Published by Knopf, 1995
ISBN 10: 0679764372 ISBN 13: 9780679764373
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
Condition: good. Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping.
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Published by Knopf Doubleday Publishing Group, 1986
ISBN 10: 0394508920 ISBN 13: 9780394508924
Seller: Better World Books, Mishawaka, IN, U.S.A.
First Edition
Condition: Good. 1st. Used book that is in clean, average condition without any missing pages.
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Published by Knoph, 2006
ISBN 10: 0307290522 ISBN 13: 9780307290526
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.32.
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Published by Alfred A. Knopf, 1986
ISBN 10: 0394508920 ISBN 13: 9780394508924
Seller: Ed's Editions LLC, ABAA, West Columbia, SC, U.S.A.
First Edition
hardcover. Condition: Good. First Edition. Clean, has a good binding, no marks or notations. Minor dust jacket wear.
Hardcover. pp. 349. 4to. Light shelfwear; very good in very good dustjacket, Her New Book of Classic Italian Cooking .
Published by Alfred A. Knopf, Westminster, Maryland, U.S.A., 1986
ISBN 10: 0394508920 ISBN 13: 9780394508924
First Edition
Hardcover. Condition: Good. Dust Jacket Condition: Very Good. 1st Edition. Stated First Edition. Includes Index. The Book Has Light Wear With Some Discoloration Of The Lower Page Edges. A Small Amount Of Highlighting Present. The Jacket Has A Short Tear At The Bottom Edge. The Price Is On A Small Sticker Along With The Isbn Number On The Back Of The Jacket. The Surface Film Of The Jacket Is Beginning To Separate At The Upper Back Edge.
Published by Papermac, London, 1993
ISBN 10: 0333473361 ISBN 13: 9780333473368
Seller: Ripponlea Books, Melbourne, VIC, Australia
Soft cover. Condition: Fine. Reprinted. vii+327pp., Pictorial colour illustrated covers, what this cooking is all about by Marcella, good italian cooking, recipes, index. Now in Marcella's Kitchen, she offers her own personal perspective on the many splendours of Italian food- from antipasta to ice cream. Size: Octavo. Book.
Published by London: Macmillan, 1987., 1987
ISBN 10: 0333444620 ISBN 13: 9780333444627
Seller: GoldBooks, Denver, CO, U.S.A.
Hardcover. Condition: very good. Very Good Copy. Customer Service Guaranteed.
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Published by New York, New York, Alfred A. Knopf, ., 1986
Seller: Antiquariat Atlas, Hamburg, Germany
Hard board, dj, jacket cover, 4vo, 349 pp, numerous illustrations; -worn, some foxing, good copy. isbn 0394508920.
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by Alfred A. Knopf, New York, 1989
Seller: Carpe Diem Fine Books, ABAA, Monterey, CA, U.S.A.
First Edition Signed
First Edition. SIGNED by the author on bookplate. Additionally, INSCRIBED "To Gloria, happy cooking! Marcella Hazan". 8vo. 349 pp. Index. Color plates. Laid in are 5 color Poloraid photographs of Ms. Hazan cooking dinner (for a class?) and 4 pages of notes taken and dated 2/24/87. A fine copy in fine color illustrated dustjacket. Following the publication of 'The Classic Italian Cook Book' and 'More Classic Italian Cookin', here in her third cookbook Ms. Hazan presents ".250 carefully selected new recipes that are among the most exciting she has ever created. In this, her most personal book, she shares as well fascinating vignetttes about the evolution of a recipe, the initial inspiration, the ways she arrives at certain harmonies of flavors." - dustjacket flap. Ms. Hazan's cookbooks are credited with introducing the public in the United States and the United Kingdom to the techniques of traditional Italian cooking. She was considered by chefs and fellow food writers to be the doyenne of Italian cuisine.