Leves sinais de uso. USADO / GEBRAUCHT / USED. Terra de Fogos é o livro mais pessoal de Francis Mallmann. Nele, o chef argentino cozinha mais de 120 receitas. explica passo a passo e revive em cada uma delas momentos de sua vida; dá recomendações especiais ou simplesmente se deixa levar pelo entusiasmo, com palavras poéticas de um cozinheiro irreverente. Estas páginas são o resultado de um ano inteiro de viagens culinárias pelas mais belas paisagens da América do Sul, em uma ilha no meio de um lago na província de Chubut, nas cordilheiras da Patagônia, até um povoado nos vales Calchaquíes, em Salta, ou nas areias da costa uruguaia. Aqui, Mallmann prepara carnes na grelha, na chapa ou guisadas em grandes caçarolas de barro. Pesca e faz trutas de cinco maneiras diferentes. Dedica um tempo especial às massas caseiras e às secas, que prepara com o rigor de seus anos de cozinha na Itália, e seu toque de sabor, sempre espontâneo e original. Aproveita para prestar uma homenagem à batata, sua grande especialidade, com a qual inventa surpreendentes combinações e maneiras de apresentar, de cozinhar ou ainda, de criar uma incrível guarnição em poucos minutos. Mallmann também se detém em pratos clássicos arcentinos, como o choripán, faz uma homenagem pessoal com seu "cordeiro Ilhas Malvinas" e revela os segredos de pizzas finíssimas, que descreve com perfeição. O capítulo de sobremesas começa com uma definição inconfundivelmente sua: "Quando escolhermos uma sobremesa, que ela seja sanguinária, criada e preparada com luxúrias, longe das balanças. Devemos ter direito à liberdade". Com esse espírito, prepara enormes profiteroles de chocolate, ameixas ao Malbec, um delicioso Napoleão de doce de leite e outro de framboesas, entre muitas outras delícias. Francis Mallmann, o grande mestre da cozinha argentina de fogos, é considerado hoje o cozinheiro mais importante da América Latina. Formado na escola clássica da culinária francesa, decidiu voltar às origens de sua terra, para uma cozinha despojada de utensílios complexos e precisões ancestrais. É um cozinheiro intuitivo, embora rigoroso, capaz de combinações e sabores inovadores, como o gosto por ingredientes levemente queimados e por temperos frescos e generosos. Já teve restaurantes nos Hamptons, Estados Unidos; em Trancoso, no litoral sul da Bahia, e atualmente possui três restaurantes na Argentina: Patagonia Sur, no bairro do Boca, em Buenos Aires; 1884, na cidade de Mendoza; e Garzón, no Uruguai, considerado pelo The New York Times um dos dez restaurantes que valem a pena conhecer no mundo. Além disso, seus programas de televisão marcaram um antes e um depois nesse gênero, já que podemos vê-lo cozinhando tanto em meio à neve patagônica, a 20 C abaixo de zero, como em frente a Notre Dame, num belo entardecer em Paris. Seu livro anterior, Sete Fogos, foi premiado como o 'Melhor livro de churrasco do mundo" pelo célebre Gourmand World Cookbook Awards. . (Texto livro) ** 10% DESCUENTO/RABATT/DISCOUNT PRIMAVERA * 80,10 (reduced from 89,00 ) **.
Publication Date: 2022
Seller: DMBeeBookstore, Buenos Aires, BA, Argentina
Tapa Blanda. Condition: New. FOTOS: No dude en pedir mas fotos. Ejemplar Nuevo.
Published by V&R editoras, Buenos Aires, 2012
ISBN 10: 987612434XISBN 13: 9789876124348
Seller: La Social. Galería y Libros, Barcelona, BCN, Spain
Book
Tapa Dura c/ Sobrecubierta. Condition: Muy bien. Dust Jacket Condition: Bien. Soto Monllor (illustrator). Trini Vergara editora. EXCELENTE ejemplar con muy buena sobrecubierta. 287pp + índice.
Publication Date: 2022
Seller: DMBeeBookstore, Buenos Aires, BA, Argentina
Tapa Blanda. Condition: New. FOTOS: No dude en pedir mas fotos. Ejemplar Nuevo.
Tapa Blanda. Condition: New.
Publication Date: 2022
Seller: DMBeeBookstore, Buenos Aires, BA, Argentina
Tapa Blanda. Condition: New. FOTOS: No dude en pedir mas fotos. Ejemplar Nuevo.
Published by ANAYA PUBLISHING, 2016
ISBN 10: 9876122533ISBN 13: 9789876122535
Seller: Iridium_Books, DH, SE, Spain
Book
Condition: Used - Good. Santiago Soto Monllor (illustrator).
More buying choices from other sellers on AbeBooks
Used offers from US$ 396.87
Published by Artisan, New York, 2009
Seller: Back in Time Rare Books, ABAA, FABA, Jacksonville, FL, U.S.A.
First Edition Signed
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. First Edition, First Printing. 8 3/4 X 10 1/4 Inches. 278 PP. "The most beautiful thing about cooking is the silent language. You can't write about it. I can't teach it. That's why there are so many cookbooks but not much success out of cookbooks." - Francis Mallmann First printing with complete number line to the "1" on the copyright page. Signed and inscribed by Mallmann directly on the half title-page. SCARCE autograph of quite possibly the most interesting man alive. Think I'm wrong - watch his "Chef's Table" episode on Netflix! While Mallmann himself admits his own cookbooks do little to help you cook, at least we have them as an autograph delivery system. Price-clipped.