Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Books-FYI, Inc., Cadiz, KY, U.S.A.
Condition: Good.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Goodwill Books, Hillsboro, OR, U.S.A.
Condition: Good. Signs of wear and consistent use.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 1.3.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 1.3.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: HPB-Diamond, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Ergodebooks, Houston, TX, U.S.A.
Softcover. Condition: Good. When did cooking become so exhausting? Thanks to information overload and the pressure to impress, we stress over every recipe and every meal.Back to the Cutting Board helps you set aside all that tension and pretense and rediscover a pure, joyful passion for the art of cooking.Professional chef and Emmy Award-winning host of PBS's Christina Cooks, Christina Pirello, takes you on a journey to re-engage with the soul of food preparation, from the slice of the knife to the aroma of steam rising from a perfectly roasted winter squash. With simple, delicious recipes and sage advice on streamlining your kitchen and your cooking, Christina empowers you to create personal wellness by nourishing your body, mind, and spirit.Through more than 100 enriching plant-based recipes that pair the freshest ingredients with cooking techniques meant to optimize their natural, native flavors, Christina reintroduces you to the creative potential of food and transforms the kitchen from into a nurturing sanctuary.Inside, discover wonderful and nourishing dishes, including: Cranberry-Pecan Bread Chickpea Farro Soup Sweet Root Vegetable Stew Pasta with Broccoli-Pine Nut Pesto Stir-Fried Cauliflower & Mustard Greens in Lemon-Sesame Sauce Black Bean Burgers Cocoa Madeleines Orange-Scented Steamed PuddingIn this modern world, with far too much ego at play when it comes to something as simple and beneficial as cooking great food, Christina Pirello invites you to take a step back and truly enjoy every step of the process.Finding the joy in cooking has never been more simple!.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.3.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: booksXpress, Bayonne, NJ, U.S.A.
Soft Cover. Condition: new.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: AwesomeBooks, Wallingford, United Kingdom
Paperback. Condition: Very Good. Back to the Cutting Board: Luscious Plant-Based Recipes to Make You Fall in Love (Again) with the Art of Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: KuleliBooks, Phoenix, AZ, U.S.A.
Condition: New. Fast Shipping - Safe and secure Mailer.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). 1.3.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Published by BenBella Books 20/09/2018, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Bahamut Media, Reading, United Kingdom
Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. pp. 272.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Ergodebooks, Houston, TX, U.S.A.
Softcover. Condition: New. When did cooking become so exhausting? Thanks to information overload and the pressure to impress, we stress over every recipe and every meal.Back to the Cutting Board helps you set aside all that tension and pretense and rediscover a pure, joyful passion for the art of cooking.Professional chef and Emmy Award-winning host of PBS's Christina Cooks, Christina Pirello, takes you on a journey to re-engage with the soul of food preparation, from the slice of the knife to the aroma of steam rising from a perfectly roasted winter squash. With simple, delicious recipes and sage advice on streamlining your kitchen and your cooking, Christina empowers you to create personal wellness by nourishing your body, mind, and spirit.Through more than 100 enriching plant-based recipes that pair the freshest ingredients with cooking techniques meant to optimize their natural, native flavors, Christina reintroduces you to the creative potential of food and transforms the kitchen from into a nurturing sanctuary.Inside, discover wonderful and nourishing dishes, including: Cranberry-Pecan Bread Chickpea Farro Soup Sweet Root Vegetable Stew Pasta with Broccoli-Pine Nut Pesto Stir-Fried Cauliflower & Mustard Greens in Lemon-Sesame Sauce Black Bean Burgers Cocoa Madeleines Orange-Scented Steamed PuddingIn this modern world, with far too much ego at play when it comes to something as simple and beneficial as cooking great food, Christina Pirello invites you to take a step back and truly enjoy every step of the process.Finding the joy in cooking has never been more simple!.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Campbell Bookstore, Austin, TX, U.S.A.
Condition: very good.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Wizard Books, Long Beach, CA, U.S.A.
Paperback. Condition: new. New.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Front Cover Books, Denver, CO, U.S.A.
Condition: new.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GoldenDragon, Houston, TX, U.S.A.
Paperback. Condition: new. Buy for Great customer experience.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Big Bill's Books, Wimberley, TX, U.S.A.
Paperback. Condition: new. Brand New Copy.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: LibraryMercantile, Humble, TX, U.S.A.
Condition: very good.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Byrd Books, Austin, TX, U.S.A.
Paperback. Condition: very good. In Used Condition.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Paperback. Condition: new. New. Fast Shipping and good customer service.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Paperback. Condition: very good. Purchase pre-owned books for prompt service and customer satisfaction.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: New. Buy with confidence! Book is in new, never-used condition 1.3.
Published by BenBella Books, 2018
ISBN 10: 1946885363 ISBN 13: 9781946885364
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. 2018. Paperback. . . . . .