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Cookbooks And Beverages

Curated by The Warm Springs Book Company
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Vegetarian Cooking for Everyone
Vegetarian Cooking for Everyone
Madison, Deborah
1997
Signed by Author(s)
The Frugal Gourmet on Our Immigrant Ancestors: Recipes You Should Have Gotten from Your Grandmother
The Frugal Gourmet on Our Immigrant Ancestors: Recipes You Should Have Gotten from Your Grandmother
Smith, Jeff ; Wollam, Craig
1990
Inscribed by Author(s)
Trisha's Table: My Feel-Good Favorites for a Balanced Life
Trisha's Table: My Feel-Good Favorites for a Balanced Life
Yearwood, Trisha, and Bernard, Beth Yearwood, and Brooks,...
2015
Signed by Author(s)
1st Edition
Entertaining on The Run
Entertaining on The Run
Sorosky, Marlene
1994
Inscribed by Author(s)
1st Edition
Palmento: A Sicilian Wine Odyssey (At Table)
Palmento: A Sicilian Wine Odyssey (At Table)
Robert V. Camuto
2010
Inscribed by Author(s)
1st Edition
Marlene Sorosky's Cooking for Entertaining
Marlene Sorosky's Cooking for Entertaining
Sorosky, Marlene
1994
Inscribed by Author(s)
Sierra Mar Cookbook: Post Ranch Inn
Sierra Mar Cookbook: Post Ranch Inn
Craig Von Foester
2006
Signed by Author(s)
1st Edition
Mediterranean Flavors: Recipes from the Countries of the Sun
Mediterranean Flavors: Recipes from the Countries of the Sun
Maria Jose Sevilla
1995
Inscribed by Author(s)
1st Edition
Marlene Sorosky's Cooking for Holidays and Celebrations (A Completely Revised and Updated Edition...
Marlene Sorosky's Cooking for Holidays and Celebrations (A Completely Revised and Updated Edition...
Sorosky, Marlene
1994
Inscribed by Author(s)
El Libro De Oro De Las Comidas Peruanas
El Libro De Oro De Las Comidas Peruanas
Valderrama, Mariano; Cavanagh, Jonathan
1996
Signed by Author(s)
1st Edition
Jill St. John Cookbook
Jill St. John Cookbook
St. John, Jill
1987
Signed by Author(s)
1st Edition
Champagne: The History and Character of the World's Most Celebrated Wine
Champagne: The History and Character of the World's Most Celebrated Wine
Sutcliffe, Serena
1988
Signed by Author(s)
1st Edition
Sophia Loren's Recipes and Memories
Sophia Loren's Recipes and Memories
Loren, Sophia, and Lalli, Carole (Editor), and Harris, Al...
1998
1st Edition
The Way to Cook
The Way to Cook
Child, Julia, and Scherer, Jim (Photographer), and Leatar...
1989
1st Edition
The French Laundry Cookbook (The Thomas Keller Library)
The French Laundry Cookbook (The Thomas Keller Library)
Thomas Keller; Heller, Susie (Contributions by); Jones, D...
1999
1st Edition
The All New All Purpose: Joy of Cooking
The All New All Purpose: Joy of Cooking
Irma S. Rombauer; Marion Rombauer Becker; Ethan Becker
1997
Julia and Jacques Cooking at Home
Julia and Jacques Cooking at Home
Child, Julia; Pepin, Jacques; Nussbaum, David
1999
1st Edition
Lenotre's Desserts and Pastries: 201 Prized Recipes from France's Distinguished Pastry Chef (Engl...
Lenotre's Desserts and Pastries: 201 Prized Recipes from France's Distinguished Pastry Chef (Engl...
Lenotre, Gaston, and Hyman, Philip (Translated by), and H...
1977
1st Edition
Peppers: The Domesticated Capsicums, New Edition
Peppers: The Domesticated Capsicums, New Edition
Andrews, Jean
1995
Gut kochen. / Gut backen. Die besondere Kochschule / Die besondere Backschule.
Gut kochen. / Gut backen. Die besondere Kochschule / Die besondere Backschule.
Teubner, Christian
2000
Joy of Cooking
Joy of Cooking
Irma S. Rombauer; Marion Rombauer Becker; Ethan Becker
2006
1st Edition
The Minnesota Ethnic Food Book
The Minnesota Ethnic Food Book
Kaplan, Anne R.
1986
Southwestern Cookery: Indian and Spanish Influences (Cookery Americana)
Southwestern Cookery: Indian and Spanish Influences (Cookery Americana)
Szathmáry, Louis (Compiled by)
1974
Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion
Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion
Nigella Lawson
2002
1st Edition
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
Mark Bittman
2007
Jumpstart to Skinny: The Simple 3-Week Plan for Supercharged Weight Loss (Skinny Rules)
Jumpstart to Skinny: The Simple 3-Week Plan for Supercharged Weight Loss (Skinny Rules)
Harper, Bob; Critser, Greg
2013
Signed by Author(s)
1st Edition
How to Eat: The Pleasures and Principles of Good Food
How to Eat: The Pleasures and Principles of Good Food
Nigella Lawson
2002
1st Edition
Nourishing Broth: An Old-Fashioned Remedy for the Modern World
Nourishing Broth: An Old-Fashioned Remedy for the Modern World
Sally Fallon Morell; Kaayla T. Daniel
2014
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for t...
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for t...
Mary Price; Vincent Price
1979
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for t...
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for t...
Mary Grant Price; Vincent Price
1974
The Foods and Wines of Spain
The Foods and Wines of Spain
Penelope Casas; Ochoa, Oscar (Illustrator)
1982
1st Edition
Lebanese Cuisine: More Than Two Hundred Authentic Recipes Designed for the Gourmet, the Vegetaria...
Lebanese Cuisine: More Than Two Hundred Authentic Recipes Designed for the Gourmet, the Vegetaria...
Madelain Farah
1991
Tender at the Bone: Growing Up at the Table
Tender at the Bone: Growing Up at the Table
Ruth Reichl
1998
Inscribed by Author(s)
Classic Indian Vegetarian and Grain Cooking
Classic Indian Vegetarian and Grain Cooking
Julie Sahni
1985
The Golden Door Cookbook
The Golden Door Cookbook
Michel Stroot
1997
1st Edition
Coyote Cafe: Foods from the Great Southwest, Recipes from Coyote Cafe
Coyote Cafe: Foods from the Great Southwest, Recipes from Coyote Cafe
Miller, Mark
1989
Inscribed by Author(s)
The Foods of Vietnam
The Foods of Vietnam
Nicole Routhier; Jacobs, Martin (Photographer)
1989
1st Edition
Lenotre's Ice Creams and Candies
Lenotre's Ice Creams and Candies
Lenotre, Gaston, and Hyman, Philip (Translated by), and H...
1979
1st Edition
Cooking Alaskan
Cooking Alaskan
Alaskans
1983
The Cook's Book: Techniques and tips from the world's master chefs
The Cook's Book: Techniques and tips from the world's master chefs
Norman, Jill (Editor); DK Publishing
2005
1st Edition
I Like You: Hospitality Under the Influence
I Like You: Hospitality Under the Influence
Sedaris, Amy
2006
Betty Crocker Healthy Heart Cookbook
Betty Crocker Healthy Heart Cookbook
Blumenthal, Roger S, M.D., F.A.C.C., F.C.C.P., and Herman...
2004
Chinatown New York: Portraits, Recipes, and Memories
Chinatown New York: Portraits, Recipes, and Memories
Ann Volkwein
2007
1st Edition
The Bombay Palace Cookbook: A Treasury of Indian Delights Adapted for the American Kitchen
The Bombay Palace Cookbook: A Treasury of Indian Delights Adapted for the American Kitchen
Stendahl
1985
1st Edition
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket
Trevor Corson
2007
Inscribed by Author(s)
1st Edition
Ancient Wine: The Search for the Origins of Viniculture
Ancient Wine: The Search for the Origins of Viniculture
Patrick E. McGovern (Author);‎ Robert G. Mondavi (F...
2003
1st Edition
The Easy Pressure Cooker Cookbook
The Easy Pressure Cooker Cookbook
Diane Phillips
2011
Bubby's Homemade Pies
Bubby's Homemade Pies
Ron Silver; Jen Bervin; Zechel, Elizabeth (Illustrator)
2007
1st Edition
The All American Cheese and Wine Book
The All American Cheese and Wine Book
Werlin, Laura
2003
Signed by Author(s)
1st Edition
Martin Yan's Culinary Journey Through China
Martin Yan's Culinary Journey Through China
Yan, Martin
1997
Inscribed by Author(s)
Athenian Cuisine: Over 600 Recipes
Athenian Cuisine: Over 600 Recipes
Terzi, Popi
1987
Inscribed by Author(s)
1st Edition
On and Off the Road Cookbook
On and Off the Road Cookbook
Franz, Carl; Haven, Lorena
1982
1st Edition
The Little Witches Black Magic Cookbook
The Little Witches Black Magic Cookbook
Linda Glovach
1972
1st Edition
Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish
Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish
Ted Nugent; Shemane Nugent
2002
The Herbs and Spices Cookbook: How to Make the Best of Herbs and Spices in Your Cooking
The Herbs and Spices Cookbook: How to Make the Best of Herbs and Spices in Your Cooking
Christian Teubner; Daniel Ruhlemann; Eckart Witzigmann; S...
1997
1st Edition
The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe
The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe
Rebecca Rather; Alison Oresman
2004
Italian Comfort Food: Intensive Eating from Fresco by Scotto Restaurant
Italian Comfort Food: Intensive Eating from Fresco by Scotto Restaurant
Scotto Family
2002
1st Edition
Gingerbread: 24 Inspirational Houses and Decorative Gifts to Make
Gingerbread: 24 Inspirational Houses and Decorative Gifts to Make
Farrow, Joanna
1997
1st Edition
Wine for Women: A Guide to Buying, Pairing, and Sharing Wine
Wine for Women: A Guide to Buying, Pairing, and Sharing Wine
Sbrocco, Leslie
2003
Signed by Author(s)
1st Edition

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