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Manuels-Roret. Nouveau Manuel Complet du Limonadier, du

Published by Librairie Encyclopedique de Roret, Paris (1845)

Used

Quantity Available: 1

From: Quagga Books (Cape Town, South Africa)

Bookseller Rating: 5-star rating

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Item Description: Librairie Encyclopedique de Roret, Paris, 1845. "Nouvelle Edition". French confectionery manual, instructive in the production of ice-cream, chocolate, liqueurs etc. Illustrated with 4 fold-out plates. Good. Copy is complete, with scattered foxing throughout, especially to the fold out plates.Edges show signs of mould, top edge is epecially age-darkened. Missing the f.f.e.p. Bookseller Inventory # QB-005999

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Item Description: Paris Perotin et Charpentier 1825 petit in-8 de 260p + annexes de 36p reliure demi-basane, dos frotté interieur bon etat ouvrage de la plus grande rarete Manuel d'economie dpmestique et d'utilite publique dans lequel le proprietaire,le cultivateur,le distillateur,le confiseur,le liquoriste,le limonadier,le droguiste,l'epicier,le restaurateur,le marchand de vins trouveront: la maniere de faire les vins, leur fermentation et le nom des reactis peu dispendieux et necessaires pour reconnaitre leur sophistication, 2e la preparation qu'on doit faire subir aux fruits pour les conserver dans l'eau de vie, les divers procedes pour faire les gelees ou confiture etc;;; la recolte du miel etc.; Bookseller Inventory # 26435

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Manuel du Limonadier et du Confiseur: Lionnet-Clémandot, M.J.; Cardelli,

Lionnet-Clémandot, M.J.; Cardelli, M. [pseud. of Henri-Louis-Nicolas Duval]

Published by Roret, Paris (1835)

Used Hardcover

Quantity Available: 1

From: Pazzo Books (ABAA-ILAB) (Boston, MA, U.S.A.)

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Item Description: Roret, Paris, 1835. Hardcover (Quarter Leather). Book Condition: Very Good Condition. Sixth Edition. Leather backed marbled boards. Modest scattered foxing and browning, spine a touch rubbed. 280pp, 1 folding plate.Previously published by Roret with Cardelli as the author, these later editions added the folding plate. The Limonadier, popularized in Italy and brought to Paris in the 17th century, remained a catch-all for a variety of distilling and confectionary disciplines. Size: 12mo . Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000314. Bookseller Inventory # CAT000314

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Item Description: Librairie Encyclopédique De Roret, 1851. Nouveau Manuel Complet du Limonadier, du Glacier, du Chocolatier et du Confiseur. Contenant: les meilleurs procédés pour préparer le café, le chocolat, le punch, les glaces, les boissons rafraichissantes, liqueurs, fruits à l eau-de-vie, confitures, pâtes, vins artificiels, pâtisseries légères, bière, cidre, etc.In-16 ( 140 X 90 mm ) de 516 pages, demi-basane vert-bronze, dos lisse orné de filets et palettes dorés ( Reliure de l'époque ). 6 planches dépliantes hors-texte. Anciennes mouillures sur quelques feuillets, rousseurs, bon exemplaire. Roret,Encyclopédie,Gastronomie,Pâtisserie,Gateaux,Confiserie, Glaces. Bookseller Inventory # 554817

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Item Description: Roret 1830, Paris, 1830. 1/4 Calf. Book Condition: Near Fine. 5th Edition. cidre, etc. Ouvrage utile, non-seulement aux Limonadiers, Confiseur et Distillateurs, mais encore aux Droguistes, Herboristes, Chef-d'office, Economes, et indispensable a toutes les personnes qui se font un delassement de confectionner et d'ameliorer toutes les douceurs agreables dans les usages de la vie; pp., half title, iv., 336. Bound in a recent quarter brown calf green morocco title label and marbled boards. Bookseller Inventory # 39469

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Item Description: 1835. One folding plate of various gadgets and kitchen utensils for the making of confectionery and the like. Sixth edition, considerably enlarged and entirely reworked by M.J. Lionnet-Clemandot, confectioner. Pp. vi, 280 plus 36 page publisher's catalogue. 12mo., original printed paper wrappers strengthened with printer's waste, the front cover with a kitchen scene on it enclosed in an ornamental printer's border, an uncut copy with occasional spotting. Paris, Libraire Encyclopedique de Roret. In reference to another work by Cardelli, Vicaire (142) points out that Cardelli was a pseudonym, the real author was believed by Querard to be M.H. Duval, ?ancien secretaire de M. de Las Cases? Extremely scarce, only one copy on OCLC, this expanded edition not in any of the bibliographies or recorded on COPAC. Front wrappper detached. Bookseller Inventory # 116792

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