Hardcover. Simon and Schuster. 1989. New York. Hardcover (mid-size). Fine. There is a name and date, in ink, on front free endpaper.Book is otherwise in great shape. Two wine experts speak unpretentiously on almost all facets of wine. Indexed. 288 pages. Securely packed in a lidded box.
Language: English
Published by Simon and Schuster, New York, NY, 1989
ISBN 10: 0671663038 ISBN 13: 9780671663032
Seller: From Away Books & Antiques, Greenville, ME, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. VG/VG. Nice, clean, tight copy. Minor soiling to Dust Jacket. Remainder mark on bottom paper edges.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by New York, NY: New American Library
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Published by NY, 1988
Seller: THE OLD LIBRARY SHOP, Bethlehem, PA, U.S.A.
Soft Cover. Condition: good. Third Edition. previously published as The Signet Book of Coffee and Tea. 244pp; text clean, book store stamp on 1st pg; creases to spine + wraps; bottom front corner chipped. Paperback.
Published by Simon and Schuster, New York, 1989
ISBN 10: 0671663038 ISBN 13: 9780671663032
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First edition. 288pp. Fine in fine dust jacket.
Language: English
Published by Simon & Schuster, New York, 1989
ISBN 10: 0671663038 ISBN 13: 9780671663032
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. Dust jacket has shelfwear and small repairs, text is without flaw. 6 X 8.5" 288 pages. From 1989. In Thinking About Wine Elin McCoy and John Frederick Walker bring together and expand upon some of their most talked-about columns for Food & Wine magazine. No aspect of the subject of wine fails to interest them; the result is a truly global view of wine making, wine drinking, and wine criticism - and the people engaged therein.
Publication Date: 1991
Seller: INFINIBU KG, Neuss, Germany
Softcover. Condition: Sehr gut. Ein vollständiger Leitfaden zum Evaluieren, Kaufen, Zubereiten und Genießen jeder Kaffee- und Teesorte, der sowohl für Händler als auch Verbraucher geeignet ist. Zustand: Einband mit geringfügigen Gebrauchsspuren, insgesamt SEHR GUTER Zustand! Stichworte: Genres: Sachbuch, Ratgeber, Kulinarik; Schlagworte: Kaffee, Tee, Genussmittel, Geschmacksprofile, Zubereitung, Ratgeber, Sortenvielfalt, Geschichte, Konsumententipps, Kulinarische Kultur. 123 Seiten Englisch 134g.