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Thomas, Jerry. ,Asbury, Herbert

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Item Description: 2016. Softcover. Book Condition: New. 261 Lang: - eng, Pages 261, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1928]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Bookseller Inventory # PB1111004407167

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Jerry Thomas , Christian Schultz

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Item Description: 2016. Softcover. Book Condition: New. 263 Lang: - English, Pages 263, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1862]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: English. Bookseller Inventory # PB1111002164842

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Thomas, Jerry. ,Asbury, Herbert

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Item Description: 2016. Softcover. Book Condition: New. 264 Lang: - eng, Pages 264, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1928]. This book is Printed in black & white, sewing binding for longer life with Matt laminated multi-Colour Soft Cover {HARDCOVER EDITION IS ALSO AVAILABLE}, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Bookseller Inventory # PB1111004407171

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Dr Jerry Thomas

Published by Theclassics.Us, United States (2013)

ISBN 10: 1230356738 ISBN 13: 9781230356730

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Item Description: Theclassics.Us, United States, 2013. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1862 edition. Excerpt: .heat. Color yellow. (See No. 91.) 127. Creme de Cinq, Fruits. (Cream of Five Fruits.) 6 bergamots, the rinds only. 6 bitter oranges, do. do. 6 cedrats, do. do. 6 lemons, do. do. 9 oranges, do. do. Cut small; macerate for 24 hours with 3i gallons of-alcohol, 95 per cent., and 3 gallons of water (see No. 5). I Distil from off the water 3 gallons of flavored spirit, then add 53 lbs. of sugar and 3i gallons of water, near boiling heat. 128, Creme de Dattes, (Date Cream.) 8 lbs. of dates pounded, and boiled with 53 lbs. of sugar, 3J gallons of water; strain and press; then add 72 drops of oil of neroly, and dissolve in 31 gallons of alcohol, 95 per cent. 129. Creme Imperiale. (imperial Cream.) 4 ounces of carrot-seed. 4 do. Ceylon cinnamon. 8 do. angelica-seed. 8 do. orris-root. Ground; macerate for 24 hours with 3 gallons of alcohol, 95 per cent., and 3 gallons of water. (See No. 5.) Distil from off the water 3 gallons of flavored spirit; then add 53 lbs. of sugar and 3J gallons of water, heated near boiling. 130. Creme de Martinique. (Martinique Cream.) 4 drachms of tincture of vanilla. 32 drops of oil of neroly. 14 drops of oil of roses. 24 drops of oil of cinnamon. Dissolve in 3 gallons of alcohol, 95 per cent.; then add 53 lbs. of sugar and 3J gallons of water, near boiling heat, and color rose. (See No. 93.) 131. Creme de Menthe. (Mint Cream.) 5 lbs. of spearmint. 25 lemons, the rinds only. Cut and macerate for 24 hours with 3 gallons of alcohol, 95 per cent., and 3 gallons of water. (See No. 5.) Distil from off the water 3 gallons of flavored spirit, and dissolve in it 5 drachms of oil of peppermint; then add 53 lbs. of sugar and 3J gallons of water, near boiling heat. 132. Creme de Mocha. (Coffee. Bookseller Inventory # AAV9781230356730

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Item Description: Paperback. Book Condition: New. This item is printed on demand. Item doesn't include CD/DVD. Bookseller Inventory # 8311516

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Dr Jerry Thomas

Published by Innovative Eggz LLC (2017)

ISBN 10: 1640320733 ISBN 13: 9781640320734

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Item Description: Innovative Eggz LLC, 2017. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Unabridged text of the Jerry Thomas 1862 Bartenders Guide, offered here for chump change. It is considered the first cocktail book, and this reproduction is based on the first published edition. This 1862 edition includes A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc., etc. by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make. Drinks include the Mint Julep and lesser known drinks like Absinthe Water, Flip, and Fix. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer. Originals of the 1862 Jerry Thomas Bartender s Guide have been auction off for over $2,000, so buy this one and use the savings on practice!. Bookseller Inventory # AAV9781640320734

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Jerry Thomas , Christian Schultz

Published by ReInk Books (2017)

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Item Description: ReInk Books, 2017. Softcover. Book Condition: NEW. Reprinted from 1862 edition. Language: English. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Original Publisher: Dick & Fitzgerald 263 pages. Bookseller Inventory # 451758165

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Thomas, Jerry. [from old catalog],Asbury, Herbert, 1891-1963

Published by ReInk Books (2017)

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Item Description: ReInk Books, 2017. Softcover. Book Condition: NEW. Reprinted from 1928 edition. Language: eng. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This paperback book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of paperback binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal paperbacks. This print on demand book is printed on high quality acid-free paper. Original Publisher: New York, A. A. Knopf 264 pages. Bookseller Inventory # 457903407

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Dr Jerry Thomas

Published by Ross Bolton (2017)

ISBN 10: 1640320733 ISBN 13: 9781640320734

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Item Description: Ross Bolton, 2017. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.Unabridged text of the Jerry Thomas 1862 Bartenders Guide, offered here for chump change. It is considered the first cocktail book, and this reproduction is based on the first published edition. This 1862 edition includes A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc., etc. by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make. Drinks include the Mint Julep and lesser known drinks like Absinthe Water, Flip, and Fix. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer. Originals of the 1862 Jerry Thomas Bartender s Guide have been auction off for over $2,000, so buy this one and use the savings on practice!. Bookseller Inventory # AAV9781640320734

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Thomas, Jerry. ,Asbury, Herbert

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Item Description: 2016. Hardcover. Book Condition: New. 261 Lang: - eng, Pages 261, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1928]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Bookseller Inventory # 1111004407167

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Jerry Thomas , Christian Schultz

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Item Description: 2016. Hardcover. Book Condition: New. 263 Lang: - English, Pages 263, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1862]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: English. Bookseller Inventory # 1111002164842

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Thomas, Jerry. ,Asbury, Herbert

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Item Description: 2016. Hardcover. Book Condition: New. 264 Lang: - eng, Pages 264, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1928]. This book is Printed in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Any type of Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Bookseller Inventory # 1111004407171

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Dr Jerry Thomas, Christian Schultz

Published by Martino Fine Books, United States (2013)

ISBN 10: 161427410X ISBN 13: 9781614274100

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Item Description: Martino Fine Books, United States, 2013. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.2013 Reprint of 1862 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. Illustrated Edition. Jerry Thomas (1830-1885) was an American bartender. Due to his pioneering work in popularizing cocktails across the United States, he is considered the father of American mixology. In addition to writing the seminal work on cocktails, his creativity and showmanship established the image of the bartender as a creative professional. As such, he was often nicknamed Professor Jerry Thomas. In 1862, Thomas finished The Bar-Tender s Guide (alternately titled How to Mix Drinks or The Bon-Vivant s Companion ), the first drink book ever published in the United States. The book collected and codified what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide laid down the principles for formulating mixed drinks of all categories. Bookseller Inventory # AAV9781614274100

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Thomas, Jerry

Published by Hesperus Press Ltd (2009)

ISBN 10: 1843911981 ISBN 13: 9781843911982

Used Paperback

Quantity Available: 1

From: Ceredigion Book Shop (Nr Lampeter, CERED, United Kingdom)

Bookseller Rating: 5-star rating

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Item Description: Hesperus Press Ltd, 2009. Paperback. Book Condition: Very Good. . . . Very Good condition with no significant faults. Clearly used but very few minor defects. Will look good on your book case after reading but may not be suitable as a present unless hard to find elsewhere SECURE DAILY POSTING FROM UK. 30 DAY GUARANTEE. Bookseller Inventory # mon0002367622

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Dr Jerry Thomas, Christian Schultz

Published by Martino Fine Books, United States (2013)

ISBN 10: 161427410X ISBN 13: 9781614274100

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Item Description: Martino Fine Books, United States, 2013. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. 2013 Reprint of 1862 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. Illustrated Edition. Jerry Thomas (1830-1885) was an American bartender. Due to his pioneering work in popularizing cocktails across the United States, he is considered the father of American mixology. In addition to writing the seminal work on cocktails, his creativity and showmanship established the image of the bartender as a creative professional. As such, he was often nicknamed Professor Jerry Thomas. In 1862, Thomas finished The Bar-Tender s Guide (alternately titled How to Mix Drinks or The Bon-Vivant s Companion ), the first drink book ever published in the United States. The book collected and codified what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide laid down the principles for formulating mixed drinks of all categories. Bookseller Inventory # AAV9781614274100

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Thomas, Jerry

Published by Martino Fine Books (2017)

ISBN 10: 161427410X ISBN 13: 9781614274100

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Quantity Available: 14

From: Murray Media (North Miami Beach, FL, U.S.A.)

Bookseller Rating: 4-star rating

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Item Description: Martino Fine Books, 2017. Paperback. Book Condition: New. Never used! This item is printed on demand. Bookseller Inventory # 161427410X

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Thomas, Jerry

Published by CreateSpace Independent Publishi (2009)

ISBN 10: 1441413359 ISBN 13: 9781441413352

Used Paperback

Quantity Available: 1

From: WookieBooks (Houston, TX, U.S.A.)

Bookseller Rating: 5-star rating

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Item Description: CreateSpace Independent Publishi, 2009. Paperback. Book Condition: Very Good. Very nice copy. Pages are clean and unmarked. Binding is solid. 100% satisfaction guaranteed. Ships quickly. Thanks for looking!!. Bookseller Inventory # mon0000173245

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Dr Jerry Thomas

Published by Theclassics.Us, United States (2013)

ISBN 10: 1230356738 ISBN 13: 9781230356730

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From: The Book Depository (London, United Kingdom)

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Item Description: Theclassics.Us, United States, 2013. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1862 edition. Excerpt: .heat. Color yellow. (See No. 91.) 127. Creme de Cinq, Fruits. (Cream of Five Fruits.) 6 bergamots, the rinds only. 6 bitter oranges, do. do. 6 cedrats, do. do. 6 lemons, do. do. 9 oranges, do. do. Cut small; macerate for 24 hours with 3i gallons of-alcohol, 95 per cent., and 3 gallons of water (see No. 5). I Distil from off the water 3 gallons of flavored spirit, then add 53 lbs. of sugar and 3i gallons of water, near boiling heat. 128, Creme de Dattes, (Date Cream.) 8 lbs. of dates pounded, and boiled with 53 lbs. of sugar, 3J gallons of water; strain and press; then add 72 drops of oil of neroly, and dissolve in 31 gallons of alcohol, 95 per cent. 129. Creme Imperiale. (imperial Cream.) 4 ounces of carrot-seed. 4 do. Ceylon cinnamon. 8 do. angelica-seed. 8 do. orris-root. Ground; macerate for 24 hours with 3 gallons of alcohol, 95 per cent., and 3 gallons of water. (See No. 5.) Distil from off the water 3 gallons of flavored spirit; then add 53 lbs. of sugar and 3J gallons of water, heated near boiling. 130. Creme de Martinique. (Martinique Cream.) 4 drachms of tincture of vanilla. 32 drops of oil of neroly. 14 drops of oil of roses. 24 drops of oil of cinnamon. Dissolve in 3 gallons of alcohol, 95 per cent.; then add 53 lbs. of sugar and 3J gallons of water, near boiling heat, and color rose. (See No. 93.) 131. Creme de Menthe. (Mint Cream.) 5 lbs. of spearmint. 25 lemons, the rinds only. Cut and macerate for 24 hours with 3 gallons of alcohol, 95 per cent., and 3 gallons of water. (See No. 5.) Distil from off the water 3 gallons of flavored spirit, and dissolve in it 5 drachms of oil of peppermint; then add 53 lbs. of sugar and 3J gallons of water, near boiling heat. 132. Creme de Mocha. (Coffee. Bookseller Inventory # AAV9781230356730

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Dr Jerry Thomas

Published by Innovative Eggz LLC (2017)

ISBN 10: 1640320733 ISBN 13: 9781640320734

New Paperback First Edition

Quantity Available: 10

From: Book Depository hard to find (London, United Kingdom)

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Item Description: Innovative Eggz LLC, 2017. Paperback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Unabridged text of the Jerry Thomas 1862 Bartenders Guide, offered here for chump change. It is considered the first cocktail book, and this reproduction is based on the first published edition. This 1862 edition includes A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc., etc. by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make. Drinks include the Mint Julep and lesser known drinks like Absinthe Water, Flip, and Fix. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer. Originals of the 1862 Jerry Thomas Bartender s Guide have been auction off for over $2,000, so buy this one and use the savings on practice!. Bookseller Inventory # LIE9781640320734

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Thomas, Jerry

Published by Chump Change (2016)

ISBN 10: 1640320733 ISBN 13: 9781640320734

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Quantity Available: 1

From: Ria Christie Collections (Uxbridge, United Kingdom)

Bookseller Rating: 5-star rating

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Item Description: Chump Change, 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9781640320734_lsuk

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Jerry Thomas , Christian Schultz

Published by ReInk Books (2017)

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Item Description: ReInk Books, 2017. Hardcover. Book Condition: NEW. Reprinted from 1862 edition. Language: English. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this reprint is from very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. This hardcover book is SEWN, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of hardcover binding. It can also be open wide. The pages will not fall out and will be around for a lot longer than normal hardcovers. This book is printed on demand on acid-free paper. Original Publisher: Dick & Fitzgerald 263 pages. Bookseller Inventory # HB451758165

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Thomas, Jerry; Schultz, Christian

Published by Martino Fine Books (2013)

ISBN 10: 161427410X ISBN 13: 9781614274100

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From: Ergodebooks (RICHMOND, TX, U.S.A.)

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Item Description: Martino Fine Books, 2013. Paperback. Book Condition: New. Bookseller Inventory # INGM9781614274100

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Dr Jerry Thomas

Published by Createspace Independent Publishing Platform, United States (2015)

ISBN 10: 1507555709 ISBN 13: 9781507555705

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From: The Book Depository US (London, United Kingdom)

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Item Description: Createspace Independent Publishing Platform, United States, 2015. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. This 248 page Green Cover 1862 Bartenders Guide is the FIRST cocktail book, in its first version, now in an affordable reprint as it first appeared. It was first known as How to Mix Drinks, or the Bon Vivant s Companion and published in 1862 with A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc, etc by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make. It includes drinks that we still know today like the Mint Julep and lesser known drinks like Flip and Fizz. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer. Originals of any of the Jerry Thomas editions in just about any condition have been fetching $400 to $1500 in 2015, so enjoy this inexpensive reprint and spend your savings in studious enjoyment!. Bookseller Inventory # APC9781507555705

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ISBN 10: 1507555709 ISBN 13: 9781507555705

New

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From: BWB (Valley Stream, NY, U.S.A.)

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Item Description: Book Condition: New. This item is Print on Demand - Depending on your location, this item may ship from the US or UK. Bookseller Inventory # POD_9781507555705

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Ross Brown, Dr Jerry Thomas

Published by Createspace, United States (2008)

ISBN 10: 1440453268 ISBN 13: 9781440453267

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Quantity Available: 10

From: The Book Depository (London, United Kingdom)

Bookseller Rating: 5-star rating

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Item Description: Createspace, United States, 2008. Paperback. Book Condition: New. Reprint. Language: English . Brand New Book ***** Print on Demand *****.This is the most complete first edition * A reprint of the very first 1862 edition of Jerry Thomas Bartenders Guide How To Mix Drinks or A Bon Vivant s Companion . This drink recipe book is probably the most famous bartenders and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. * In 1862 Thomas finished the Bartender s Guide (alternately titled How to Mix Drinks or The Bon-Vivant s Companion), the first cocktail book ever published in the United States. The book collects and codifies what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide lays down the principles for formulating mixed drinks of all categories. This first edition of the guide include the first written recipes of such cocktails as the DAISY, the MINT JULEP. the FIZZ, the FLIP, Sour and many many more. Among other famous drinks are the BLUE BLAZER, the EYE-OPENER, the LOCOMOTIVE, the PICK-ME-UP, the CORPSE-REVIVER, and CHAIN-LIGHTNING. ****** This 1862 editions is the very first published edition, which has 238 pages (The 1887 edition, pulished 25 years later, has 132 pages only) ******. Bookseller Inventory # APC9781440453267

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Ross Brown, Dr Jerry Thomas

Published by Createspace, United States (2008)

ISBN 10: 1440453268 ISBN 13: 9781440453267

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Quantity Available: 10

From: The Book Depository US (London, United Kingdom)

Bookseller Rating: 5-star rating

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Item Description: Createspace, United States, 2008. Paperback. Book Condition: New. Reprint. Language: English . Brand New Book ***** Print on Demand *****. This is the most complete first edition * A reprint of the very first 1862 edition of Jerry Thomas Bartenders Guide How To Mix Drinks or A Bon Vivant s Companion . This drink recipe book is probably the most famous bartenders and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. * In 1862 Thomas finished the Bartender s Guide (alternately titled How to Mix Drinks or The Bon-Vivant s Companion), the first cocktail book ever published in the United States. The book collects and codifies what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide lays down the principles for formulating mixed drinks of all categories. This first edition of the guide include the first written recipes of such cocktails as the DAISY, the MINT JULEP. the FIZZ, the FLIP, Sour and many many more. Among other famous drinks are the BLUE BLAZER, the EYE-OPENER, the LOCOMOTIVE, the PICK-ME-UP, the CORPSE-REVIVER, and CHAIN-LIGHTNING. ****** This 1862 editions is the very first published edition, which has 238 pages (The 1887 edition, pulished 25 years later, has 132 pages only) ******. Bookseller Inventory # APC9781440453267

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Dr Jerry Thomas

Published by Createspace Independent Publishing Platform, United States (2015)

ISBN 10: 1507555709 ISBN 13: 9781507555705

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Item Description: Createspace Independent Publishing Platform, United States, 2015. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.This 248 page Green Cover 1862 Bartenders Guide is the FIRST cocktail book, in its first version, now in an affordable reprint as it first appeared. It was first known as How to Mix Drinks, or the Bon Vivant s Companion and published in 1862 with A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc, etc by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make. It includes drinks that we still know today like the Mint Julep and lesser known drinks like Flip and Fizz. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer. Originals of any of the Jerry Thomas editions in just about any condition have been fetching $400 to $1500 in 2015, so enjoy this inexpensive reprint and spend your savings in studious enjoyment!. Bookseller Inventory # APC9781507555705

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Thomas, Jerry

Published by Value Classic Reprints

ISBN 10: 1945644001 ISBN 13: 9781945644009

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Quantity Available: 17

From: JVG Books LLC (Westfield, NJ, U.S.A.)

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Item Description: Value Classic Reprints. Hardcover. Book Condition: Fine. 1945644001 Clean, Unmarked Copy. Bookseller Inventory # TRD000091402

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Dr Jerry Thomas, Christian Schultz

Published by Martino Fine Books, United States (2013)

ISBN 10: 161427410X ISBN 13: 9781614274100

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From: Book Depository hard to find (London, United Kingdom)

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Item Description: Martino Fine Books, United States, 2013. Paperback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. 2013 Reprint of 1862 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. Illustrated Edition. Jerry Thomas (1830-1885) was an American bartender. Due to his pioneering work in popularizing cocktails across the United States, he is considered the father of American mixology. In addition to writing the seminal work on cocktails, his creativity and showmanship established the image of the bartender as a creative professional. As such, he was often nicknamed Professor Jerry Thomas. In 1862, Thomas finished The Bar-Tender s Guide (alternately titled How to Mix Drinks or The Bon-Vivant s Companion ), the first drink book ever published in the United States. The book collected and codified what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide laid down the principles for formulating mixed drinks of all categories. Bookseller Inventory # LIE9781614274100

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Item Description: Vintage Cookery Books, United States, 2015. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.This vintage book contains clear directions for mixing a vast range of contemporary American beverages, together with instructions for making British, French, German, Italian, Russian, and Spanish punches, juleps, cobblers, beers, ciders, wines, and more. How to Mix Drinks or The Bon-Vivant s Companion constitutes a complete and timeless guide to concocting a vast amount of alcoholic and non-alcoholic drinks, and would make for a fantastic addition to related collections. Contents include: Absinthe, How to Drink, A la Ford, Punch, Ale Punch, Ale Flip, Ale Sangaree, Apple, Oine, Punch, Toddy, A Protestant Bishop, Archbishop, Arf-and- arf, Arrack, Arrack Punch, Auld Man s Milk, Badminton, et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on cocktail and beverage making. Bookseller Inventory # AAV9781473328174

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