Results (1 - 27) of 27

Show results for

Product Type

  • All Product Types
  • Books (27)
  • Magazines & Periodicals
  • Comics
  • Sheet Music
  • Art, Prints & Posters
  • Photographs
  • Maps
  • Manuscripts &
    Paper Collectibles

Refine by

Condition

Binding

Collectible Attributes

Free Shipping

Bookseller Location

  • All Locations

Bookseller Rating

Thangam E. Philip

Published by Orient BlackSwan, New Delhi, India (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

New Softcover First Edition

Quantity Available: > 20

Add Book to Shopping Basket
Price: US$ 6.09
Convert Currency
Shipping: US$ 5.33
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan, New Delhi, India, 2010. Softcover. Book Condition: New. Sixth Edition. Going into their sixth edition, Thangam Philip’s Modern Cookery Volumes I and II are one of India’s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world—products of years of meticulous research and rigorous field-testing. Volume II presents methods and over 1200 recipes for advanced Western cuisine, international foods, baking and confectionary, snacks and preserves. A unique section features recipes from places as far as South East Asia and East Europe and as near as Chettinad and Sri Lanka. This revised edition has a new chapter on Modern International Cuisine from Italy, France, Mexico, the Mediterranean and Thailand.Printed Pages: 776. Bookseller Inventory # 101914

More Information About This Seller | Ask Bookseller a Question 1.

Thangam E. Philip

Published by Orient BlackSwan, New Delhi, India (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

New Softcover First Edition

Quantity Available: > 20

Add Book to Shopping Basket
Price: US$ 7.20
Convert Currency
Shipping: US$ 5.33
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan, New Delhi, India, 2010. Softcover. Book Condition: New. Sixth Edition. Going into their sixth edition, Thangam Philip’s Modern Cookery Volumes I and II are one of India’s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world—products of years of meticulous research and rigorous field-testing. Volume I provides a comprehensive introduction to the theory of cookery, the fundamentals of food materials and their presentation steps. It is considered as one of the most authoritative compendiums on Indian cuisine and basic and intermediate Western cookery. This revised edition has a new chapter on tawa, handi and tandoori recipes.Printed Pages: 920. Bookseller Inventory # 101913

More Information About This Seller | Ask Bookseller a Question 2.

Thangam E. Philip

Published by Orient Blackswan (2009)

ISBN 10: 8125025197 ISBN 13: 9788125025191

New Softcover

Quantity Available: > 20

From: BookVistas (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 8.13
Convert Currency
Shipping: US$ 4.73
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2009. Softcover. Book Condition: New. Printed Pages: 750. Bookseller Inventory # 84135

More Information About This Seller | Ask Bookseller a Question 3.

Thangam E. Philip

Published by Orient BlackSwan Pvt. Ltd (2009)

ISBN 10: 8125025189 ISBN 13: 9788125025184

New Softcover

Quantity Available: > 20

From: BookVistas (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 8.50
Convert Currency
Shipping: US$ 4.73
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan Pvt. Ltd, 2009. Softcover. Book Condition: New. This is a new,expaned and revised edition of the much sought after encyclopaedic book on cookery in India. Modern Cookery is far more than a cookery book, although it two volumes contain over 2300 tested recipes - Indian, Western And Asian. It is also a comprehensive guide to `cookery theory`. An emphasis on indigenous ingredients, and comprehensive explanatory sections make the two volumes an invaluable book for both the catering student and the professional caterer in India. Printed Pages: 910. Bookseller Inventory # 83976

More Information About This Seller | Ask Bookseller a Question 4.

Thangam E. Philip

Published by Orient BlackSwan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

New Softcover

Quantity Available: > 20

From: BookVistas (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 8.75
Convert Currency
Shipping: US$ 4.73
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan, 2010. Softcover. Book Condition: New. Going into their sixth edition, Thangam Philip?s Modern Cookery Volumes I and II are one of India?s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world?products of years of meticulous research and rigorous field-testing. Volume II presents methods and over 1200 recipes for advanced Western cuisine, international foods, baking and confectionary, snacks and preserves. A unique section features recipes from places as far as South East Asia and East Europe and as near as Chettinad and Sri Lanka. This revised edition has a new chapter on Modern International Cuisine from Italy, France, Mexico, the Mediterranean and Thailand. Printed Pages: 776. Bookseller Inventory # 14278

More Information About This Seller | Ask Bookseller a Question 5.

Thangam E. Philip

Published by Orient Blackswan (2009)

ISBN 10: 8125025197 ISBN 13: 9788125025191

New Softcover

Quantity Available: > 20

From: A - Z Books (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 8.13
Convert Currency
Shipping: US$ 5.91
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2009. Softcover. Book Condition: New. Printed Pages: 750. Bookseller Inventory # 84135

More Information About This Seller | Ask Bookseller a Question 6.

Thangam E. Philip

Published by Orient BlackSwan Pvt. Ltd (2009)

ISBN 10: 8125025189 ISBN 13: 9788125025184

New Softcover

Quantity Available: > 20

From: A - Z Books (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 8.50
Convert Currency
Shipping: US$ 5.91
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan Pvt. Ltd, 2009. Softcover. Book Condition: New. This is a new,expaned and revised edition of the much sought after encyclopaedic book on cookery in India. Modern Cookery is far more than a cookery book, although it two volumes contain over 2300 tested recipes - Indian, Western And Asian. It is also a comprehensive guide to `cookery theory`. An emphasis on indigenous ingredients, and comprehensive explanatory sections make the two volumes an invaluable book for both the catering student and the professional caterer in India. Printed Pages: 910. Bookseller Inventory # 83976

More Information About This Seller | Ask Bookseller a Question 7.

Thangam E. Philip

Published by Orient BlackSwan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

New Softcover

Quantity Available: > 20

From: A - Z Books (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 8.75
Convert Currency
Shipping: US$ 5.91
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan, 2010. Softcover. Book Condition: New. Going into their sixth edition, Thangam Philip’s Modern Cookery Volumes I and II are one of India’s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the worldâ€"products of years of meticulous research and rigorous field-testing. Volume II presents methods and over 1200 recipes for advanced Western cuisine, international foods, baking and confectionary, snacks and preserves. A unique section features recipes from places as far as South East Asia and East Europe and as near as Chettinad and Sri Lanka. This revised edition has a new chapter on Modern International Cuisine from Italy, France, Mexico, the Mediterranean and Thailand. Printed Pages: 776. Bookseller Inventory # 14278

More Information About This Seller | Ask Bookseller a Question 8.

Thangam E. Philip

Published by Orient Blackswan Pvt Ltd (2011)

ISBN 10: 8125040447 ISBN 13: 9788125040446

Used Paperback

Quantity Available: 1

From: Brit Books (Milton Keynes, United Kingdom)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 11.28
Convert Currency
Shipping: US$ 3.56
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan Pvt Ltd, 2011. Paperback. Book Condition: Used; Good. Bookseller Inventory # 2157350

More Information About This Seller | Ask Bookseller a Question 9.

Thangam E. Philip

Published by Orient BlackSwan Pvt. Ltd. (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

New Softcover

Quantity Available: > 20

From: BookVistas (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 10.38
Convert Currency
Shipping: US$ 4.73
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan Pvt. Ltd., 2010. Softcover. Book Condition: New. Going into their sixth edition, Thangam Philip?s Modern Cookery Volumes I and II are one of India?s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world?products of years of meticulous research and rigorous field-testing. Volume I provides a comprehensive introduction to the theory of cookery, the fundamentals of food materials and their presentation steps. It is considered as one of the most authoritative compendiums on Indian cuisine and basic and intermediate Western cookery. This revised edition has a new chapter on tawa, handi and tandoori recipes. Printed Pages: 920. Bookseller Inventory # 14275

More Information About This Seller | Ask Bookseller a Question 10.

THANGAM E. PHILIP

Published by ORIENT LONGMAN

ISBN 10: 8125025189 ISBN 13: 9788125025184

Used Paperback

Quantity Available: 1

From: ThriftBooks - Motor City (Brownstown, MI, U.S.A.)

Seller Rating: 5-star rating

Add Book to Shopping Basket
Price: US$ 15.15
Convert Currency
Shipping: FREE
Within U.S.A.

Destination, Rates & Speeds

Item Description: ORIENT LONGMAN. Paperback. Book Condition: Good. Minimal damage to cover and binding. Pages show light use. Bookseller Inventory # G8125025189I3N00

More Information About This Seller | Ask Bookseller a Question 11.

THANGAM E. PHILIP

Published by ORIENT LONGMAN

ISBN 10: 8125025189 ISBN 13: 9788125025184

Used Paperback

Quantity Available: 1

From: Free Shipping Books (Toledo, OH, U.S.A.)

Seller Rating: 5-star rating

Add Book to Shopping Basket
Price: US$ 15.16
Convert Currency
Shipping: FREE
Within U.S.A.

Destination, Rates & Speeds

Item Description: ORIENT LONGMAN. Paperback. Book Condition: VERY GOOD. Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s). Bookseller Inventory # 2819517915

More Information About This Seller | Ask Bookseller a Question 12.

Philip, Thangam E.

Published by Sangam Books Ltd (1979)

ISBN 10: 086125158X ISBN 13: 9780861251582

Used Paperback

Quantity Available: 1

From: Bookbarn International (Bristol, SOM, United Kingdom)

Seller Rating: 5-star rating

Add Book to Shopping Basket
Price: US$ 13.37
Convert Currency
Shipping: US$ 2.63
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Item Description: Sangam Books Ltd, 1979. Paperback. Book Condition: Good. Sent within 24 hours. Expedited UK delivery available. Volume two. Paperback copy. Bookseller Inventory # BBI2383019

More Information About This Seller | Ask Bookseller a Question 13.

Thangam E. Philip

Published by Orient BlackSwan Pvt. Ltd. (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

New Softcover

Quantity Available: > 20

From: A - Z Books (New Delhi, DELHI, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 10.38
Convert Currency
Shipping: US$ 5.91
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient BlackSwan Pvt. Ltd., 2010. Softcover. Book Condition: New. Going into their sixth edition, Thangam Philip’s Modern Cookery Volumes I and II are one of India’s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the worldâ€"products of years of meticulous research and rigorous field-testing. Volume I provides a comprehensive introduction to the theory of cookery, the fundamentals of food materials and their presentation steps. It is considered as one of the most authoritative compendiums on Indian cuisine and basic and intermediate Western cookery. This revised edition has a new chapter on tawa, handi and tandoori recipes. Printed Pages: 920. Bookseller Inventory # 14275

More Information About This Seller | Ask Bookseller a Question 14.

T Philip

Published by Orient Longman, India (2004)

ISBN 10: 8125025197 ISBN 13: 9788125025191

New Hardcover

Quantity Available: 1

From: The Book Depository EURO (London, United Kingdom)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 21.09
Convert Currency
Shipping: US$ 3.95
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Longman, India, 2004. Hardback. Book Condition: New. Language: N/A. Brand New Book. Bookseller Inventory # AMO9788125025191

More Information About This Seller | Ask Bookseller a Question 15.

T Philip

ISBN 10: 8125025197 ISBN 13: 9788125025191

Used

Quantity Available: 1

From: medimops (Berlin, Germany)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 21.12
Convert Currency
Shipping: US$ 7.11
From Germany to U.S.A.

Destination, Rates & Speeds

Item Description: Book Condition: acceptable. 680 Gramm. Bookseller Inventory # M08125025197-B

More Information About This Seller | Ask Bookseller a Question 16.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

New Paperback

Quantity Available: 1

From: Irish Booksellers (Rumford, ME, U.S.A.)

Seller Rating: 5-star rating

Add Book to Shopping Basket
Price: US$ 37.14
Convert Currency
Shipping: FREE
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: New. book. Bookseller Inventory # M8125040447

More Information About This Seller | Ask Bookseller a Question 17.

THANGAM E. PHILIP

Published by ORIENT LONGMAN (2004)

ISBN 10: 8125025197 ISBN 13: 9788125025191

New Paperback

Quantity Available: 1

From: Irish Booksellers (Rumford, ME, U.S.A.)

Seller Rating: 5-star rating

Add Book to Shopping Basket
Price: US$ 37.95
Convert Currency
Shipping: FREE
Within U.S.A.

Destination, Rates & Speeds

Item Description: ORIENT LONGMAN, 2004. Paperback. Book Condition: New. book. Bookseller Inventory # M8125025197

More Information About This Seller | Ask Bookseller a Question 18.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

Used pbk

Quantity Available: 1

From: Vedams eBooks (P) Ltd (New Delhi, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 22.50
Convert Currency
Shipping: US$ 16.59
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. pbk. Contents 1 Food Fundamentals 2 Definition of Food Technology 3 Aims and Objectives of Cooking Food 4 Cooking Materials 5 Texture 6 Methods of Cooking Foods 7 Soups 9 Fish 10 Meat 11 Poultry 12 Vegetables and Salads 13 Pulse 14 Cheese 15 Spices used in Western and Indian Cookery 16 Beverages 17 Reheating of Food-Rechauffe Cooking 18 Basic Principles of Cooking for Invalids 19 Principles of Food Storage 20 Preservation of Food 21 Planning of Meals 22 Low-Calorie Diets 23 The Still-Room and Pantry 24 Western Culinary Terms 25 Indian Culinary Terms 26 Hindi Equivalents of Some Well Known English Food Names 27 Work Methods in Food Preparation 28 Evaluating A Recipe 29 Suggested Menus 30 Weight and Volume Equivalents 31 Names of Ingredients in Several Indian Languages 32 Cereals 33 Pulses and Legumes 34 Leafy Vegetables 35 Roots and Tubers 35 Other vegetables 36 Nuts and Oilseeds 37 Fruits and Fruit Products 38 Fish and other Sea Foods 39 Other Flesh Foods 40 Milk and Milk Products 41 Fats and Edible Oils 42 Miscellaneous Foods 43 Condiments and Spices 44 Indian Cookery 45 Curry Powders 46 Cereals 47 Dals 48 Vegetables 49 Eggs 50 Fish 51 Meat 52 Indian Sweets 53 Snacks 54 Handi Tandoori and Tawa Recipes 55 Western Cookery Basic and Intermediate 56 Soups 57 Eggs 58 Fish 59 Meat 60 Vegetables 61 Cold Sweets 62 Hot Sweets 63 Vegetarian Dishes 64 Sauces 65 IndexGoing into their sixth edition Thangam Philip?s Modern Cookery Volumes I and II are one of India?s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India This book is an expanded version that contains recipes from all over the world roducts of years of meticulous research and rigorous field-testingVolume I provides a comprehensive introduction to the theory of cookery the fundamentals of food materials and their presentation steps It is considered as one of the most authoritative compendiums on Indian cuisine and basic and intermediate Western cookery This revised edition has a new chapter on tawa handi and tandoori recipes 920 pp. Bookseller Inventory # 92139

More Information About This Seller | Ask Bookseller a Question 19.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

New Soft cover

Quantity Available: 1

From: Vedams eBooks (P) Ltd (New Delhi, India)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 22.50
Convert Currency
Shipping: US$ 16.59
From India to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Soft cover. Book Condition: New. Dust Jacket Condition: New. 5th or later Edition. Contents: 1. Advanced Cookery. 2. Recipes From Far and Near. 3. Modern International Cuisine. 4. Baking And Confectionery. 5. Bread Making. Appendix. Glossary of Some European Terms in the Book. Index. Going into their sixth edition, Thangam Philip’s Modern Cookery Volumes I and II are one of India’s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world—products of years of meticulous research and rigorous field-testing. Volume II presents methods and over 1200 recipes for advanced Western cuisine, international foods, baking and confectionary, snacks and preserves. A unique section features recipes from places as far as South East Asia and East Europe and as near as Chettinad and Sri Lanka. This revised edition has a new chapter on Modern International Cuisine from Italy, France, Mexico, the Mediterranean and Thailand. Bookseller Inventory # 110568

More Information About This Seller | Ask Bookseller a Question 20.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

Used Paperback

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 39.90
Convert Currency
Shipping: US$ 1.99
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: Very Good. Great condition with minimal wear, aging, or shelf wear. Bookseller Inventory # P028125040455

More Information About This Seller | Ask Bookseller a Question 21.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

Used Paperback

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 44.27
Convert Currency
Shipping: US$ 1.99
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: Very Good. Great condition with minimal wear, aging, or shelf wear. Bookseller Inventory # P028125040447

More Information About This Seller | Ask Bookseller a Question 22.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

Used Paperback

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 45.03
Convert Currency
Shipping: US$ 1.99
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: Like New. Almost new condition. Bookseller Inventory # P018125040455

More Information About This Seller | Ask Bookseller a Question 23.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

New Paperback

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 46.80
Convert Currency
Shipping: US$ 1.99
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P118125040455

More Information About This Seller | Ask Bookseller a Question 24.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

New Paperback

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 50.24
Convert Currency
Shipping: US$ 1.99
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P118125040447

More Information About This Seller | Ask Bookseller a Question 25.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040447 ISBN 13: 9788125040446

Used Paperback

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 50.24
Convert Currency
Shipping: US$ 1.99
Within U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: Like New. Almost new condition. Bookseller Inventory # P018125040447

More Information About This Seller | Ask Bookseller a Question 26.

Thangam E. Philip

Published by Orient Blackswan (2010)

ISBN 10: 8125040455 ISBN 13: 9788125040453

New Paperback

Quantity Available: 1

From: Revaluation Books (Exeter, United Kingdom)

Seller Rating: 4-star rating

Add Book to Shopping Basket
Price: US$ 46.15
Convert Currency
Shipping: US$ 7.89
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Item Description: Orient Blackswan, 2010. Paperback. Book Condition: Brand New. 6th revised edition edition. 776 pages. 8.50x5.50x1.50 inches. In Stock. Bookseller Inventory # zk8125040455

More Information About This Seller | Ask Bookseller a Question 27.

Results (1 - 27) of 27