Language: English
Published by Independently published, 2019
ISBN 10: 1074353668 ISBN 13: 9781074353667
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
Condition: New.
Language: English
Published by Lap Lambert Academic Publishing, 2012
ISBN 10: 3848433362 ISBN 13: 9783848433360
Seller: Revaluation Books, Exeter, United Kingdom
US$ 111.26
Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 104 pages. 8.66x5.91x0.24 inches. In Stock.
Language: English
Published by LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3848433362 ISBN 13: 9783848433360
Seller: moluna, Greven, Germany
Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Khan Ammar AhmadAmmar Ahmad Khan is Ph.D Scholar in National Institute of Food Science & Technology ,University of Agriculture Faisalabad Pakistan. He is hard working and genius food scientist of University of Agriculture Faisalabad.