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Peta Fuller (26 results)
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The Wonderful Food of Provence (English and French Edition)
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. English & French edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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paperback. Condition: Very Good. Reprint. Used - Very Good.
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The Wonderful Food of Provence
Language: English
Published by HarperCollins Publishers, 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Condition: Good. Used book that is in clean, average condition without any missing pages.
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The Wonderful Food of Provence
Language: English
Published by Harper & Row, Publishers, New York, 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Seller: UHR Books, Hollis Center, ME, U.S.A.
Association Member: MABA
Seller rating 5 out of 5 stars
First Edition
Soft cover. Condition: Very Good. No Jacket. Becker, Ron (Decorations) (illustrator). First Perennial Library Edition. Light normal wear; a nice copy (small blemish on front cover). 244 pages. Book.
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The Wonderful Food of Provence
Language: English
Published by HarperCollins, Scranton, Pennsylvania, U.S.A., 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
First Edition
Soft cover. Condition: Very Good. Dust Jacket Condition: No Dustjacket. First Printing. Tight clean book. A few creases in back cover. Some mild soiling to bottom corner. First printing with number line.
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The Wonderful Food of Provence (English and French Edition)
Language: English
Published by HarperCollins, New York, 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Paperback. Condition: Very Good. reprint. 0060971312 VERY GOOD.
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Hardcover. Condition: Good. Yellow cloth, red lettering, solid. Cook Book.
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.95.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.95.
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Hardcover. Condition: Good. No Jacket. Book Club Edition. No DJ. General wear to covers. Covers and front endpaper have some light soiling. Content pages are clean and unmarked. Book Club Edition.
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the wonderful food of provence
Publication Date: 1968
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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The Wonderful Food of Provence
Published by Houghton Mifflin
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
First Edition
Condition: Fair. First edition copy. . No Dust Jacket (French cooking, Provenc?al style).
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The Wonderful Food of Provence
Published by Houghton Mifflin
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Fair. Acceptable condition. (French Cooking, Cookbook) A reading only copy. Boards/spine/hinges may be broken, detached, or missing. All pages of text are present, but they may include extensive notes/highlighting, be heavily stained, or detached. May be missing non-text pages (e.g. end pages, half title, title, frontispiece.).
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The Wonderful Food of Provence
Published by Harper & Row, New York, 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
Association Member: ABAA ESA ILAB IOBA
Seller rating 5 out of 5 stars
First Edition
Softcover. Condition: Near Fine. First thus. Illustrated wrappers. Near fine.
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The Wonderful Food of Provence
Published by Ladies Home Journal Book Club
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Book Club edition. (French Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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The Wonderful Food of Provence
Published by Houghton Mifflin
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. No Dust Jacket (cookbook, cooking, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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The Wonderful Food of Provence
Published by Boston: Houghton Mifflin, 1968
ISBN 10: 3927688207 ISBN 13: 9783927688209
Seller: D&D Galleries - ABAA, Somerville, NJ, U.S.A.
Association Member: ABAA ILAB PBFA
Seller rating 3 out of 5 stars
Hardcover. Condition: Very Good. Hardbound, VERY GOOD.
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Condition: Good. Original pictorial boards, illustrations in b/w, 8vo.
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Paperback. Condition: New. In shrink wrap. Looks like an interesting title!
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True Provencal And Nicoise Cooking
Language: English
Published by Macmillan, London, 1971
Seller: Mammy Bears Books, Cedar Creek, QLD, Australia
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. THEAKSTON, MARGARET (illustrator). 220x140x30mm+482g . . 500g Postage Incorrect see below for 1kg . . Macmillan. London. 1971. . . . Translated by Peta J Fuller. Pp240 First Revised Reset Edition, 1st printing. Green cloth hard boards with gilt lettering to spine in original dust jacket unclipped. Endpapers slightly foxed, foot of spine nicked, Pages 181,199 foredge nick. Jacket - foot of spine corresponding nick, flaps foxed. This is a translation and adaptation of one of the Classic books on French regional cooking. . . Australia_Post_Zoned_International_Shipping_Rates_FOR_THIS_PARCEL . . AP-Zone1_NZ:_AU$30.00 . . AP-Zone3_Canada_USA:_AU$47.80 . . AP-Zone4_UK_Europe:_AU$54.80 . . Domestic_tracked_OR_registered_flat_rate_FOR_THIS_ITEM_Within_Au stralia:_AU$11.20 569.
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Hardcover. Condition: Good.
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Condition: new.
