Search preferences

Product Type

  • All Product Types
  • Books (1)
  • Magazines & Periodicals
  • Comics
  • Sheet Music
  • Art, Prints & Posters
  • Photographs
  • Maps
  • Manuscripts &
    Paper Collectibles

Condition

Binding

Collectible Attributes

  • First Edition
  • Signed
  • Dust Jacket
  • Seller-Supplied Images
  • Not Printed On Demand

Seller Location

Seller Rating

  • Kepler, Angela Kay & Francis G. Rust

    Published by Pali-O-Waipi`O Press, E-113, 2011

    ISBN 10: 0983726604ISBN 13: 9780983726609

    Seller: Last Exit Books, Charlottesville, VA, U.S.A.

    Seller Rating: 5-star rating, Learn more about seller ratings

    Contact seller

    Book First Edition

    US$ 4.99 Shipping

    Within U.S.A.

    Quantity: 1

    Add to Basket

    Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition; First Printing. Hardcover. 4to. Pali-O-Waipi`o Press, Haiku, Hawaii. 2011. Xxiv, 586 pages. Illustrated throughout. Signed by Angela Kay Kepler & Francis Rust on the title page. First Edition/First Printing. Bound in illustrated paper covered boards with titles present to the spine and front board. Boards have light shelf-wear present to the extremities. No ownership marks present. Text is clean and free of marks. Binding tight and solid. Winner of the 2012 Ka Palapala Po okela Award for Excellence in Natural Science. The World of Bananas in Hawai i: Then and Now-unique, comprehensive, colorful, authoritative, readable and with over 1,900 color illustrations-culminates nine years of exhaustive library research coupled with painstaking field and agricultural investigations in Hawai i and other Pacific islands. It is the first book about bananas in Hawai i and a major contribution to Hawaiian culture. It is also the first attempt to trace banana/plantain evolution within the Pacific. Truly a "banana bible, " it is written in highly accessible prose embracing a broad array of topics. Lavishly illustrated, it covers virtually every edible and inedible banana in Hawai i, Polynesian introduced and international, including the spectacular ornamentals and fe i. The World of Bananas reflects a deep respect for Hawaiian oral history and esteemed post-contact literature, reviving long-forgotten traditional foods, chants, crafts, and everyday clothing woven from bananas. As a result of Angela Kepler s 30-year Pacific-wide ecological research, readers will encounter original ideas (e. G. , how migrant seabirds likely guided Marquesan seafarers to colonize Hawai i) and delight in the multihued tapestry of true-to-life banana tales from the nebulous dawn of Hawaiian history to the present (e. G. , the rediscovery of legendary banana groves). The authors shed fascinating new light on Hawai i s little-known "pregnant" banana, mai a hapai, and resurrect a long-forgotten minor goddess, Hina- ea, whose curative mai a lele banana once healed vitamin A deficiencies in children. Interweaving extensive original research with judicious gleanings from a tiny worldwide network of banana specialists, this book provides new, dependable, and pictorial descriptions for 140 living varieties and 22 kinship groups, illustrated keys separating similar cultivars, hundreds of name synonyms, and information on pesticide-free care and maintenance, nutritional deficiencies, and troubleshooting pests/diseases. The mouth-watering recipe chapter includes savory dishes such as banana mayonnaise and meat-plantain casseroles. EB; 11.6 X 9.5 X 1.4 inches; 612 pages.