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Research on Food Safety Testing and Quality Management(Chinese Edition)
ISBN 10: 7550457859 ISBN 13: 9787550457850
Language: English
paperback. Condition: New. Paperback.Pub Date:2023-11 Pages:208 Language:Chinese Publisher:Southwestern University of Finance and Economics Press This book mainly starts from the sample collection and pretreatment methods in food safety analysis. focusing on the introduction of modern food safety detection technologies. Among them. new food safety detection technologies include high-tech technologies in chromatography. spectroscopy. PCR technology. electronic nose. electronic tongue. etc. The content of this book cover.
