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About this Item: 2017. Ebook. Condition: New. fre Lang:- fre, It is an Ebook edition of the original edition published long back [1887]. We found this book important for the readers who want to know about our old treasure so we brought it back in ebook (pdf) format. These are scanned images of the original book in pdf format. We provide you the best available ebook for your ebook shelf. Once you place the order, you will receive a link to download the pdf file. An email will be sent shortly to your email address containing the download instructions. This is an Ebook. All sales final unless there is illegibility to text. Seller Inventory # HT00000915743

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About this Item: Condition: Good. A used book in good condition. All pages are intact, and the spine and cover are also intact. Seller Inventory # 467EJX002YGI

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About this Item: 2018. Softcover. Condition: New. 458 Lang: - French, Pages 458, Print on Demand. Reprinted in 2018 with the help of original edition published long back [1887].This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: French. Seller Inventory # PB1111004035162

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Denis-Pierre-Jean Papillon de La Ferté

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About this Item: 2017. Softcover. Condition: New. 471 Lang: - French, Pages 471, Print on Demand. Reprinted in 2017 with the help of original edition published long back [1887]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: French. Seller Inventory # PB1111002604176

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Papillon de La Ferte, Denis Pierre Jean, -,Boysse, Ernest, - ed,France. Administration de l'argenterie, menus plaisirs et affaires de la Chambre du roi

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About this Item: 2016. Softcover. Condition: New. 476 Lang: - fre, Pages 476, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1887]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: fre. Seller Inventory # PB1111005879918

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Papillon de La Ferte, Denis Pierre Jean,France. Administration de l'argenterie, menus plaisirs et affaires de la Chambre du roi,Boysse, Ernest ed

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About this Item: 2018. Softcover. Condition: New. 478 Lang: - fre, Pages 478, Print on Demand. Reprinted in 2018 with the help of original edition published long back [1887]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: fre. Seller Inventory # PB1111007062585

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

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About this Item: Racehorse Publishing. Hardcover. Condition: Good. 1631581317 Cover has a crease. Moderate wear to corners/ edges. Seller Inventory # Z1631581317Z3

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

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About this Item: Racehorse Publishing. Hardcover. Condition: Fine. 1631581317 Never used in Like New condition. Light wear to corners/ edges. Seller Inventory # Z1631581317Z1

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About this Item: 2018. Hardcover. Condition: New. 458 Lang: - French, Pages 458, Print on Demand. Reprinted in 2018 with the help of original edition published long back [1887]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: French. Seller Inventory # 1111004035162

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About this Item: 2017. HRD. Condition: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Seller Inventory # IB-9781631581311

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Denis-Pierre-Jean Papillon de La Ferté

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About this Item: 2017. Hardcover. Condition: New. 471 Lang: - French, Pages 471, Print on Demand. Reprinted in 2017 with the help of original edition published long back [1887]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: French. Seller Inventory # 1111002604176

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About this Item: 2017. HRD. Condition: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Seller Inventory # KB-9781631581311

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Papillon de La Ferte, Denis Pierre Jean, -,Boysse, Ernest, - ed,France. Administration de l'argenterie, menus plaisirs et affaires de la Chambre du roi

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About this Item: 2016. Hardcover. Condition: New. 476 Lang: - fre, Pages 476, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1887]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: fre. Seller Inventory # 1111005879918

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Papillon de La Ferte, Denis Pierre Jean,France. Administration de l'argenterie, menus plaisirs et affaires de la Chambre du roi,Boysse, Ernest ed

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About this Item: 2018. Hardcover. Condition: New. 478 Lang: - fre, Pages 478, Print on Demand. Reprinted in 2018 with the help of original edition published long back [1887]. This book is printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: fre. Seller Inventory # 1111007062585

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Gillette, F. L.

Published by Racehorse Publishing 1/17/2017 (2017)

ISBN 10: 1631581317 ISBN 13: 9781631581311

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From: BargainBookStores (Grand Rapids, MI, U.S.A.)

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About this Item: Racehorse Publishing 1/17/2017, 2017. Hardback or Cased Book. Condition: New. The Original White House Cook Book: Cooking, Etiquette, Menus and More from the Executive Estate - 1887 Edition. Book. Seller Inventory # BBS-9781631581311

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

Used Hardcover

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From: Mediaoutlet12345 (Springfield, VA, U.S.A.)

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About this Item: Racehorse Publishing. Hardcover. Condition: Fine. 1631581317 *LIKE NEW* Ships Same Day or Next!. Seller Inventory # SWATI21FI924533

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Denis-Pierre-Jean Papillon de La Ferté

Published by ReInk Books (2017)

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About this Item: ReInk Books, 2017. Softcover. Condition: NEW. Reprinted from 1887 edition. Language: French. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Original Publisher: P. Ollendorff 471 pages. Seller Inventory # 451949054

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Papillon de La Ferté, Denis Pierre Jean, 1727-1794,Boysse, Ernest, 1836- ed,France. Administration de l'argenterie, menus plaisirs et affaires de la Chambre du roi

Published by ReInk Books (2017)

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About this Item: ReInk Books, 2017. Softcover. Condition: NEW. Reprinted from 1887 edition. Language: fre. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Original Publisher: Paris, P. Ollendorff 476 pages. Seller Inventory # 451952679

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Papillon de La Ferte?, Denis Pierre Jean, 1727-1794,France. Administration de l'argenterie, menus plaisirs et affaires de la Chambre du roi,Boysse, Ernest, 1836- ed

Published by ReInk Books (2017)

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About this Item: ReInk Books, 2017. Softcover. Condition: NEW. Reprinted from 1887 edition. Language: fre. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Original Publisher: Paris, P. Ollendorff 478 pages. Seller Inventory # 451954189

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Gillette, F.L.

Published by Racehorse Publishing (2017)

ISBN 10: 1631581317 ISBN 13: 9781631581311

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From: Murray Media (North Miami Beach, FL, U.S.A.)

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About this Item: Racehorse Publishing, 2017. Hardcover. Condition: New. Never used!. Seller Inventory # 1631581317

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

Used Hardcover

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From: Qwestbooks COM LLC (Bensalem, PA, U.S.A.)

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About this Item: Racehorse Publishing. Hardcover. Condition: Very Good. 1631581317 Little edge wear. Seller Inventory # Z1631581317Z2

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

Used Hardcover

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From: Vital Products COM LLC (Southampton, PA, U.S.A.)

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About this Item: Racehorse Publishing. Hardcover. Condition: Very Good. 1631581317 signs of little wear on the cover. Seller Inventory # Z1631581317Z2

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

New Hardcover

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From: Mediaoutlet12345 (Springfield, VA, U.S.A.)

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About this Item: Racehorse Publishing. Hardcover. Condition: New. 1631581317 *BRAND NEW* Ships Same Day or Next!. Seller Inventory # SWATI2132643312

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

Used Hardcover

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From: BookShop4U (PHILADELPHIA, PA, U.S.A.)

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About this Item: Racehorse Publishing. Hardcover. Condition: Fine. 1631581317 Remainder mark. Seller Inventory # Z1631581317Z1

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

Used Hardcover

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About this Item: Racehorse Publishing. Hardcover. Condition: Fine. 1631581317 Remainder mark. Seller Inventory # Z1631581317Z1

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

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About this Item: Racehorse Publishing. Hardcover. Condition: New. 1631581317. Seller Inventory # Z1631581317ZN

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Gillette, F.L.; Ziemann, Hugo

Published by Racehorse Publishing

ISBN 10: 1631581317 ISBN 13: 9781631581311

New Hardcover

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From: Lakeside Books (Benton Harbor, MI, U.S.A.)

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About this Item: Racehorse Publishing. Hardcover. Condition: New. 1631581317 Brand New From The Publisher! Not Marked Up Remainders or Shelf Worn Overstocks!. Seller Inventory # OTF-S-9781631581311

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Boston University, Boston, Massachusetts.

Published by Boston University, Boston, Massachusetts (1937)

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From: Peter L. Masi - books (MONTAGUE, MA, U.S.A.)

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About this Item: Boston University, Boston, Massachusetts, 1937. Pamphlet. Condition: VG. James Geddes, Jr, 1858-1948, Harvard, 1880, professor Romance languages. (4) pages. Tipped-in portrait, Toasts, Menu, Sponsors. 6.5 x 5", printed wrapper, gold & red initials + insignia, red cord tie. Invitation inserted. VG. Seller Inventory # 74527

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THE WHITE HOUSE COOK BOOK. Cooking, Toilet: Gillette, Mrs. F.

About this Item: USA. 1999. Ottenheimer Publishers photo. reprint of the 1887 edition., 1999. large, blue & ornately gilt illustrated (gilt white house & capitol bldg. on cover) hardback 4to. All Edges Gilt. no dustwrapper (as issued). fine cond. looks new. like new. binding square & tight. covers clean. corners a tiny bit rubbed. tiny ding in bottom of rear cover. gilt edges bright & clean. contents clean & free of markings. first printing (letter "A" in letter line) of this reprint of the 1887 original. 570p. approx. 10 full page glossy b&w plates, including one of Francis Folsom Cleveland, "The Bride Of The White House" (the following from Wikipedia:) ~wife of the President of the United States Grover Cleveland and First Lady of the United States from 1886 to 1889 and again from 1893 to 1897. Becoming First Lady at age 21, she is so far the youngest First Lady. She is also a cousin of Peter Pitchlynn, former chief of the Choctaw Nation of Oklahoma." ) also b&w diagrams & illustrations. measures & weights. index. cookbooks. american history. cucina. cocina. virginia brown bread. sour milk biscuits. flannel cake. corn meal griddle cakes. cracknels. hominy fritters. hasty pudding. popovers. sally lunn. welsh rarebit. bride cake. election cake. rolled jelly cake. carving (beef, duck, mackerel. pheasant , partridge etc.). catsups (apple, cucumber, gooseberry, oyster, etc.). blanc mange. charlottes (country plum, tipsy, russe etc.). dyeing & coloring. deviled lobster. lobster patties. boston oyster pie. curing hams & bacon. pork pie. roast pig. sweet potato pie. pickles (cherries, east india, chow chow, picalili, eggs, green tomatotes etc.). oxford dumplings. bird's nest pudding. christmas plum pudding. cuban pudding, (LOTS of puddings). oyster salad. cold slaw. curry sauce. caper sauce. chili sauce. maitre d'hotel sauce. brandy sauce. gumbo. cooking for the sick. toilet recipes (jockey club boquet cologne, razor strop paste, etc.) ~ THE WHITE HOUSE COOKBOOK first appeared in 1887. The original publishers claimed without reservation that it "more fully represents the progress and present perfection of the culinary art than any previous work" The authors were Hugo Ziemann, Steward of the White House, and Mrs. F.L Gillette, clearly a 19th~century forerunner of our present day household hinters. The result was a book so sensible in the presentation of recipes, so delicious in practical suggestions for running an American home, and so historically fascinating in its details of Presidential repasts ~ including State Dinners, Buffets for 1,000 Guests, and just dining en famille at the White House ~ that it is immensely gratifying to make it available again in its original form, nearly a century after it was first published. THE ORIGINAL WHITE HOUSE COOKBOOK contains recipes for such delectables as: * Boston Oyster Pie * Delmonico Pudding * Chow~chow, piccalilli, and blueberry pickles * New Jersey Cream Cheese * Green Corn Fritters * Rhode Island Brown Bread * Tipsy Charlotte * Slippery~elm Tea In addition, the book is a treasury of useful advice and information: * How to make "family glue" * Remedy for Lockjaw * Growing Pains Cured * How to Increase the Hair in the Brows * Recipes for Grandmother's Cough Syrup, Family Spring Bitters, and Universal Liniment * The Art of Dinner Giving: The Laying of the Table and the Treatment of the Guests * Special Menus from the White House, including Mrs. Cleveland's Wedding Breakfast and General Grant's Birthday Dinner. At the beginning of the 1980s, as Americans increasingly look back to the virtues and graciousness of our past, THE ORIGINAL WHITE HOUSE COOKBOOK is a splendid example of the eternal values embodied in a practical, industrious, creative nation. This beautiful volume will not only delight and instruct, but serve to remind all Americans of their special and unique heritage. ~ "I am delighted to have THE ORIGINAL WHITE HOUSE COOKBOOK and look forward so much to reading about the menus and recipes in the last century. It was a wonderful idea to assemble this book. I hope it is a. Seller Inventory # 10261701

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F.L. Gillette, Hugo Ziemann

Published by Skyhorse Publishing, United States (2017)

ISBN 10: 1631581317 ISBN 13: 9781631581311

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From: The Book Depository (London, United Kingdom)

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About this Item: Skyhorse Publishing, United States, 2017. Hardback. Condition: New. Language: English . Brand New Book. Initially published in 1887, The Original White House Cook Book is a cooking compendium penned by F. L. Gillette and Hugo Ziemann. The book is comprised of recipes, cooking techniques, etiquette instruction, household care, and cleanliness tips used in the White House. This historic book includes recipes by the first ladies Martha Washington, Mary Todd Lincoln, and many others, as well as historic menus for special occasions like Grant s Birthday and Washington s Wedding. The book was compiled using the knowledge gained by Gillette in her years of cooking, as well as Ziemann s term as a White House steward and caterer. It rapidly became a bestseller after its publication and an essential cookbook in kitchens across America. The Original White House Cook Book includes more than five hundred recipes for soups, meats, vegetables, pastas, desserts, sandwiches, and more. Additionally, it includes hundreds of tips and tricks as well as a foreword written by John Moeller, White House chef from 1992 to 2005. Seller Inventory # AAS9781631581311

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