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S., Irma; Becker, Marion Rombauer Rombauer

Published by Signet 1974-01-01 (1974)

Used Mass Market Paperback

Quantity Available: 2

From: Blindpig Books (Salt lake city, UT, U.S.A.)

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Item Description: Signet 1974-01-01, 1974. Mass Market Paperback. Book Condition: Good. B000U3CPR8 Clean and unmarked text. Bookseller Inventory # 13-08-15-ET-17776-SAL

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Rombauer, Irma S.; Becker, Marion Rombauer

Published by Signet (1997)

ISBN 10: 0451195159 ISBN 13: 9780451195159

Used Pocket pb

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From: cookbookjj (Pasadena, CA, U.S.A.)

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Item Description: Signet, 1997. Pocket pb. Book Condition: Very Good. reprint. 0451195159 VERY GOOD. Bookseller Inventory # MAIN032075I

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Rombauer, Irma S. & Marion Rombauer Becker; Ginnie Hofmann & Beverly Warner [Illustrator]

Published by McClelland and Stewart Limited Edition (1967)

Used Hardcover

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From: Kota Books (Watertown, SD, U.S.A.)

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Item Description: McClelland and Stewart Limited Edition, 1967. Hardcover. Book Condition: Very Good. 30th Printing. the inner pages are yellowed due to age; clean pages no notes, a few small stains on top and side of paper. Bookseller Inventory # 071817012

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Rombauer, Irma S.; Becker, Marion Rombauer

Published by 1/1/1964 (1964)

Used Paperback

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From: Blindpig Books (Salt lake city, UT, U.S.A.)

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Item Description: 1/1/1964, 1964. Paperback. Book Condition: Good. B0017I1LFM Unmarked Text. Worn cover; wear on corners and edges. Bookseller Inventory # 11-02-23-BAP-04385

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THE JOY OF COOKING: Rombauer, Irma S.

Rombauer, Irma S. and Marion Rombauer Becker

Used Hardcover

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From: The Book Abyss (St. Paul, MN, U.S.A.)

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Item Description: 1963. Hard Cover. Book Condition: Good. No Jacket. Please see any and all photos connected with this listing. No Dustjacket. A bit scuffed but all pages intact and legible. No store stamps. All pages clean and unmarked. Upper spine shows a small tear. This is a heavy book. Please expect a shipping cost adjustment. --- --- One of the United States' most-published cookbooks. It has been in print continuously since 1936 and has sold more than 18 million copies. . . Bookseller Inventory # 25420

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Irma S. Rombauer, Marion Rombauer Becker

Published by Signet/New American Library, New York (1974)

Used Hardcover First Edition

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From: Malone's Books (Vancouver, WA, U.S.A.)

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Item Description: Signet/New American Library, New York, 1974. Soft Covers. Book Condition: Near Fine. Dust Jacket Condition: Not Issued. Illustated (illustrator). First Printing. Pair of Joy of cooking Vol. 1 includes main course dishes and Vol. 2 has appetizer, desserts & baked goods; Slated First Signet printings in Near Fine Condition Size: 12mo - over 6¾" - 7¾" tall. Bookseller Inventory # 002440

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Rombauer, Irma S.; Becker, Ethan; Becker, Marion Rombauer

Published by Scribners, U.S.A. (2000)

ISBN 10: 0743202104 ISBN 13: 9780743202107

Used Hardcover First Edition

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From: Riverhorse Books (Saginaw, MI, U.S.A.)

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Item Description: Scribners, U.S.A., 2000. Hard Cover. Book Condition: Fine. Dust Jacket Condition: Very Good. First Edition/First Printing. First Edition/First Printing. This book has no internal or external markings, no rem-mark, and is clean and tight. DJ is not price-clipped, with one 3/4" tear at the top of the spine, has no other tears, chips or folds, and is bright and clean. 127 pgs. w/index and color photos. Size: 4to - over 9¾ - 12" tall. Book. Bookseller Inventory # D8302126

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Rombauer, Irma

Published by Scribner (1997)

Used Hardcover

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From: Hansen/Lehnis Books (Rancho Mirage, CA, U.S.A.)

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Item Description: Scribner, 1997. Hardcover. Book Condition: Very Good. 3rd printing of this 1997 edition. Pretty much a like new copy. Interior and boards show no signs of use. Minor smudge on lower edge. Dustjacket bright and shiny with almost no signs of wear. Bookseller Inventory # S3L-MP0-LG9

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Rombauer, Irma S.; Becker, Ethan; Becker, Marion Rombauer

Published by Scribner, NY (2000)

ISBN 10: 0743202090 ISBN 13: 9780743202091

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From: cookbookjj (Pasadena, CA, U.S.A.)

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Item Description: Scribner, NY, 2000. Hardcover. Book Condition: Very Good. 1st ptg. 0743202090 VERY GOOD. Bookseller Inventory # MAIN026720I

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Irma Rombauer et Marion Rombauer Becker

Published by New Amer Library Trade (1970)

ISBN 10: 0452263336 ISBN 13: 9780452263338

Used Softcover

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From: Ammareal (Grigny, France)

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Item Description: New Amer Library Trade, 1970. Softcover. Book Condition: Bon. Ammareal reverse jusqu'à 15% du prix net de ce livre à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Ammareal gives back up to 15% of this book's net price to charity organizations. Bookseller Inventory # A-705-843

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Irma S Rombauer

Published by Signet Book/New American Library, New York, NY (1974)

ISBN 10: 0451086252 ISBN 13: 9780451086259

Used Paperback

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From: booksforcomfort (Comfort, TX, U.S.A.)

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Item Description: Signet Book/New American Library, New York, NY, 1974. Paperback. Book Condition: Very Good. Ginnie Hofmann & Beverly Warner (illustrator). Joy of Cooking, Vol. 1 Main Course Dishes published by Signet Book/New American Library, New York, NY, 1974. Paperback Ed 7th Printing. Paperback. Size 8vo (up to 9-1/2'' tall). Condition: VG. Front cover bottom corner creased, overall content excellent. 629 Pgs. ISBN 0451086252. LCCN 61-7902. By Irma S Rombauer and Marion Rombauer Becker. Illustrated by Ginnie Hofmann and Beverly Warner. The Cookbook you will use forever. Beverages; Salads; Soups; Cereals & Pastas; Eggs, Souffles & Timbales; Brunch, Lunch & Supper Dishes; Vegetables; Salad Dressings, Sauces, Gravies, Marinades, Glazes & Seasoned Butters; Fish; Shellfish; Meat; Game; Stuffings, Dressings, Farces or Forcemeat; and Poultry & Game Birds. This printing sponsored by the World Savings and Lone Association. Description text copyright 2010 BooksForComfort. Item ID 23410. book. Bookseller Inventory # 23410

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Rombauer, Irma S., Marion Rombauer Becker, and Ethan Becker

Published by Scribner, New York, New York (2000)

ISBN 10: 074320204X ISBN 13: 9780743202046

Used Hardcover First Edition

Quantity Available: 1

From: Adventures Underground (Richland, WA, U.S.A.)

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Item Description: Scribner, New York, New York, 2000. Hard Cover. Book Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Light edge and shelf wear to dustjacket. Used Book. Bookseller Inventory # 129811

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Rombauer, Irma S. & Marion Rombauer Becker & Ethan Becker

Published by Scribner (1997)

ISBN 10: 0684818701 ISBN 13: 9780684818702

Used Hardcover First Edition

Quantity Available: 1

From: Book Nook (Cadillac, MI, U.S.A.)

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Item Description: Scribner, 1997. Hard Cover. Book Condition: Very Good. Dust Jacket Condition: Very Good. Laura Hartman Maestro (illustrator). Later Printing. Dj has very light edgewear. Light wear. Very light soiling. Inside hinge is creased. Lightly bumped corners. Attached ribbon bookmark. ***Beacuse of the thickness & weight of this book, if you request expedited shipping or shipping outside of the USA, we may need to require additional shipping charges to cover expenses.*** Size: 8vo - over 7¾" - 9¾" tall. Bookseller Inventory # 022377

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Irma S Rombauer

Published by Simon & Schuster Interactive, New York, NY (2002)

Used Paperback

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From: booksforcomfort (Comfort, TX, U.S.A.)

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Item Description: Simon & Schuster Interactive, New York, NY, 2002. Paperback. Book Condition: Good. 2nd edition. The All New All Purpose Joy of Cooking 2.0 by Irma S Rombauer. Published by Simon & Schuster Interactive, New York, NY, 2002. 2nd Edition. Boxed Set. Condition: Used. Box seal not broken. As new. No Pg Count. Windows - Macintosh CD-ROM. Gives users a host of recipes, illustrations, and articles to help with home cooking. Step-by-step instructions walk chefs through unfamiliar procedures, and planned menus help coordinate balanced meals and diets. Recipes can be catalogued and organized for future reference. 800 new color photos and 700 illustrations; 2500 recipes; 1500 articles. Description text copyright 2013 BooksForComfort. Item ID 28185. book. Bookseller Inventory # 28185

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Joy of Cooking: Irma S. Rombauer;

Irma S. Rombauer; Marion Rombauer Becker

Published by Bobbs-Merrill Company, Indianapolis (1975)

ISBN 10: 0672518317 ISBN 13: 9780672518317

Used Hardcover

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From: Heather Grace Books (San Diego, CA, U.S.A.)

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Item Description: Bobbs-Merrill Company, Indianapolis, 1975. Hardcover. Book Condition: Very Good. Dust Jacket Condition: Very Good -. Printed in January 1985, 37th printing. Light wear along bottom edge of boards and some fading to the dust jacket. Bookseller Inventory # 034135

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Irma S Rombauer

Published by Signet/Peguin Books USA Inc, New York, NY (1974)

Used Paperback First Edition

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From: booksforcomfort (Comfort, TX, U.S.A.)

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Item Description: Signet/Peguin Books USA Inc, New York, NY, 1974. Paperback. Book Condition: Very Good. Ginnie Hofmann & Beverly Warner (illustrator). 1st edition. Joy of Cooking, 2 Volume Gift Pack published by Signet/Peguin Books USA Inc, New York, NY, 1974. 1st Paperback Edition 28th Printing. Paperback, Slipcase. Size 12mo (up to 7-1/2'' tall). Condition: Nr Fine. Slipcase edge wear. Books are in excellent condition. 1253 Pgs. LCCN 61-7902. The all-purpose cookbook by Irma S Rombauer and Marion Rombauer Becker. Illustrated by Ginnie Hofmann and Beverly Warner. Revised and enlarged. In two easy-to-use volumes. Over 4300 recipes. 1200 new recipes; New illustrations. Vol 1, 629 pages, contains Main Course Dishes, Vol 2, 624 pages, has Appetizers, Desserts & Baked Goods. Quick reference indexes on the backs of both books. Description text copyright 2012 BooksForComfort. Item ID 26067. book. Bookseller Inventory # 26067

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Joy of Cooking: Irma S. Rombauer;

Irma S. Rombauer; Marion Rombauer Becker

Published by Bobbs-Merrill Company, Indianapolis (1964)

Used Hardcover

Quantity Available: 1

From: Heather Grace Books (San Diego, CA, U.S.A.)

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Item Description: Bobbs-Merrill Company, Indianapolis, 1964. Hardcover. Book Condition: Very Good -. Dust Jacket Condition: Good. Ginnie Hofmann & Beverly Warner (illustrator). Printed in 1964. Very light edge wear to the blue boards. Tanning of the edge papers. Edge wear and tears to the dust jacket. Bookseller Inventory # 034136

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THE ALL NEW ALL PURPOSE JOY OF: Rombauer, Irma S.

Rombauer, Irma S. & Marion Rombauer Becker, & Ethan Becker

Published by NY. 1997. Scribner. (1997)

ISBN 10: 0684818701 ISBN 13: 9780684818702

Used Hardcover

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From: Chris Fessler, Bookseller (Howell, MI, U.S.A.)

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Item Description: NY. 1997. Scribner., 1997. large, thick, white & gilt lettered hardbound 4to. large & heavy , international or priority shipping will cost extra. dustwrapper in protective plastic book jacket cover. fine cond. binding square & tight. covers clean. tiny bit of shelf rubbing along the bottom. edges clean. couple of pages a little wrinkly near the foredge (handled with wet fingers?) otherwise, contents free of all markings. dustwrapper in fine cond. not worn or torn or price clipped. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking , underlining, remainder markings etc ~ 4th printing ( # 4 in # line) of the all new 1997 edition. xiv +1136p. index. b&w illustrations throughout. cookbooks. gastronomy. international cuisine. ethnic cuisine. cucina. cocina. american cuisine. entertaining. menus. vegetarian dinners. bean and soy recipes for the vegans. stocks & sauces. hor d'oevres. little dishes. beans & tofu. pasta, dumpling, noodles. stuffing. baking. american fruit desserts. puff pastry, strudel & danish pastry. tortes. puddings. mousses. dessert sauces. know your ingredients. cooking methods. microwave recipes. lactose intolerance. gluten allergy cooking. nutrition. reduced fat recipes. Little Dishes showcases foods from around the world; hummus, baba ghanoush,bruschetta. tacos, empanadas & fried wontons. ~"all new drawings of techniques, ingredients & equipment." ~ Every chapter has: been rethought with an emphasis on freshness, convenience, and health. ~ for the first time Joy features a complete section on fresh and dried chili peppers: how to roast and grill thern, how to store there, and how long they keep~with iliustrauons of each pepper.~washing and storing salad greens, selecting a pasta and a matching sauce, determining when a piece of fish is cooked through, stuffing a chicken~Sepazate new chapters on grains, beans, and pasta include recipes for grits, polenta, pilafs, risottos, vegetarian chilis, bean casseroles, and make~ahead lasagnes. ~ Quick and yeast bread recipes range from focaccia, pizza, and sourdoughs to muffins and coffee cakes. Separate chapters cover custards and puddings, pies and tarts, cookies, cakes, cobblers, and other American fruit desserts revived for this edition. Recipes include one bowl cakes, gingerbread, angel and sponge cakes, meringues, pound cakes, fruittcakes, 45 different kinds of cheescakes ~ there's even an illustrated wedding cake recipe, which takes you through all the stages from building a stand, making and decorating the cake, to transporting if to the reception without a hitch. ~other unique features: microwave instructions for preparing beans, grains, and vegetables; dozens of new recipes for people who are lactase intolerant and allergic to gluten; expanded ingredients chart now features calories, essential vitamins, and levels of fats and cholesterol. There are ideas for substitutions to lower fat in recipes and reduced~fat recipes in the baking sections. Bookseller Inventory # 7031601

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THE JOY OF COOKING. The All~Purpose Cookbook.: Rombauer, Irma S.

Rombauer, Irma S. & Marion Rombauer Becker

Published by NY etc~. 1995. Scribners (1995)

ISBN 10: 0026045702 ISBN 13: 9780026045704

Used Hardcover First Edition

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From: Chris Fessler, Bookseller (Howell, MI, U.S.A.)

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Item Description: NY etc~. 1995. Scribners, 1995. large, thick white & gilt lettered faux leather "leatherette" hardbound 4to (quarto) with red satin marker ribbon. very large & heavy, international or priority shipping will cost extra. dustwrapper in protective plastic. fine cond. looks new. like new. binding square & tight. covers clean. edges clean. contents free of all markings. dustwrapper in fine cond., not worn or torn or price clipped. satin marker ribbon in mint cond. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking , underlining, remainder markings, food splotches etc ~ "First Scribner Edition 1995". 55th printing of the 1975 classic 6th edition. decorative endpapers. 915p. index. cookbooks. gastronomy. international cuisine. cucina. cocina. ethnic cuisine. american cuisine. baking. perserving. pickling. canning. pressure cooking. streamlined menus. health chart. vitamin chart. calorie chart. table setting. helpful hints. household needs. marketing guides. definitions of cooking terms. foreign measurements. cocktails and other alcoholic drinks. . cordials. wines. candies and confections. puddings and desserts. rules for making pie crust. buying, keeping, preparing and seasoning meat. ~ "The finest basic cookbook available. It is a masterpiece of clarity." ~CRAIG CLAIBORNE ~ JOY is the all~purpose cookbook. There are other basic cookbooks on the market, and there are fine specialty cookbooks, but no other cookbook includes such a complete range of recipes in every category: everyday, classic, foreign and de luxe. JOY is the one indispensable cookbook, a boon to the beginner, a treasure for the experienced cook, the foundation of many a happy kitchen and many a happy home. Privately printed in 1931, JOY has always been a family affair, and like a family it has grown. Written by Irma Starkloff Rombauer, a St. Louisan, it was first tested and illustrated by her daughter, Marion Rombauer Becker, and subsequently it was revised and enlarged through Marion's efforts and those of her architect husband, john W. Becker. Their sons Ethan, with his Cordon Bleu and camping experiences, and Mark, with his interest in natural foods have reinforced JOY in many ways. Now over forty, JOY continues to be a family affair, demonstrating more than ever the awareness we all share in the growing preciousness of food. Special features in this edition are the chapter on Heat, which gives you many hints on maintaining the nutrients in the food you are cooking, and Know Your Ingredients, which reveals vital characteristics of the materials you commonly combine, telling how and why they react as they do; how to measure them; when feasible, how to substitute one for another; as well as amounts to buy. Wherever possible, information also appears at the point of use. Divided into three parts, Foods We Eat, Foods We Heat and Foods We Keep, JOY now contains more than 4500 recipes, many hundreds of them new to this edition~the first full revision in twelve years. All the enduring favorites will still be found. In the chapter on Brunch, Lunch and Supper Dishes there are also interesting suggestions for using convenience and leftover foods. Through its more than 1000 practical, delightful drawings by Ginnie Hofmann and Ikki Matsumoto, JOY shows how to present food correctly and charmingly, from the simplest to the most formal service; how to prepare ingredients with classic tools and techniques; and how to preserve safely the results of your canning and freezing. JOY grows with the times; it has a full roster of American and foreign dishes: Strudel, Zabaglione, Rijsttafel, Couscous, among many others. All the classic terms you find on menus, such as Provencale, bonne femme, meuniere and Florentine, are not merely defined but fully explained so you yourself can confect the dish they characterize. Throughout the book the whys and wherefores of the directions are given, with special emphasis on that vital cooking factor~heat. Did you know that even the temperature. Bookseller Inventory # 3061703

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Rombauer, Irma S.; Rombauer Becker, Marion ; Hofmann, Ginnie and Warner, Beverly (illustrators)

Published by Bobbs Merrill Company (1964)

Used Hardcover

Quantity Available: 1

From: Turn-The-Page Books (Seattle, WA, U.S.A.)

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Item Description: Bobbs Merrill Company, 1964. Hardcover. Book Condition: Very Good. Dust Jacket Condition: Very Good. Later printing turquoise cloth binding hard cover. 1967 printing of the 1964 edition. Hinges firm. Unmarked copy showing some light use and handling. 849pp., index, illustrations, ribbon markers bound in. Illustrated by Ginnie Hofmann and Beverly Warner. Dust jacket has some chipping and soiling, and is now in a new mylar cover. Heavy book: NO international orders. Size: 8vo - 8" - 9" Tall. Bookseller Inventory # 053757

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Irma S Rombauer

Published by Bobbs-Merrill Co, Indianapolis, IN (1971)

Used Hardcover

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From: booksforcomfort (Comfort, TX, U.S.A.)

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Item Description: Bobbs-Merrill Co, Indianapolis, IN, 1971. Hardback. Book Condition: Very Good. Ginnie Hoffmann and Beverly Warner. (illustrator). 2nd edition. Joy of Cooking published by Bobbs-Merrill Co, Indianapolis, IN, Mar 1971. Revised & Enlarged Edition. Hardbound, no DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Slight edge wear, content excellent. 2 pcs of masking tape on loose front end paper. 849 Pgs. The All-Purpose Cookbook By Irma S Rombauer and Marion Rombauer Becker. Illustrated by Ginnie Hofmann and Beverly Warner. The American household classic, revised and expanded with over 4300 recipes, 1200 new recipes, new illustrations. Description text copyright 2013 BooksForComfort. Item ID 28637. book. Bookseller Inventory # 28637

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Rombauer, Irma S.

Published by Running Press Book Publishers, Philadelphia, PA (1997)

ISBN 10: 0762408413 ISBN 13: 9780762408412

Used Hardcover

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From: Sekkes Consultants (North Dighton, MA, U.S.A.)

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Item Description: Running Press Book Publishers, Philadelphia, PA, 1997. Hardcover. Book Condition: very good. Dust Jacket Condition: very good. Laura Hartman Maestro (illustrator). Since its first private printing in 1931, The Joy of Cooking has been teaching Americans how to cook. Craig Claiborne calls it "a masterpiece of clarity" and Julia Child says it's the one book she'd keep if she could only have one English title on the shelf.With all-American recipes, tips, charts, illustrations, listings of measurements and conversions, rules for serving food and beverages, and suggestions for entertaining, it's the perfect gift for anyone who cherishes the large-format original, Tiny closed tear on the bottom of the fron dust jacket, otherwise like new. Size: 3" - 3½" 0.0. book. Bookseller Inventory # 267896

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Irma S Rombauer

Published by Bobbs-Merrill Co, Indianapolis, IN (1982)

ISBN 10: 0672518317 ISBN 13: 9780672518317

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From: booksforcomfort (Comfort, TX, U.S.A.)

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Item Description: Bobbs-Merrill Co, Indianapolis, IN, 1982. Hardback. Book Condition: Very Good. Ginnie Hoffmann and Beverly Warner. (illustrator). 2nd edition. Joy of Cooking published by Bobbs-Merrill Co, Indianapolis, IN, May 1982. Revised Edition 27th Printing. Hardbound, no DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Slight edge wear, content excellent. Some edge & corner wear, stain on front cover, overall content excellent. 913 Pgs. ISBN 0672518317. LCCN 75-10772. The All-Purpose Cookbook By Irma S Rombauer and Marion Rombauer Becker. Illustrated by Ginnie Hofmann and Beverly Warner. The American household classic, revised and expanded with over 4300 recipes, 1200 new recipes, new illustrations. Description text copyright 2012 BooksForComfort. Item ID 27337. book. Bookseller Inventory # 27337

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Joy of Cooking.: Rombauer, Irma S

Rombauer, Irma S and Marion Rombauer Becker.

Published by Bobbs-Merrill Company June, 1981., Indianapolis, Indiana (1981)

Used Hardcover

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From: The Bookworm (Oroville, CA, U.S.A.)

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Item Description: Bobbs-Merrill Company June, 1981., Indianapolis, Indiana, 1981. 23rd Printing. Hardbound 8vo (about 9.5 inches tall) 915 pages. Index. Description: Illustrations by Ginnie Hofmann and Ikki Matsumoto. Contains over 4500 recipes and 1000 illustrations. 'Newly Revised and Expanded' edition. Note: the last copyright date is 1975; this is the 23rd printing from June, 1981. BINDING/CONDITION: white boards with gilt text; blue endpapers with black ''joy of cooking'' decorations and list of symbols, two red ribbon place markers; slight soiling to the top edge of the text block, otherwise a Very Good+ book, with a Very Good+ dust jacket; publisher's price on the jacket flap is intact. ISBN: 0-672-51831-7. Bookseller Inventory # 063295

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Rombauer, Irma von Starkloff

Published by J.M. Dent (1948)

Used Hardcover

Quantity Available: 1

From: Revival Books Ltd (Rossendale, LANCS, United Kingdom)

Seller Rating: 5-star rating

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Price: US$ 19.34
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Item Description: J.M. Dent, 1948. Unknown Binding. Book Condition: Good. Good condition hardcover with blue cloth boards, gilt title to spine, small gilt decorated pictorial to front, some wear to edges, rubbing.Pull to binding at inside hinge. Content remains clear and bright throughout. A nice copy. Good condition is defined as: a copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Most items will be dispatched the same or the next working day. Bookseller Inventory # mon0007266013

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The Joy Of Cooking A Compilation of: Rombauer, Irma S.;

Rombauer, Irma S.; Becker, Marion Rombauer; Russell, Translated By M. Baron

Published by J. M. Dent (1954)

Used Hardcover

Quantity Available: 1

From: Barma's Books (Sheffield, United Kingdom)

Seller Rating: 5-star rating

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Item Description: J. M. Dent, 1954. Hardcover. Book Condition: Good. No Jacket. Binding: Hardback --Publisher: J. M. Dent ---Date: 1954 ---Edition: ---Pages: 902 ---Condition: Good ---DJ Condition: None ---Description: All of the internal pages are unmarked, uncreased and tightly bound, no stamps or inscriptions, the only flaws are a couple of minor scuffs to the boards and a rip to the front endpaper. MOST OF OUR BOOKS ARE SHIPPED WITHIN 1 WORKING DAY OF PURCHASE. YOU GET A FREE BOOKMARK WITH EVERY ORDER. BUY WITH CONFIDENCE - WE UPLOAD A SELECTION OF HIGH QUALITY PHOTOGRAPHS WITH EACH LISTING, HOWEVER IF NOT ALREADY PRESENT PHOTOGRAPHS OF ANY OF OUR TITLES CAN BE PROVIDED BY REQUEST VIA E-MAIL. --- P. Bookseller Inventory # SKU1024346

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Marion Rombauer Rombauer Irma S And Becker

Published by Bobbs-Merrill Company

Used Hardcover

Quantity Available: 1

From: Sunrise Books Ltd (Lowestoft, United Kingdom)

Seller Rating: 5-star rating

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Item Description: Bobbs-Merrill Company. Hardcover. Book Condition: Good. No jacket. Hardcover; English language; No jacket; good condition; light blue cloth boards with navy blue and white titling; clean pages. Your book will be securely packed and promptly dispatched from our UK warehouse. For buyers outside the UK we now offer significantly lower rates on our airmail shipping. Bookseller Inventory # 12160jga009

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The Joy of Cooking - CANNING and: Rombauer, Irma S;

Rombauer, Irma S; Marion Rombauer Becker; Ethan Becker / The Joy of Cooking - Canning and Preserving

Published by N.Y. / New York: Scribner / Scribner's, 2002, 1st Edition, First Printin, New York, NY (2002)

ISBN 10: 0743215028 ISBN 13: 9780743215022

Used Hardcover First Edition

Quantity Available: 1

From: Leonard Shoup (Member of IOBA) (BURLINGTON, ON, Canada)

Seller Rating: 5-star rating

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Item Description: N.Y. / New York: Scribner / Scribner's, 2002, 1st Edition, First Printin, New York, NY, 2002. Hard Cover. Book Condition: Near Fine (see description). Photo Cover (illustrator). First Edition. ----------hardcover, about 8 x 10.25 inches, a Near Fine copy, no dustjacket as issued, 126 pages, colour photos throughout including some showing step-by-step, ---"More than 75 recipes ---presented for the first time ever ---with the clear, comprehensive instructions you've come to expect from the Joy of Cooking. Easy-to-follow recipes adhere to USDA guidelines for canned fruits and vegetables, jams and preserves. Everything you need to know to capture the intense flavors of fruits and vegetables from the garden or farm stand, or to make beautiful gifts of jewel colored jams and jellies. Timesaving techniques from microwave oven jams to quick pickles, classic recipes such as Strawberry Jam and Canned Tomatoes as well as exciting new recipes including Christmas Conserves and Four Citrus Marmalade"---, any image directly beside this listing is the actual book and not a generic photo. Not Signed. Bookseller Inventory # 157418

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Rombauer, Irma S.; Rombauer Becker, Marion ; Hofmann, Ginnie (illustrator)

Published by Bobbs Merrill Company (1953)

Used Hardcover

Quantity Available: 1

From: Turn-The-Page Books (Seattle, WA, U.S.A.)

Seller Rating: 5-star rating

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Price: US$ 24.00
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Item Description: Bobbs Merrill Company, 1953. Hardcover. Book Condition: Good. Dust Jacket Condition: No Dust Jacket. 1953 revised edition patterned blue cloth hard cover. Lacking dj. 1013pp., index, illustrations. This is a GOOD only cook's kitchen copy. Externally soiled and rubbed. Hinges hold well. Text all unmarked. Size: 8vo - over 7¾" - 9¾" tall. Bookseller Inventory # 055486

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The Joy of Cooking: Rombauer, Irma S.,

Rombauer, Irma S., and Marion Rombauer Becker

Published by Bobbs-Merrill Co., Inc., Indianapolis * New York (1951)

Used Hardcover

Quantity Available: 2

From: Cat's Curiosities (Pahrump, NV, U.S.A.)

Seller Rating: 5-star rating

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Item Description: Bobbs-Merrill Co., Inc., Indianapolis * New York, 1951. Hardcover. Book Condition: Good. No Jacket. Illustrated by Ginnie Hofmann (illustrator). No stains and no major flaws to this rather plain-looking, jacketless octavo; it grades "good" simply because it will no longer close its own boards or text block. Hinges may have been neatly (and successfully) re-glued, at some point. The rather sparse illustrations would probably be better classed as "how-to diagrams." Would appear to be the seventh, 1951, printing of a cook book showing an earliest copyright date of 1931. 1,011 pp. including index. Bookseller Inventory # 004894

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