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Published by Academic Press and AOCS Press 2016-01-04, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Language: English
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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Published by Amer Oil Chemists Society, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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Add to basketHardcover. Condition: Brand New. 1st edition. 498 pages. 9.25x6.25x1.50 inches. In Stock.
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Language: English
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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ISBN 10: 1630670383 ISBN 13: 9781630670382
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Language: English
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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Published by Elsevier Science & Technology, Academic Press And AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
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Add to basketBuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy.