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Anjum Anand

Published by Key Porter Books, Toronto (2007)

ISBN 10: 1554702461 ISBN 13: 9781554702466

Used
Softcover

Quantity Available: 1

From: COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)

Seller Rating: 5-star rating

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About this Item: Key Porter Books, Toronto, 2007. Soft Cover. Condition: Near Fine. Vanessa Courtier Photography (illustrator). A very nice copy without any flaws. Indian Food Made Easy enables cooks to create delicous Indian food that is light, healthy and bursting with flavor from ingredients that are readily available in supermarkets. All Anjum's recipes are easy to follow and use simple cooking methods. Her dishes range from quick snacks to slow-cooked curries, and from breakfast dishes to easy midweek suppers. With vegetarian and non-vegetarian recipes, breads, chutneys, drinks and desserts. Beautifully illustrated throughout in color. Size: 8 X 10 " 160 Pages. Seller Inventory # 72449

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