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9780471663751 - Professional Cooking, Study Guide by Gisslen, Wayne (8 results)
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Cooking
Language: English
Published by Wiley & Sons, Incorporated, John, 2006
ISBN 10: 0471663751 ISBN 13: 9780471663751
Condition: Good. 6th. Used book that is in clean, average condition without any missing pages.
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Cooking
Language: English
Published by Wiley & Sons, Incorporated, John, 2006
ISBN 10: 0471663751 ISBN 13: 9780471663751
Condition: Good. 6th. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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paperback. Condition: Acceptable. Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority!
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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paperback. Condition: New. In shrink wrap. Looks like an interesting title!
