Results (1 - 30) of 54

Show results for

Product Type

  • All Product Types
  • Books (54)
  • Magazines & Periodicals
  • Comics
  • Sheet Music
  • Art, Prints & Posters
  • Photographs
  • Maps
  • Manuscripts &
    Paper Collectibles

Refine by

Condition

Binding

Collectible Attributes

Free Shipping

Seller Location

Seller Rating

Bevier, Isabel, -,Van Meter, Anna Roberta, joint author

Softcover
New

Quantity Available: > 20

From: Gyan Books Pvt. Ltd. (Delhi, India)

Seller Rating: 5-star rating

Add to Basket
US$ 8.09
Convert currency
Shipping: FREE
From India to U.S.A.
Destination, rates & speeds

About this Item: 2018. Softcover. Condition: New. 122 Lang: - eng, Pages 122, Print on Demand. Reprinted in 2018 with the help of original edition published long back [1915]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Seller Inventory # PB1111005232170

More information about this seller | Contact this seller 1.

ISBN 10: 0813827140 ISBN 13: 9780813827148

Used

Quantity Available: 1

From: Rocket Brands (Asheville, NC, U.S.A.)

Seller Rating: 4-star rating

Add to Basket
US$ 5.00
Convert currency
Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds

About this Item: Condition: Acceptable. FAST Shipping. 100% Guaranteed!! Safe and Secure bubble mailer or box. Cover shows signs of shelf wear. The pages show normal wear. There is light highlighting or handwriting on just a few pages of the book. All pages and cover are intact, but shows signs of wear. Spine shows signs of wear. Page edges show some scuffing. The cover has curled corners. There is a crease on the front cover. Seller Inventory # 4JKH7K0006XB

More information about this seller | Contact this seller 2.

Conforti, Frank D.

Published by Wiley-Blackwell

ISBN 10: 0813827140 ISBN 13: 9780813827148

Used

Quantity Available: 1

From: Phatpocket Limited (Waltham Abbey, HERTS, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 1.36
Convert currency
Shipping: US$ 7.93
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell. Condition: Very Good. Used - Very Good. Ex-library, but has been well cared for. Seller Inventory # Z1-C-026-01649

More information about this seller | Contact this seller 3.

Bevier, Isabel, -,Van Meter, Anna Roberta, joint author

Hardcover
New

Quantity Available: > 20

From: Gyan Books Pvt. Ltd. (Delhi, India)

Seller Rating: 5-star rating

Add to Basket
US$ 9.41
Convert currency
Shipping: FREE
From India to U.S.A.
Destination, rates & speeds

About this Item: 2018. Hardcover. Condition: New. 122 Lang: - eng, Pages 122, Print on Demand. Reprinted in 2018 with the help of original edition published long back [1915]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Seller Inventory # 1111005232170

More information about this seller | Contact this seller 4.

Bevier, Isabel, 1860-1942,Van Meter, Anna Roberta, joint author

Published by ReInk Books (2018)

Softcover
New

Quantity Available: 10

From: S N Books World (Delhi, India)

Seller Rating: 5-star rating

Add to Basket
US$ 9.44
Convert currency
Shipping: FREE
From India to U.S.A.
Destination, rates & speeds

About this Item: ReInk Books, 2018. Softcover. Condition: NEW. Reprinted from 1915 edition. Language: eng. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Original Publisher: Boston, Whitcomb & Barrows 122 pages. Seller Inventory # 452207807

More information about this seller | Contact this seller 5.

Bevier, Isabel, 1860-1942.

Published by ReInk Books (2017)

Softcover
New

Quantity Available: 10

From: S N Books World (Delhi, India)

Seller Rating: 5-star rating

Add to Basket
US$ 11.62
Convert currency
Shipping: FREE
From India to U.S.A.
Destination, rates & speeds

About this Item: ReInk Books, 2017. Softcover. Condition: NEW. Reprinted from edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Seller Inventory # 153224094

More information about this seller | Contact this seller 6.

Conforti, Frank D.

Published by Wiley-Blackwell (1997)

ISBN 10: 0813827140 ISBN 13: 9780813827148

Used
Softcover

Quantity Available: 1

From: Best and Fastest Books (West new york, NJ, U.S.A.)

Seller Rating: 4-star rating

Add to Basket
US$ 9.70
Convert currency
Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell, 1997. Paperback. Condition: Good. Good solid copy, mild to moderate reading/age wear, no DJ if issued, may have some markings or exowner inscription. We take great pride in accurately describing the condition of our books and media, ship within 48 hours, and offer a 100% money back guarantee. Seller Inventory # mon0000048399

More information about this seller | Contact this seller 7.

Bevier, Isabel

Published by Forgotten Books (2018)

ISBN 10: 1527862534 ISBN 13: 9781527862531

Softcover
New

Quantity Available: > 20

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add to Basket
US$ 14.05
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2018. Paperback. Condition: New. Never used! This item is printed on demand. Seller Inventory # 1527862534

More information about this seller | Contact this seller 8.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 1527862534 ISBN 13: 9781527862531

Softcover
New

Quantity Available: 10

From: Book Depository International (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 14.40
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Paperback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Excerpt from Selection and Preparation of Food: Laboratory Manual The selection of the dishes to be prepared is deter mined by the principles to be illustrated. For example, water as a carrier of ?avor is illustrated either by the mak ing of tea or of lemon ice. In addition, the principle of extraction is shown by the former and the physics of freezing mixtures by the latter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Seller Inventory # APC9781527862531

More information about this seller | Contact this seller 9.

Bevier, Isabel, 1860-1942.

Hardcover
New

Quantity Available: 5

From: True World of Books (Delhi, India)

Seller Rating: 5-star rating

Add to Basket
US$ 16.77
Convert currency
Shipping: FREE
From India to U.S.A.
Destination, rates & speeds

About this Item: 2018. Hardcover. Condition: New. This is a reprint of the original work published in 1915. We are professionally publishing these works using the classic text and artwork. The content of this print on demand book has not been changed. The book is printed in black and white. Illustrations, if any, are also in black and white. Re-sized. Sewn perfect bound for longer life. Fold-outs, if any, not included. This is a reprint of a very old book so there might be some imperfections like blurred pages, poor images or missing pages which we were not able to remove. If the book is a multi volume set, then this is only a single volume. We are proud to offer numerous titles, all at incredible prices with worldwide delivery to over 100 countries. The image, if shown any, is for reference only, so that you can be sure of the book title before buying. Language: eng Extra detail: Whitcomb & Barrows, 1915. Seller Inventory # H990022223838

More information about this seller | Contact this seller 10.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 1527862534 ISBN 13: 9781527862531

Softcover
New

Quantity Available: 10

From: The Book Depository (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 19.75
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Paperback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****.Excerpt from Selection and Preparation of Food: Laboratory Manual The selection of the dishes to be prepared is deter mined by the principles to be illustrated. For example, water as a carrier of ?avor is illustrated either by the mak ing of tea or of lemon ice. In addition, the principle of extraction is shown by the former and the physics of freezing mixtures by the latter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Seller Inventory # APC9781527862531

More information about this seller | Contact this seller 11.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 1527862534 ISBN 13: 9781527862531

Softcover
New

Quantity Available: 15

Add to Basket
US$ 17.85
Convert currency
Shipping: US$ 3.21
From Germany to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Condition: New. This item is printed on demand for shipment within 3 working days. Seller Inventory # LP9781527862531

More information about this seller | Contact this seller 12.

Frank D. Conforti

Published by Wiley-Blackwell (1997)

ISBN 10: 0813827140 ISBN 13: 9780813827148

Used
Softcover

Quantity Available: 1

From: Ergodebooks (RICHMOND, TX, U.S.A.)

Seller Rating: 4-star rating

Add to Basket
US$ 17.62
Convert currency
Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell, 1997. Paperback. Condition: Used: Good. Seller Inventory # SONG0813827140

More information about this seller | Contact this seller 13.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 1527862534 ISBN 13: 9781527862531

Softcover
New

Quantity Available: 10

From: Book Depository hard to find (London, United Kingdom)

Seller Rating: 4-star rating

Add to Basket
US$ 21.73
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Paperback. Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Excerpt from Selection and Preparation of Food: Laboratory Manual The selection of the dishes to be prepared is deter mined by the principles to be illustrated. For example, water as a carrier of ?avor is illustrated either by the mak ing of tea or of lemon ice. In addition, the principle of extraction is shown by the former and the physics of freezing mixtures by the latter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Seller Inventory # LIE9781527862531

More information about this seller | Contact this seller 14.

Isabel 1860-1942 Bevier

Published by Wentworth Press, United States (2016)

ISBN 10: 1371224072 ISBN 13: 9781371224073

Softcover
New

Quantity Available: 10

From: Book Depository International (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 23.84
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Wentworth Press, United States, 2016. Paperback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. Seller Inventory # AAV9781371224073

More information about this seller | Contact this seller 15.

Isabel 1860-1942 Bevier

Published by Wentworth Press, United States (2016)

ISBN 10: 1371224072 ISBN 13: 9781371224073

Softcover
New

Quantity Available: 10

From: The Book Depository (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 27.13
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Wentworth Press, United States, 2016. Paperback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. Seller Inventory # AAV9781371224073

More information about this seller | Contact this seller 16.

Isabel 1860-1942 Bevier

Published by Wentworth Press, United States (2016)

ISBN 10: 1371224080 ISBN 13: 9781371224080

Hardcover
New

Quantity Available: 10

From: Book Depository International (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 31.84
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Wentworth Press, United States, 2016. Hardback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Seller Inventory # APC9781371224080

More information about this seller | Contact this seller 17.

ISBN 10: 1371224080 ISBN 13: 9781371224080

New

Quantity Available: 5

From: ReadWhiz (Portland, OR, U.S.A.)

Seller Rating: 5-star rating

Add to Basket
US$ 31.85
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

About this Item: Condition: New. Seller Inventory # ria9781371224080_ing

More information about this seller | Contact this seller 18.

Conforti, Frank D.

Published by Wiley-Blackwell

ISBN 10: 081381488X ISBN 13: 9780813814889

Used
Softcover

Quantity Available: 1

From: glenthebookseller (Montgomery, IL, U.S.A.)

Seller Rating: 5-star rating

Add to Basket
US$ 32.96
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell. PAPERBACK. Condition: Good. 081381488X Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # Z081381488XZ3

More information about this seller | Contact this seller 19.

Bevier, Isabel, -,Van Meter, Anna Roberta, joint author

Hardcover
New

Quantity Available: > 20

From: Gyan Books Pvt. Ltd. (Delhi, India)

Seller Rating: 5-star rating

Add to Basket
US$ 36.13
Convert currency
Shipping: FREE
From India to U.S.A.
Destination, rates & speeds

About this Item: 2018. Leather Bound. Condition: New. 122 Leather Binding on Spine and Corners with Golden Leaf Printing on round Spine (extra customization on request like complete leather, Golden Screen printing in Front, Color Leather, Colored book etc.) Reprinted in 2018 with the help of original edition published long back [1915]. This book is printed in black & white, sewing binding for longer life, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Hope you will like it and give your comments and suggestions. Lang: - eng, Pages 122, Print on Demand. EXTRA 10 DAYS APART FROM THE NORMAL SHIPPING PERIOD WILL BE REQUIRED FOR LEATHER BOUND BOOKS. COMPLETE LEATHER WILL COST YOU EXTRA US$ 25 APART FROM THE LEATHER BOUND BOOKS. Language: eng. Seller Inventory # LB11005232170

More information about this seller | Contact this seller 20.

Isabel 1860-1942 Bevier

Published by Wentworth Press, United States (2016)

ISBN 10: 1371224080 ISBN 13: 9781371224080

Hardcover
New

Quantity Available: 10

From: The Book Depository (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 47.38
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Wentworth Press, United States, 2016. Hardback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Seller Inventory # APC9781371224080

More information about this seller | Contact this seller 21.

Conforti, Frank D.

ISBN 10: 081381488X ISBN 13: 9780813814889

New

Quantity Available: > 20

From: Paperbackshop-US (Wood Dale, IL, U.S.A.)

Seller Rating: 5-star rating

Add to Basket
US$ 44.53
Convert currency
Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds

About this Item: 2008. PAP. Condition: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Seller Inventory # VW-9780813814889

More information about this seller | Contact this seller 22.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 0265788943 ISBN 13: 9780265788943

Hardcover
New

Quantity Available: 10

From: Book Depository International (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 51.44
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Hardback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Excerpt from Selection and Preparation of Food: Laboratory Manual The selection of the dishes to be prepared is deter mined by the principles to be illustrated. For example, water as a carrier of ?avor is illustrated either by the mak ing of tea or of lemon ice. In addition, the principle of extraction is shown by the former and the physics of freezing mixtures by the latter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Seller Inventory # APC9780265788943

More information about this seller | Contact this seller 23.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 0265788943 ISBN 13: 9780265788943

Hardcover
New

Quantity Available: 10

From: The Book Depository (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 53.20
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Hardback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****.Excerpt from Selection and Preparation of Food: Laboratory Manual The selection of the dishes to be prepared is deter mined by the principles to be illustrated. For example, water as a carrier of ?avor is illustrated either by the mak ing of tea or of lemon ice. In addition, the principle of extraction is shown by the former and the physics of freezing mixtures by the latter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Seller Inventory # APC9780265788943

More information about this seller | Contact this seller 24.

Isabel Bevier

Published by Forgotten Books (2017)

ISBN 10: 0265788943 ISBN 13: 9780265788943

Hardcover
New

Quantity Available: 10

From: Book Depository hard to find (London, United Kingdom)

Seller Rating: 4-star rating

Add to Basket
US$ 53.20
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Forgotten Books, 2017. Hardback. Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Excerpt from Selection and Preparation of Food: Laboratory Manual The selection of the dishes to be prepared is deter mined by the principles to be illustrated. For example, water as a carrier of ?avor is illustrated either by the mak ing of tea or of lemon ice. In addition, the principle of extraction is shown by the former and the physics of freezing mixtures by the latter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Seller Inventory # LIE9780265788943

More information about this seller | Contact this seller 25.

Frank D. Conforti

Published by Iowa State University Press, United States (2008)

ISBN 10: 081381488X ISBN 13: 9780813814889

Softcover
New

Quantity Available: 1

From: Book Depository International (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 53.99
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Iowa State University Press, United States, 2008. Paperback. Condition: New. 2nd Edition. Language: English . Brand New Book. Knowledge, skill, and art are the three words to remember when working with foods. They are also the focus of the second edition of Food Selection and Preparation: A Laboratory Manual, which guides students through the fundamentals and basic principles of food preparation, from the recipe to the table, from the raw ingredients to the final product. This manual equips students with a working knowledge of the nature of ingredients and how they function in particular foods. A wide range of exercises--addressing topics from food preservation to frozen desserts, measuring techniques to fats and emulsions, fruit selection to egg cookery, breads and pastry to meat and poultry--guide students through standard recipes, with clear and complete directions for handling ingredients and cooking foods. Throughout, vocabularies introduce technical words essential to understanding food products and preparation. Questions to test students knowledge follow each exercise. The text also includes discussion of laboratory procedures, sanitation in the kitchen, emergency substitutions, identification of meat cuts, the safe storage of food, and the care and cleaning of small appliances. New to this edition are over 50 additional recipes, which reflect the many tastes that influence today s palate. All recipes have been reviewed and updated to ensure healthful and nutritious food preparation, as well as product quality and performance. Students and instructors alike will find the new and improved recipes and updated nutritional and food facts of Food Selection and Preparation, Second Edition a truly satisfying full course. Seller Inventory # AAH9780813814889

More information about this seller | Contact this seller 26.

Frank D. Conforti

Published by Wiley-Blackwell (2008)

ISBN 10: 081381488X ISBN 13: 9780813814889

Softcover
New

Quantity Available: 1

From: Ergodebooks (RICHMOND, TX, U.S.A.)

Seller Rating: 4-star rating

Add to Basket
US$ 50.32
Convert currency
Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell, 2008. Paperback. Condition: New. 2nd. Seller Inventory # DADAX081381488X

More information about this seller | Contact this seller 27.

Frank D. Conforti

Published by Wiley-Blackwell (2008)

ISBN 10: 081381488X ISBN 13: 9780813814889

Used
Softcover

Quantity Available: 1

From: GlassFrogBooks (Minden, NV, U.S.A.)

Seller Rating: 4-star rating

Add to Basket
US$ 54.36
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell, 2008. Condition: Good. A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. Seller Inventory # 081381488X-2-4

More information about this seller | Contact this seller 28.

Conforti, Frank D.

Published by Wiley-Blackwell (2008)

ISBN 10: 081381488X ISBN 13: 9780813814889

Used
Softcover

Quantity Available: 1

From: BookStore Independent (Memphis, TN, U.S.A.)

Seller Rating: 5-star rating

Add to Basket
US$ 49.41
Convert currency
Shipping: US$ 4.97
Within U.S.A.
Destination, rates & speeds

About this Item: Wiley-Blackwell, 2008. Paperback. Condition: Used: Good. Seller Inventory # 16037595

More information about this seller | Contact this seller 29.

Frank D. Conforti

Published by Iowa State University Press, United States (2008)

ISBN 10: 081381488X ISBN 13: 9780813814889

Softcover
New

Quantity Available: 1

From: The Book Depository (London, United Kingdom)

Seller Rating: 5-star rating

Add to Basket
US$ 55.73
Convert currency
Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

About this Item: Iowa State University Press, United States, 2008. Paperback. Condition: New. 2nd Edition. Language: English . Brand New Book. Knowledge, skill, and art are the three words to remember when working with foods. They are also the focus of the second edition of Food Selection and Preparation: A Laboratory Manual, which guides students through the fundamentals and basic principles of food preparation, from the recipe to the table, from the raw ingredients to the final product. This manual equips students with a working knowledge of the nature of ingredients and how they function in particular foods. A wide range of exercises--addressing topics from food preservation to frozen desserts, measuring techniques to fats and emulsions, fruit selection to egg cookery, breads and pastry to meat and poultry--guide students through standard recipes, with clear and complete directions for handling ingredients and cooking foods. Throughout, vocabularies introduce technical words essential to understanding food products and preparation. Questions to test students knowledge follow each exercise. The text also includes discussion of laboratory procedures, sanitation in the kitchen, emergency substitutions, identification of meat cuts, the safe storage of food, and the care and cleaning of small appliances. New to this edition are over 50 additional recipes, which reflect the many tastes that influence today s palate. All recipes have been reviewed and updated to ensure healthful and nutritious food preparation, as well as product quality and performance. Students and instructors alike will find the new and improved recipes and updated nutritional and food facts of Food Selection and Preparation, Second Edition a truly satisfying full course. Seller Inventory # AAH9780813814889

More information about this seller | Contact this seller 30.

Results (1 - 30) of 54