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Poonam Sharma, Kanika T Bhal

Published by Sage Publications Pvt. Ltd (2004)

ISBN 10: 0761932496 ISBN 13: 9780761932499

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About this Item: Sage Publications Pvt. Ltd, 2004. Condition: Very Good. 1st Edition. Ships from Reno, NV. Former Library book. Great condition for a used book! Minimal wear. Seller Inventory # GRP93985081

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Poonam Sharma, Kanika T Bhal

Published by Sage Publications Pvt. Ltd (2004)

ISBN 10: 0761932496 ISBN 13: 9780761932499

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About this Item: Sage Publications Pvt. Ltd, 2004. Condition: Good. 1st Edition. Shows some signs of wear, and may have some markings on the inside. Seller Inventory # GRP95148706

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Kanika Sharma

Published by Ane Books Pvt. Ltd. (2011)

ISBN 10: 8180521435 ISBN 13: 9788180521430

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About this Item: Ane Books Pvt. Ltd., 2011. Paperback. Condition: New. Seller Inventory # Ane-9788180521430

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

ISBN 10: 8180521435 ISBN 13: 9788180521430

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About this Item: Ane Books Pvt. Ltd, 2011. Softcover. Condition: New. 5th or later edition. Manual of Microbiology Tools & Techniques is a complete text with an Integrated approach. It will be of use for graduate and post graduate students of Biological Sciences, Microbiology, Biotechnology and allied branches. A Student friendly manual, written essentially to develop the skills in practical techniques of microbiology. It includes variety of Experiments needed to assist Teaching of the subject. Each experiment contains precise information of the principle, purpose and precautions to be taken. Easy to follow Pattern of Methodology defines each step accurately. The Book will also prove useful to Teachers and people involved in microbial Research as it includes information about equipments, laboratory setup, list of relevant institutes and laboratories, literature available etc. Contents I. INTRODUCTION TO Microbiology : 1. General Characteristics of Microorganisms 2. Classification of Microorganisms 3. Nomenclature of Microorganisms 4. Major Groups of Prokaryotes II. TOOLS OF MICROBIOLOGY : 1. Microscopes 2. History of Development of Microscopes 3. Principles of Microscopy 4. Care and Use of the Microscope 5. Spectrophotometer 6. pH Meter 7. Micrometer 8. Hemocytometer 9. Autoclave 10. Centrifuge 11. Balance 12. Pipettes 13. Vacuum Filtration 14. Water Bath 15. Biological Safety Cabinets 16. Glassware 17. Inoculation Needle and Loop 18. Incubator 19. Colony Counter 20. Lyophilizer (Freeze Dryer) 21. Micro-well Plates III. TECHNIQUES OF MICROBIOLOGY : 1. Sterilisation 2. Observation of Microorganisms 3. Simple Staining 4. Negative Staining 5. Differential Staining 6. Micro Chemical Staining 7. Cytological Staining 8. Some other Staining Techniques 9. Culture Techniques 10. Anaerobic Culture 11. Development of Pure Culture 12. Microscopic Measurements 13. Sample Collection 14. Titration IV. CULTURE MEDIA : 1. Components of Media 2. Role of Substances Added to the Media 3. Types of Media 4. Interaction of Media Components 5. Preparation of Nutrient Medium V. ISOLATION, PURIFICATION AND Identification OF Bacteria : 1. Isolation and Purification of Bacteria 2. Identification of Bacteria 3. Rapid Methods for Identifying Microbes VI. MAINTENANCE AND Storage OF BACTERIAL STRAINS VII. LABORATORY EXERCISES TO Study BACTERIA : 1. Study of Motility by Hanging Drop Method 2. Calibration of Micrometer and Measurement of Microbial Size 3. Simple Staining of Bacteria 4. Negative Staining of Bacteria 5. Differential Staining : Gram Staining 6. Differential Staining : Acid Fast Staining 7. Cytological Staining : Endospore 8. Cytological Staining : Capsule 9. Cytological Staining : Flagella 10. Staining of intracellular Metabolites 11. Culture of Bacteria on Solid Medium 12. Culture of Bacteria in Liquid Medium (Broth Culture) 13. Isolation and Development of Pure Cultures of Bacteria 14. Determination of Cell Numbers by Turbidimetric Method 15. Determination of Cell Numbers by Hemacytometer 16. Determination of Viable Count 17. Anaerobic Culture of Bacteria 18. Sampling of Air for Presence of Microbes 19. Culture of Bacteria to Show Ubiquitous Presence of Microorganisms 20. Isolation of Bacteria by Using Differential and Selective Media 21. Enrichment Culture of Pseudomonas VIII. STUDY OF BACTERIAL GROWTH : 1. Enumeration of Cell Numbers 2. Determination of Viable Count 3. To Prepare the Growth Curve of Bacteria 4. To Compare Growth of Bacteria on Different Media 19. STUDY OF Environmental INFLUENCES ON BACTERIAL GROWTH : 1. Factors That Effect Growth 2. Study of Effect of Temperature on Growth 3. Study of Lethal Effect of Temperature on Growth 4. Study of Heat Resistance of Vegetative Cells and Spores 5. Study of Effect of Osmotic Pressure on Growth 6. Study of Effect of Medium pH on Growth 7. Study of Energy Source Preference on Growth 8. Study of Effect of Energy Source and Role of Buffers on Growth 9. Printed Pages: 424. Seller Inventory # 44405

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Kanika Sharma

Published by Ane Books Pvt. Ltd. (2011)

ISBN 10: 8180521435 ISBN 13: 9788180521430

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About this Item: Ane Books Pvt. Ltd., 2011. Paperback. Condition: New. Seller Inventory # Ane-9788180521430

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

ISBN 10: 8180521435 ISBN 13: 9788180521430

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About this Item: Ane Books Pvt. Ltd, 2011. Softcover. Condition: New. 5th or later edition. Manual of Microbiology Tools & Techniques is a complete text with an Integrated approach. It will be of use for graduate and post graduate students of Biological Sciences, Microbiology, Biotechnology and allied branches. A Student friendly manual, written essentially to develop the skills in practical techniques of microbiology. It includes variety of Experiments needed to assist Teaching of the subject. Each experiment contains precise information of the principle, purpose and precautions to be taken. Easy to follow Pattern of Methodology defines each step accurately. The Book will also prove useful to Teachers and people involved in microbial Research as it includes information about equipments, laboratory setup, list of relevant institutes and laboratories, literature available etc. Contents I. INTRODUCTION TO Microbiology : 1. General Characteristics of Microorganisms 2. Classification of Microorganisms 3. Nomenclature of Microorganisms 4. Major Groups of Prokaryotes II. TOOLS OF MICROBIOLOGY : 1. Microscopes 2. History of Development of Microscopes 3. Principles of Microscopy 4. Care and Use of the Microscope 5. Spectrophotometer 6. pH Meter 7. Micrometer 8. Hemocytometer 9. Autoclave 10. Centrifuge 11. Balance 12. Pipettes 13. Vacuum Filtration 14. Water Bath 15. Biological Safety Cabinets 16. Glassware 17. Inoculation Needle and Loop 18. Incubator 19. Colony Counter 20. Lyophilizer (Freeze Dryer) 21. Micro-well Plates III. TECHNIQUES OF MICROBIOLOGY : 1. Sterilisation 2. Observation of Microorganisms 3. Simple Staining 4. Negative Staining 5. Differential Staining 6. Micro Chemical Staining 7. Cytological Staining 8. Some other Staining Techniques 9. Culture Techniques 10. Anaerobic Culture 11. Development of Pure Culture 12. Microscopic Measurements 13. Sample Collection 14. Titration IV. CULTURE MEDIA : 1. Components of Media 2. Role of Substances Added to the Media 3. Types of Media 4. Interaction of Media Components 5. Preparation of Nutrient Medium V. ISOLATION, PURIFICATION AND Identification OF Bacteria : 1. Isolation and Purification of Bacteria 2. Identification of Bacteria 3. Rapid Methods for Identifying Microbes VI. MAINTENANCE AND Storage OF BACTERIAL STRAINS VII. LABORATORY EXERCISES TO Study BACTERIA : 1. Study of Motility by Hanging Drop Method 2. Calibration of Micrometer and Measurement of Microbial Size 3. Simple Staining of Bacteria 4. Negative Staining of Bacteria 5. Differential Staining : Gram Staining 6. Differential Staining : Acid Fast Staining 7. Cytological Staining : Endospore 8. Cytological Staining : Capsule 9. Cytological Staining : Flagella 10. Staining of intracellular Metabolites 11. Culture of Bacteria on Solid Medium 12. Culture of Bacteria in Liquid Medium (Broth Culture) 13. Isolation and Development of Pure Cultures of Bacteria 14. Determination of Cell Numbers by Turbidimetric Method 15. Determination of Cell Numbers by Hemacytometer 16. Determination of Viable Count 17. Anaerobic Culture of Bacteria 18. Sampling of Air for Presence of Microbes 19. Culture of Bacteria to Show Ubiquitous Presence of Microorganisms 20. Isolation of Bacteria by Using Differential and Selective Media 21. Enrichment Culture of Pseudomonas VIII. STUDY OF BACTERIAL GROWTH : 1. Enumeration of Cell Numbers 2. Determination of Viable Count 3. To Prepare the Growth Curve of Bacteria 4. To Compare Growth of Bacteria on Different Media 19. STUDY OF Environmental INFLUENCES ON BACTERIAL GROWTH : 1. Factors That Effect Growth 2. Study of Effect of Temperature on Growth 3. Study of Lethal Effect of Temperature on Growth 4. Study of Heat Resistance of Vegetative Cells and Spores 5. Study of Effect of Osmotic Pressure on Growth 6. Study of Effect of Medium pH on Growth 7. Study of Energy Source Preference on Growth 8. Study of Effect of Energy Source and Role of Buffers on Growth 9. Printed Pages: 424. Seller Inventory # 44405

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

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About this Item: Ane Books Pvt. Ltd, 2011. Softcover. Condition: New. 5th or later edition. Manual of Microbiology Tools & Techniques is a complete text with an Integrated approach. It will be of use for graduate and post graduate students of Biological Sciences, Microbiology, Biotechnology and allied branches. A Student friendly manual, written essentially to develop the skills in practical techniques of microbiology. It includes variety of Experiments needed to assist Teaching of the subject. Each experiment contains precise information of the principle, purpose and precautions to be taken. Easy to follow Pattern of Methodology defines each step accurately. The Book will also prove useful to Teachers and people involved in microbial Research as it includes information about equipments, laboratory setup, list of relevant institutes and laboratories, literature available etc. Contents I. INTRODUCTION TO Microbiology : 1. General Characteristics of Microorganisms 2. Classification of Microorganisms 3. Nomenclature of Microorganisms 4. Major Groups of Prokaryotes II. TOOLS OF MICROBIOLOGY : 1. Microscopes 2. History of Development of Microscopes 3. Principles of Microscopy 4. Care and Use of the Microscope 5. Spectrophotometer 6. pH Meter 7. Micrometer 8. Hemocytometer 9. Autoclave 10. Centrifuge 11. Balance 12. Pipettes 13. Vacuum Filtration 14. Water Bath 15. Biological Safety Cabinets 16. Glassware 17. Inoculation Needle and Loop 18. Incubator 19. Colony Counter 20. Lyophilizer (Freeze Dryer) 21. Micro-well Plates III. TECHNIQUES OF MICROBIOLOGY : 1. Sterilisation 2. Observation of Microorganisms 3. Simple Staining 4. Negative Staining 5. Differential Staining 6. Micro Chemical Staining 7. Cytological Staining 8. Some other Staining Techniques 9. Culture Techniques 10. Anaerobic Culture 11. Development of Pure Culture 12. Microscopic Measurements 13. Sample Collection 14. Titration IV. CULTURE MEDIA : 1. Components of Media 2. Role of Substances Added to the Media 3. Types of Media 4. Interaction of Media Components 5. Preparation of Nutrient Medium V. ISOLATION, PURIFICATION AND Identification OF Bacteria : 1. Isolation and Purification of Bacteria 2. Identification of Bacteria 3. Rapid Methods for Identifying Microbes VI. MAINTENANCE AND Storage OF BACTERIAL STRAINS VII. LABORATORY EXERCISES TO Study BACTERIA : 1. Study of Motility by Hanging Drop Method 2. Calibration of Micrometer and Measurement of Microbial Size 3. Simple Staining of Bacteria 4. Negative Staining of Bacteria 5. Differential Staining : Gram Staining 6. Differential Staining : Acid Fast Staining 7. Cytological Staining : Endospore 8. Cytological Staining : Capsule 9. Cytological Staining : Flagella 10. Staining of intracellular Metabolites 11. Culture of Bacteria on Solid Medium 12. Culture of Bacteria in Liquid Medium (Broth Culture) 13. Isolation and Development of Pure Cultures of Bacteria 14. Determination of Cell Numbers by Turbidimetric Method 15. Determination of Cell Numbers by Hemacytometer 16. Determination of Viable Count 17. Anaerobic Culture of Bacteria 18. Sampling of Air for Presence of Microbes 19. Culture of Bacteria to Show Ubiquitous Presence of Microorganisms 20. Isolation of Bacteria by Using Differential and Selective Media 21. Enrichment Culture of Pseudomonas VIII. STUDY OF BACTERIAL GROWTH : 1. Enumeration of Cell Numbers 2. Determination of Viable Count 3. To Prepare the Growth Curve of Bacteria 4. To Compare Growth of Bacteria on Different Media 19. STUDY OF Environmental INFLUENCES ON BACTERIAL GROWTH : 1. Factors That Effect Growth 2. Study of Effect of Temperature on Growth 3. Study of Lethal Effect of Temperature on Growth 4. Study of Heat Resistance of Vegetative Cells and Spores 5. Study of Effect of Osmotic Pressure on Growth 6. Study of Effect of Medium pH on Growth 7. Study of Energy Source Preference on Growth 8. Study of Effect of Energy Source and Role of Buffers on Growth 9. Printed Pages: 424. Seller Inventory # 44405

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Ane Books Pvt. Ltd, 2011. Soft cover. Condition: New. Seller Inventory # 483955

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Kanika Sharma

Published by Ane Books Pvt. Ltd. (2011)

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Ane Books Pvt. Ltd., 2011. Paperback. Condition: New. Seller Inventory # Ane-9788190840699

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Poonam Sharma; Kanika T Bhal

Published by SAGE Publications Pvt. Ltd (2004)

ISBN 10: 0761932496 ISBN 13: 9780761932499

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About this Item: SAGE Publications Pvt. Ltd, 2004. Condition: Very Good. Seller Inventory # U9780761932499

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Kanika Sharma

Published by Ane Books , pbk (2011)

ISBN 10: 8180521435 ISBN 13: 9788180521430

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About this Item: Ane Books , pbk, 2011. Soft cover. Condition: New. Dust Jacket Condition: New. 1st Edition. The basic concepts of microbial tools and techniques were assembled in an organized and informative manner in the first edition of Manual of Microbiology Although an attempt was made to include most of the salient information in this b 424 pp. Seller Inventory # 80266

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Kanika Sharma

Published by Ane Books Pvt. Ltd. (2011)

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Ane Books Pvt. Ltd., 2011. Paperback. Condition: New. Seller Inventory # Ane-9788190840699

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Ane Books Pvt. Ltd, 2011. Softcover. Condition: New. First edition. This book has been written with an aim to provide an integrated knowledge about the fundamentals as well as applied aspects of Microbiology. It includes description of type, structure and mode of life of microorganisms, as well as the direct and indirect effects of microbial activities on human affairs. The text has been well defined and segregated into individual units, each dedicated to a specific area of Microbiology. Contents UNIT-I: FUNDAMENTAL PRINCIPLES OF MICROBIOLOGY 1 Introduction to Microbiology 2 History of Microbiology 3 Microbial World 4 Observing, Measuring, and Counting Microbes 5 Culture and Identification of Microbes 6 Taxonomy, Nomenclature, and Classification of Bacteria UNIT-II: MICROBIAL WORLD: PROKARYOTIC MICROBES 7 Archaea 8 Bacteria 9 Cyanobacteria 10 Actinomycetes (Actinobacteria) 11 Mycoplasma 12 Phytoplasmas 13 Submicroscopic Microorganisms: Virus, Viroids, and Prions UNIT-III: MICROBIAL METABOLISM, GROWTH AND GENETICS 14 Chemical Nature of Microbial Cells 15 Concept of Metabolism 16 Microbial Nutrition and Growth 17 Synthesis of Macromolecules 18 Energy Generation 19 Microbial Genetics, Reproduction, and Genetic Exchange UNIT-IV: ENVIRONMENT AND MICROBES 20 Microbial Ecology and Soil Microbiology 21 Water and Air Microbiology 22 Food Microbiology 23 Pollution Microbiology UNIT-V: DISEASE AND MICROBES 24 Disease and Host-Parasite Interaction: Pathogenicity 25 Defense Mechanisms of Host 26 Diseases Caused by Microbial Pathogens 27 Microbial Control UNIT-VI: INDUSTRIAL MICROBIOLOGY 28 Fundamentals and Principles of Fermentation Technology 29 Tools of Fermentation Technology 30 Applications of Microbial Fermentation Index Printed Pages: 1211. Seller Inventory # 44407

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Ane Books Pvt. Ltd, 2011. Softcover. Condition: New. First edition. This book has been written with an aim to provide an integrated knowledge about the fundamentals as well as applied aspects of Microbiology. It includes description of type, structure and mode of life of microorganisms, as well as the direct and indirect effects of microbial activities on human affairs. The text has been well defined and segregated into individual units, each dedicated to a specific area of Microbiology. Contents UNIT-I: FUNDAMENTAL PRINCIPLES OF MICROBIOLOGY 1 Introduction to Microbiology 2 History of Microbiology 3 Microbial World 4 Observing, Measuring, and Counting Microbes 5 Culture and Identification of Microbes 6 Taxonomy, Nomenclature, and Classification of Bacteria UNIT-II: MICROBIAL WORLD: PROKARYOTIC MICROBES 7 Archaea 8 Bacteria 9 Cyanobacteria 10 Actinomycetes (Actinobacteria) 11 Mycoplasma 12 Phytoplasmas 13 Submicroscopic Microorganisms: Virus, Viroids, and Prions UNIT-III: MICROBIAL METABOLISM, GROWTH AND GENETICS 14 Chemical Nature of Microbial Cells 15 Concept of Metabolism 16 Microbial Nutrition and Growth 17 Synthesis of Macromolecules 18 Energy Generation 19 Microbial Genetics, Reproduction, and Genetic Exchange UNIT-IV: ENVIRONMENT AND MICROBES 20 Microbial Ecology and Soil Microbiology 21 Water and Air Microbiology 22 Food Microbiology 23 Pollution Microbiology UNIT-V: DISEASE AND MICROBES 24 Disease and Host-Parasite Interaction: Pathogenicity 25 Defense Mechanisms of Host 26 Diseases Caused by Microbial Pathogens 27 Microbial Control UNIT-VI: INDUSTRIAL MICROBIOLOGY 28 Fundamentals and Principles of Fermentation Technology 29 Tools of Fermentation Technology 30 Applications of Microbial Fermentation Index Printed Pages: 1211. Seller Inventory # 44407

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Kanika Sharma

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Paperback. Condition: New. New Item, Fast Shipping. Ready in Stock., BUY WITH CONFIDENCE, Note:***WE DO NOT ENTERTAIN BULK ORDERS.***. Seller Inventory # 762633

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Kanika Sharma

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Paperback. Condition: New. New Condition Book, Ready to ship, Choose Priority shipping for faster delivery. Normal delivery time 3-6 working days. Seller Inventory # 762634

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Bhal, Kanika T, Sharma, Poonam

Published by SAGE Publications Pvt. Ltd (2004)

ISBN 10: 0761932496 ISBN 13: 9780761932499

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About this Item: SAGE Publications Pvt. Ltd, 2004. Hardcover. Condition: Acceptable. This book may include some defects such moderate highlighting and notes. Cover and some pages may be creased and show discolouration. Ex-library. However the book is still readable. we ship books from UK within 1 working day. Seller Inventory # mon0000499093

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Kanika Sharma

ISBN 10: 819084069X ISBN 13: 9788190840699

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About this Item: Condition: New. This is Brand NEW. Seller Inventory # Ane5118-422

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Kanika Sharma

Published by Ane Books Pvt. Ltd (2011)

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About this Item: Ane Books Pvt. Ltd, 2011. Softcover. Condition: New. First edition. This book has been written with an aim to provide an integrated knowledge about the fundamentals as well as applied aspects of Microbiology. It includes description of type, structure and mode of life of microorganisms, as well as the direct and indirect effects of microbial activities on human affairs. The text has been well defined and segregated into individual units, each dedicated to a specific area of Microbiology. Contents UNIT-I: FUNDAMENTAL PRINCIPLES OF MICROBIOLOGY 1 Introduction to Microbiology 2 History of Microbiology 3 Microbial World 4 Observing, Measuring, and Counting Microbes 5 Culture and Identification of Microbes 6 Taxonomy, Nomenclature, and Classification of Bacteria UNIT-II: MICROBIAL WORLD: PROKARYOTIC MICROBES 7 Archaea 8 Bacteria 9 Cyanobacteria 10 Actinomycetes (Actinobacteria) 11 Mycoplasma 12 Phytoplasmas 13 Submicroscopic Microorganisms: Virus, Viroids, and Prions UNIT-III: MICROBIAL METABOLISM, GROWTH AND GENETICS 14 Chemical Nature of Microbial Cells 15 Concept of Metabolism 16 Microbial Nutrition and Growth 17 Synthesis of Macromolecules 18 Energy Generation 19 Microbial Genetics, Reproduction, and Genetic Exchange UNIT-IV: ENVIRONMENT AND MICROBES 20 Microbial Ecology and Soil Microbiology 21 Water and Air Microbiology 22 Food Microbiology 23 Pollution Microbiology UNIT-V: DISEASE AND MICROBES 24 Disease and Host-Parasite Interaction: Pathogenicity 25 Defense Mechanisms of Host 26 Diseases Caused by Microbial Pathogens 27 Microbial Control UNIT-VI: INDUSTRIAL MICROBIOLOGY 28 Fundamentals and Principles of Fermentation Technology 29 Tools of Fermentation Technology 30 Applications of Microbial Fermentation Index Printed Pages: 1211. Seller Inventory # 44407

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Sharma, Kanika

Published by Anshan Ltd 2007-04-01 (2007)

ISBN 10: 1904798985 ISBN 13: 9781904798989

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About this Item: Anshan Ltd 2007-04-01, 2007. Paperback. Condition: New. 1. 1904798985. Seller Inventory # Z1904798985ZN

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Sharma, Kanika

Published by Anshan Ltd

ISBN 10: 1904798985 ISBN 13: 9781904798989

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About this Item: Anshan Ltd. PAPERBACK. Condition: New. 1904798985. Seller Inventory # Z1904798985ZN

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Sharma, Kanika

Published by Anshan Ltd

ISBN 10: 1904798985 ISBN 13: 9781904798989

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About this Item: Anshan Ltd. PAPERBACK. Condition: New. 1904798985. Seller Inventory # Z1904798985ZN

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Sharma, Kanika

Published by Anshan Ltd

ISBN 10: 1904798985 ISBN 13: 9781904798989

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About this Item: Anshan Ltd. PAPERBACK. Condition: New. 1904798985. Seller Inventory # Z1904798985ZN

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Sharma, Kanika

Published by Anshan Ltd

ISBN 10: 1904798985 ISBN 13: 9781904798989

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Sharma, Kanika

Published by Anshan Ltd

ISBN 10: 1904798985 ISBN 13: 9781904798989

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Sharma, Kanika

Published by Anshan Ltd

ISBN 10: 1904798985 ISBN 13: 9781904798989

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About this Item: Anshan Ltd. PAPERBACK. Condition: New. 1904798985. Seller Inventory # Z1904798985ZN

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Poonam Sharma and Kanika T Bhal

Published by Sage, New Delhi (2004)

ISBN 10: 8178293846 ISBN 13: 9788178293844

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About this Item: Sage, New Delhi, 2004. Hardbound. Condition: As New. New. Contents Preface. 1. The starting point. 2. Investigating ethical orientation. 3. Ethical decision making and cognitive frameworks. 4. Age gender and ethical conduct. 5. Gunas and ethical conduct. 6. Political orientation locus of control and ethics. 7. L 267 pp. Seller Inventory # 53806

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Hada, Deepa / Sharma, Kanika

ISBN 10: 6202071079 ISBN 13: 9786202071079

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About this Item: Condition: New. Publisher/Verlag: LAP Lambert Academic Publishing | Destruction of crop plants due to infection by fungal pathogens has always been an area of prime concern. Scientists all over the world are involved in finding methods of developing techniques for control of plant diseases. Chemical control via synthetic fungicides is the most common and prevalent method of disease control. Synthetic fungicides are extremely effective but the negative side of the use of synthetic fungicides is that they are harmful for human and animal health as well as soil. Recently natural plant products are being looked upon as the sources of new agrochemicals for the control of plant diseases. The world is gradually turning to herbal formulations which are known to be effective against a large repertoire of diseases and ailments and are eco friendly. More importantly, they are not known to cause any notable derogatory effects and are readily available at affordable prices. The authors hope that the book will be useful to students and researchers working in the field of plant sciences. | Format: Paperback | Language/Sprache: english | 84 pp. Seller Inventory # K9786202071079

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Kanika Sharma

Published by Ane Books, New Delhi (2005)

ISBN 10: 8180520889 ISBN 13: 9788180520884

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About this Item: Ane Books, New Delhi, 2005. Hardbound. Condition: As New. New. Contents 1. Introduction to microbiology. 2. Tools of microbiology. 3. Techniques of microbiology. 4. Culture media. 5. Isolation purification and identification of bacteria. 6. Maintenance and storage of bacterial strains. 7. Laboratory exercises to study bacteria. 8. Study of bacterial growth. 9. Study of environmental influences on bacterial growth. 10. Study of control of microbial growth by antimicrobial agents. 11. Study of bacterial genetics. 12. Water microbiology. 13. Soil microbiology. 14. Food microbiology. 15. Milk microbiology. 16. Study of viruses. 17. Study of fungi. 18. Study of cyanobacteria. 19. Study of bacterial diseases in plants. 20. Study of medical microbiology and immunology. 21. Rules and regulations of the laboratory. Annexures. Glossary. References. Index. Manual of Microbiology Tools and Techniques is a complete text with an integrated approach. It includes variety of experiments needed to assist teaching of the subject. Each experiment contains precise information of the principle purpose and precautions to be taken. Easy to follow pattern of methodology defines each step accurately. 360 pp. Seller Inventory # 55902

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Deepa Hada, Kanika Sharma

Published by LAP Lambert Academic Publishing (2017)

ISBN 10: 6202071079 ISBN 13: 9786202071079

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About this Item: LAP Lambert Academic Publishing, 2017. Paperback. Condition: New. Aufl.. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Destruction of crop plants due to infection by fungal pathogens has always been an area of prime concern. Scientists all over the world are involved in finding methods of developing techniques for control of plant diseases. Chemical control via synthetic fungicides is the most common and prevalent method of disease control. Synthetic fungicides are extremely effective but the negative side of the use of synthetic fungicides is that they are harmful for human and animal health as well as soil. Recently natural plant products are being looked upon as the sources of new agrochemicals for the control of plant diseases. The world is gradually turning to herbal formulations which are known to be effective against a large repertoire of diseases and ailments and are eco friendly. More importantly, they are not known to cause any notable derogatory effects and are readily available at affordable prices. The authors hope that the book will be useful to students and researchers working in the field of plant sciences. Seller Inventory # LIE9786202071079

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